A la Carte Message from the Chief
  • Our Creole Tapas to share
  • Our Starters
  • Earth
  • The sea
  • House specialties
  • The vegetation
  • Accompaniments
  • Children's menu
  • Desserts
  • Ice Cream

Our Creole Tapas to share


<h6 class='prettyPhoto-title'>Caribbean Accras </h6>
9.00 €

Caribbean Accras

Small cod fritter rich in spices and condiments (Caribbean recipe) and its mint satini sauce
HomemadeChef's SpecialtyI loveOnions, Garlic, various spices - inseparableGlutenFish
<h6 class='prettyPhoto-title'>Bringelle Donut </h6>
8.00 €

Bringelle Donut

Eggplant fritter like in Mauritius served with satini cotomili sauce (made with coriander and tomato)

HomemadeChef's SpecialtyVegetarianGluten Free
<h6 class='prettyPhoto-title'>Chili pepper candy from Reunion Island</h6>
8.00 €

Chili pepper candy from Reunion Island

Delicious Dhall lentil balls, seasoned with various spices and herbs including curry leaf.
HomemadeVegetarianGluten FreeOnions, Garlic, various spices - inseparableI love
<h6 class='prettyPhoto-title'>Ginger Chicken Meatballs </h6>
9.00 €

Ginger Chicken Meatballs

4 crispy chicken meatballs with ginger and sweet chili sauce
HomemadeEU meat
<h6 class='prettyPhoto-title'>Shrimp Tempura </h6>
9.00 €

Shrimp Tempura

Delicious Shrimp with homemade tempura batter and spicy sauce
HomemadeGluten FreeOnions, Garlic, various spices - inseparableSpicy 3Frozen fish or shellfish Crustaceans
<h6 class='prettyPhoto-title'>Vegetable spring rolls </h6>
8.00 €

Vegetable spring rolls

Homemade spring rolls with vegetables and spicy sauce
HomemadeVegetarianGluten FreeOnions, Garlic, various spices - inseparable
<h6 class='prettyPhoto-title'>Fried bread from mauritius </h6>
7.00 €

Fried bread from mauritius

Tasty fried breads from Mauritius with satini coriander sauce
HomemadeVegetarianOnions, Garlic, various spices - inseparableLocal ProductGluten
<h6 class='prettyPhoto-title'>Vegetable samosas</h6>
8.00 €

Vegetable samosas

4pc of vegetable samosas and sweet chili sauce
Hearty dishHomemadeVegetarianOnions, Garlic, various spices - inseparableGluten Free
<h6 class='prettyPhoto-title'>Curry Ti Samosas</h6>
8.00 €

Curry Ti Samosas

7 mini samosas made with vegetables and mild curry
VegetarianGluten FreeOnions, Garlic, various spices - inseparableCelery
<h6 class='prettyPhoto-title'>Queen Tapas</h6>
29.00 €

Queen Tapas

10 pieces of tapas to share:
- 2 Creole Accras
- 2 Shrimp tempuras
- 2 vegetable spring rolls
- 2 chili candies
- 2 fried breads
For thrill seekers, the chef offers a homemade chili paste.
HomemadeChef's SpecialtyI loveOrigin FranceHearty dishOnions, Garlic, various spices - inseparableGlutenCrustaceansEggsFishSesame
<h6 class='prettyPhoto-title'>King Tapas </h6>
35.00 €

King Tapas

20 pieces of Tapas to share
- 4 Shrimp Tempura
- 4 fish fritters
- 4 fried breads
- 4 Vegetable Samosas
- 4 eggplant fritters
For thrill seekers, the chef offers a homemade chili paste.
Hearty dishI loveOnions, Garlic, various spices - inseparableLocal ProductFrozen fish or shellfish GlutenCrustaceansEggsFishSesame

Our Starters


<h6 class='prettyPhoto-title'>Creole Salad </h6>
17.00 €

Creole Salad

Rice vermicelli, spicy grilled chicken, mint, coriander, mung bean sprouts, carrot, cabbage, tomato
HomemadeGluten FreeEU meatOnions, Garlic, various spices - inseparableSesame
<h6 class='prettyPhoto-title'>Polynesian Salad </h6>
19.00 €

Polynesian Salad

Rice vermicelli, tiger shrimp, mint, coriander, mung bean sprouts, carrot, cabbage
HomemadeFrozen fish or shellfish Crustaceans
<h6 class='prettyPhoto-title'>Chef's Matenza Tuna Tartare </h6>
19.00 €

Chef's Matenza Tuna Tartare

Tuna tartar with the chef's secrets and its tomato sorbet, sweet pepper, fleur de sel and coriander - be careful, it's a delight to discover, you will have to love the taste journey
HomemadeChef's SpecialtyI loveProduct packaged at sea Gluten FreeOnions, Garlic, various spices - inseparableFishSoybeansSesame
<h6 class='prettyPhoto-title'>Tahitian Tuna </h6>
18.00 €

Tahitian Tuna

Tuna cooked in coconut milk and lime juice, the rest is jealously guarded by the chef...it's up to you to discover
HomemadeChef's SpecialtyI loveProduct packaged at sea Onions, Garlic, various spices - inseparableVegetable milk Fish
<h6 class='prettyPhoto-title'>Ti bouchon pork shrimp Combawa </h6>
10.00 €

Ti bouchon pork shrimp Combawa

Homemade ti bouchon, with pork and shrimp flavored with kaffir lime - careful 15 minutes of cooking!!
HomemadeChef's SpecialtyI loveEU meatGluten FreeOnions, Garlic, various spices - inseparableFrozen fish or shellfish Crustaceans

Earth


<h6 class='prettyPhoto-title'>Mauritian-style tripe curry </h6>
21.00 €

Mauritian-style tripe curry

Tender beef tripe with curry sauce, egg and coriander.
Chef's Note: If you're not familiar with beef tripe, I encourage you to check it on your smartphone before ordering. It's a dish where the texture may surprise you.
HomemadeChef's SpecialtyI loveEU meatGluten FreeOnions, Garlic, various spices - inseparableSPICY DISH Chef's SuggestionSpicy 1Celery
<h6 class='prettyPhoto-title'>Beef Curry Coconut </h6>
27.00 €

Beef Curry Coconut

Beef simmered for 5 hours in coconut milk
HomemadeEU meatGluten FreeOnions, Garlic, various spices - inseparableVegetable milk Spicy 1
<h6 class='prettyPhoto-title'>Rougail sausage revisited </h6>
25.00 €

Rougail sausage revisited

Rougail sausage revisited with superior quality wild garlic 250gr (artisanal production) and Creole rice
HomemadeChef's SpecialtyI loveEU meatGluten FreeOnions, Garlic, various spices - inseparableChef's SuggestionSpicy 1
<h6 class='prettyPhoto-title'>Devil's Beef with Green Curry </h6>
27.00 €

Devil's Beef with Green Curry

Green Curry Beef Fondant
HomemadeChef's SpecialtySulfite freeEU meatGluten FreeOnions, Garlic, various spices - inseparableSPICY DISH Spicy 3
<h6 class='prettyPhoto-title'>Colombo Chicken </h6>
24.00 €

Colombo Chicken

Revisited West Indian Colombo Chicken with Coconut Milk
HomemadeOrigin FranceGluten FreeOnions, Garlic, various spices - inseparableVegetable milk
<h6 class='prettyPhoto-title'>Lamb Colombo </h6>
31.00 €

Lamb Colombo

West Indian-style lamb, marinated for 48 hours with Colombo spices, candied eggplant and Creole rice
HomemadeChef's SpecialtyEU meatGluten FreeOnions, Garlic, various spices - inseparableSpicy 1
<h6 class='prettyPhoto-title'>Chicken Kai Kai </h6>
26.00 €

Chicken Kai Kai

Sliced chicken with yellow curry and egg casserole
HomemadeChef's SpecialtyI loveOrigin FranceGluten FreeOnions, Garlic, various spices - inseparableSpicy 1
<h6 class='prettyPhoto-title'>Chicken Kane in Suk </h6>
24.00 €

Chicken Kane in Suk

Braised chicken marinated in honey and sweet spices
Creole satini sauce
HomemadeChef's SpecialtyEU meatGluten FreeOnions, Garlic, various spices - inseparable

The sea


Fish & Shellfish


<h6 class='prettyPhoto-title'>Dombré shrimp and mussels revisited in the Caribbean style </h6>
21.00 €

Dombré shrimp and mussels revisited in the Caribbean style

Pasta balls cooked in a curry sauce accompanied by shrimp and mussels.
Caution: spicy dish!!
Hearty dishHomemadeChef's SpecialtySPICY DISH Product packaged at sea Onions, Garlic, various spices - inseparableSpicy 1GlutenCrustaceansMolluscs
<h6 class='prettyPhoto-title'>Caribbean Mahi Mahi </h6>
24.00 €

Caribbean Mahi Mahi

Grilled Mahi Mahi, West Indian dog sauce and Creole rice
HomemadeChef's SpecialtyI loveGluten FreeOnions, Garlic, various spices - inseparableChef's SuggestionFrozen fish or shellfish Fish
<h6 class='prettyPhoto-title'>Mekong Catfish with Zaatar </h6>
23.00 €

Mekong Catfish with Zaatar

Mekong Zaatar - Fish that is extremely delicate and delicious, served with a cold Creole dog sauce and flavored with Zaatar spices (thyme leaves, white and golden sesame seeds, ground sumac - Condiment made from dried red berries with a tangy taste - and salt), served with Creole rice
HomemadeChef's SpecialtyGluten FreeOnions, Garlic, various spices - inseparableFrozen fish or shellfish FishTree NutsSesame
<h6 class='prettyPhoto-title'>St Pierre and Tahitian mussels </h6>
33.00 €

St Pierre and Tahitian mussels

Stewed John Dory and Mussels with Curry
HomemadeChef's SpecialtyGluten FreeOnions, Garlic, various spices - inseparableI loveSpicy 1Frozen fish or shellfish CrustaceansFish
<h6 class='prettyPhoto-title'>Squid and octopus salmi </h6>
24.00 €

Squid and octopus salmi

Octopus and squid with mild spices and red wine, all preserved for 4 hours at low temperature - served with Creole rice - (slightly spicy dish)
HomemadeChef's SpecialtyI loveContains alcoholOnions, Garlic, various spices - inseparableFrozen fish or shellfish Gluten FreeSpicy 1CrustaceansCeleryMolluscs
<h6 class='prettyPhoto-title'>Spicy Curry Skate Wings </h6>
19.00 €

Spicy Curry Skate Wings

Chef's SpecialtyOnions, Garlic, various spices - inseparableVegetable milk Spicy 3FishCelery

House specialties


<h6 class='prettyPhoto-title'>Unmissable Haleem Lamb Madras flavors</h6>
2 people : 110.00 €
3 people : 165.00 €

Unmissable Haleem Lamb Madras flavors

Confit shoulder of lamb 1.5kg 1.8kg, - please note 26 minutes of preparation after ordering.
minimum 2 people
A must-have dish at Mahébourg Restaurant, the chef carefully prepares your lamb shoulder for 3 days. Two days of marinating and seven hours of slow-cooking.
Side dishes included: Creole rice, Madras vegetables in juice and farata pancakes
HomemadeChef's SpecialtyOrigin FranceHearty dishEU meatChef's SuggestionOnions, Garlic, various spices - inseparableSpicy 1
<h6 class='prettyPhoto-title'>Overturned Bowl from Mauritius</h6>
25.00 €

Overturned Bowl from Mauritius

Specialty from Mauritius with pork, chicken and shrimp.
HomemadeChef's SpecialtyI loveHearty dishGluten FreeOnions, Garlic, various spices - inseparableEU meatEggsSoybeansSesame

Suggestion: Gris Blanc - IGP 2021 Vin de pays d'Oc
  (
75 cl : 28.00 €
)
<h6 class='prettyPhoto-title'>Chicken Briani Masala Revisited </h6>
24.00 €

Chicken Briani Masala Revisited

Briyani from Mauritius, chicken Madras flavor

Hearty dishHomemadeI loveGluten FreeOnions, Garlic, various spices - inseparableEU meat
<h6 class='prettyPhoto-title'>Boiled Noodles</h6>
23.00 €

Boiled Noodles

Mauritius Street Food - a dish eaten between meetings, well worth a visit in Menton.

You have a choice of chicken, pork or shrimp - with a fried egg and spring onion
HomemadeChef's SpecialtyI loveEU meatOnions, Garlic, various spices - inseparableFrozen fish or shellfish GlutenEggs
<h6 class='prettyPhoto-title'>Surf and Turf </h6>
35.00 €

Surf and Turf

Dish from the Caribbean - a mix of land and sea (baked pork, beef and grilled prawns) all flambéed with old rum
Hearty dishHomemadeChef's SpecialtyI loveOrigin FranceProduct packaged at sea EU meatGluten FreeOnions, Garlic, various spices - inseparableCrustaceansFishSoybeansCelerySesame

The vegetation


21.00 €

Vegetable curry

Vegetable curry and farata pancake
HomemadeChef's SpecialtyVegetarianGluten FreeOnions, Garlic, various spices - inseparable
18.00 €

Vegetarian Dombré with curry

Dombré with curry and vegetables
HomemadeVegetarianOrigin FranceGluten FreeOnions, Garlic, various spices - inseparableSpicy 1
19.00 €

Coconut curry vegetables

Seasonal vegetables with coconut and coriander curry sauce
HomemadeChef's SpecialtyVegetarianGluten FreeOnions, Garlic, various spices - inseparableSpicy 1
17.00 €

Fried Vegetable Mines

Mauritian-style noodles sautéed with vegetables
HomemadeChef's SpecialtyVegetarianOnions, Garlic, various spices - inseparableHearty dishSoybeansCelery

Accompaniments


5.00 €

Crispy Sweet Potato Fries

VegetarianHomemade

The Chef's chilli to be ordered at the start of the service

Chilli paste that the chef makes himself with bird's beak chilli and Thai chilli.
Message from the Head Chef : Be careful, he does not forgive and do not complain if you are on the verge of death, at your own risk!!!!
HomemadeChef's SpecialtyI loveSPICY DISH VegetarianOrganic
3.50 €

Farata bread

Here the chef offers a galette farata as bread.
Because on the islands, knowing how to make bread is not a tradition.
VegetarianHomemade
3.00 €

Creole rice

Fragrant jasmine rice
Vegetarian

Children's menu


Children's menu from 3 to 10 years old


Child : 15.50 €
Adult - excluding drinks - excluding dessert : 19.90 €

Breaded cod fillet

Crispy Breaded Cod Fillet
GlutenFish
Child : 15.50 €
Adult - excluding drinks - excluding dessert : 19.90 €

Crunchy Chicken

Crispy Breaded Chicken Fillet
EU meatGlutenEggs

Desserts


7.00 €

Frozen Coconut Blancmange

Homemade coconut cream like in the Antilles
HomemadeVegetarianVegetable milk Milk
10.00 €

Little Madame Apple

Thin apple tart with a scoop of Bourbon vanilla ice cream - 10 minutes cooking time
HomemadeGlutenEggs
9.00 €

Vanilla flambée cream from p'tit Bourbon

HomemadeVegetarianGluten FreeEggsMilk
9.00 €

The Litchi Room

To finish on a note of freshness so as to feel light at the end of the meal, we offer you this dessert made from lychee sorbet, Japanese lychee liqueur and lychees in fresh syrup.
HomemadeVegetarianI loveContains alcohol
9.00 €

Coco-Loco Pie

Warm coconut tart, scoop of coconut ice cream, coconut flakes with pink salt
HomemadeI loveVegetarianEggs
9.00 €

Timal Black

Creamy dark imperial chocolate and salted caramel pear and ginger
HomemadeVegetable milk EggsMilk

Ice Cream


4.00 €

1 scoop of ice cream

The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers Menton
OrganicLocal ProductVegetarianGluten FreeHomemadeEggsMilk
5.50 €

2 scoops of ice cream

The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers Menton
HomemadeOrganicOrigin FranceLocal ProductGluten FreeEggsMilk
7.00 €

3 scoops of ice cream

The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers Menton
HomemadeOrganicVegetarianOrigin FranceLocal ProductGluten FreeEggsMilk

Net prices - Taxes and service included

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