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  • Restaurant
  • Schedules
  • Partner Producers
  • The seminars
  • Weather
  • PMR access
  • Our offers in video

Restaurant


Touch the sections to view the menus and dishes.

We are happy to welcome you among us. You will find here our current menu. Some will find that it is not very big, but know that we have made this choice to promote a short circuit, small producers by establishing an eco-responsible approach (waste sorting, composting, etc.).

We select for you and us small producers who love their products and their breeding. Our wish was to offer you a menu based on fresh, regional and mainly organic products from our beautiful region.

We prepare homemade food for you, so some products may change depending on arrivals and weather conditions. This is the quality commitment we make to you.

We wish you a good appetite and hope you have a pleasant time.

Schedules


We welcome you

From Tuesday to Sunday
from 12 p.m. to 1:15 p.m. and from 7 p.m. to 9:30 p.m.
Monday from 7 p.m. to 9 p.m.

Partner Producers


Thanks to our producer and breeder partners...

The little key to the fields for these good vegetables at Pleine Fougères
The temple farm for these good vegetables in huisne sur mer
Buret Anita for these good vegetables in Saint Méloir des Ondes
La Ferme de la Bassière for these eggs in Cherrueix
La ferme des 4 vents for these sheep cheeses in Saint Broladre
La chèvrerie des Landes for these farmhouse goat cheeses made from raw milk in Saint Sauveur des Landes
GAEC Pichard Father and son for strawberries
Yannick Frain in Roz sur Couesnon for his AOP Pré Salé lambs
Le Pressoir Du Mont in Tanis for its cider, apple juice and calvados
Fructidor in Macey for organic pears and apples
Flavors and mushrooms at Roz Landrieux for organic mushrooms
And those that I forgot or that are being referenced

The seminars


During a stopover, enjoy the peace and quiet of the polders for your seminars and professional meetings...

Our seminar room is at your disposal... Able to accommodate up to 70 people, it is equipped with complete audiovisual equipment: in addition to our traditional equipment included in your residential package and during the working day, we can provide you with a whole range of optional equipment such as computers, video projectors, flipcharts, mineral water, notepads, pencils, etc.

We also organize your tailor-made Team Building activity for you.

Weather


PMR access


Disabled access is available along the establishment towards the porch and the white door.
An intercom allows you to contact reception.
If necessary, contact us at 02.99.80.23.80

Our offers in video


Your suppliers are your sponsors
  • Current entries
  • Meat dishes
  • Fish dishes
  • Vegetarian / Vegan dishes
  • Cheeses Desserts

Current entries


12.00 €

Laminated earth

Homemade puff pastry with Montaigu AOP butter, small vegetables from the Pontorson and Polders market
Home CookedLocal ProductOrigin FranceVegetarian
15.50 €

Scottish Label Rouge salmon in gravlax cooked with sea salt

Lemon Whipped Cream
NewHome CookedFish
15.60 €

Red Label Scottish Salmon Ceviche

With exotic fruits
18.00 €

Homemade duck foie gras terrine

Honey bread from "Abeilles du Couesnon", slice of bread with olive oil
Home CookedOrigin FranceLocal Product
11.90 €

Mouclade of bouchots

With sweet spices and cream
12.00 €

Bavarian olive, tomato and goat cheese

Meat dishes


24.90 €

Duck breast

Orange gastrique with fresh ginger and sweet potato mousseline
Home CookedLocal Product
36.00 €

Duo of salt meadow lamb "Le Grévin"

Accompanied by a homemade rosemary jus, a cromesquis made from the shoulder, a piece of leg of lamb, a fine purée of Gely potatoes from Mireille whipped with semi-salted butter
I loveHome CookedOrigin FranceLocal ProductChef's SpecialtyOrganicNew
29.50 €

French beef tournedos, Timut meat juice,

Mashed potatoes with good butter and half salt
3.00 €

Extra fresh homemade fries

Fish dishes


16.90 €

Bouchot mussels marinière, homemade fries

16.90 €

Black Pollack Fillet

English apple, small market vegetables
21.00 €

Hake fillet and vegetables

Vegetarian / Vegan dishes


12.90 €

Vegetarian medley of vegetables

Vegetarian farandole of vegetables from our local market gardeners
accompanied by starchy foods of the moment
Local ProductOrigin FranceVeganVegetarianHome Cooked

Cheeses Desserts


10.60 €

Variety of cheeses from our local producers & green salad

Organic sheep's ash goat from Ferme des 4 vents - Livarot - Pont l'évêque - Raw milk Camembert, depending on availability
Home CookedOrigin FranceLocal ProductI loveMilk
9.60 €

Dark chocolate mousse

64% cocoa, with tonka bean, candied orange zest
10.60 €

"Raspberry-basil" pebble

Basil mousse, madeleine biscuit, market raspberries
I loveHome Cooked
10.60 €

Trompe l'oeil of the Four Saltworks

Whipped vanilla ganache, apricot insert.
Local ProductChef's SpecialtyHome CookedChef's Suggestion
10.60 €

Hibiscus Flower Panna Cotta

With fresh fruit from the market
10.60 €

Cinnamon Iced Nougat

With candied fruit, raisins with Cointreau

Net prices - Taxes and service included

  • "Spring" Menu
  • Polders Menu
  • Four Salines Menu
  • Children's menu

"Spring" Menu

Appetizer + starter + main course + dessert

29.00 €

Appetizer


Petite douceur de saison en mise en bouche


Home Cooked

Entrance


Tomato, olive and goat cheese Bavarian cream

Gravelax salmon cooked with sea salt,

Dill Whipped Cream
Home CookedFish

Flat


Black pollock fillet

With brown butter and cardamom
Home Cooked

Dessert


Cinnamon Nougat Ice Cream

With candied fruit, raisins with Cointreau

Hibiscus Flower Panna Cotta

With fresh fruit from the market

Polders Menu

Appetizer + starter + main course + pre-dessert + dessert

39.00 €

Chef's appetizer


A little seasonal treat as an appetizer


Home Cooked

Our entries


Red Label Scottish Salmon Ceviche

With exotic fruits and freshly grated ginger
Home CookedFish

Mouclade of bouchots

With sweet spices and cream

Our dishes


Hake fillet and fresh vegetables

Duck breast with orange cider sauce

Sweet potato mousseline with good Breton butter
Home Cooked

Pre-dessert


Granité glacé au cidre de Normandie, glace pomme et Calvados

Our desserts


Variety of cheeses from our local producers

Cheese from our regions (organic sheep's cheese, goat's cheese, Fourme d'Ambert) and its market gardener's salad

Dark chocolate mousse

64% cocoa, with tonka bean

Cinnamon Iced Nougat

With candied fruit, raisins with Cointreau

Four Salines Menu

Appetizer + starter + main course + pre-dessert + dessert

49.00 €

Chef's appetizer


Petite douceur de saison en mise en bouche


Home Cooked

Our entries


Langoustine purse with mushroom duxelles

Nantua sauce

Duck foie gras terrine,

All-flower honey bread from "Les Abeilles du Couesnon", seasonal fruit compote from the market, bread wedge with olive oil.
Home CookedChef's SpecialtyOrigin FranceLocal Product

Our dishes


Duo of salt meadow lamb "Le Grévin"

Accompanied by a homemade rosemary jus, a cromesquis made from the shoulder, a piece of leg of lamb, a fine purée of Gely potatoes from Mireille whipped with semi-salted butter
I loveOrigin FranceLocal ProductChef's SpecialtyOrganicNewHome Cooked

French beef fillet, timut meat jus,

Mashed potatoes with good Breton butter, 1/2 salt
Home CookedFrench beefOrigin France

Filet de merlu et ses légumes frais

Pre-dessert


Frozen granita with Normandy cider, apple ice cream and Calvados

Our desserts


Déclinaison de fromages de nos producteurs locaux

Fromage de nos régions ( Brebis bio, chèvre, fourme d'ambert) et sa salade du maraîcher

"raspberry-basil" pebble

Basil mousse, madeleine biscuit, market raspberries
Local ProductI loveHome Cooked

Trompe l'oeil

Whipped vanilla ganache, apricot insert

Children's menu

Main course + Dessert

17.00 €

Main course


Homemade poultry tenders with fries

Potatoes harvested from Mireille, our producer
Home CookedOrigin FranceLocal Product

Dessert


Ice cream 2 scoops

Strawberry

Mousse au chocolat noir

64% de cacao, à la fève de tonka

Net prices - Taxes and service included

  • The shop of your desires

The shop of your desires


Homemade, pre-order 48 hours in advance


<h6 class='prettyPhoto-title'>Natural duck foie gras in a small 50g ballotin</h6>
9.50 €

Natural duck foie gras in a small 50g ballotin

Ideal for making your toasts as an aperitif

Takeaway, 48-hour pre-order
<h6 class='prettyPhoto-title'>Sliced gravlax salmon 110g</h6>
3.40 €

Sliced gravlax salmon 110g

Scottish salmon in gravlax, cut into small slices, ideal for your appetizers and toast.

Takeaway, 48-hour pre-order
18.00 €

Natural duck foie gras in a 100g ballotin

Ideal ballotin for a starter, cut into slices.

Takeaway, 48-hour pre-order

Net prices - Taxes and service included

  • White Wines
  • Rosé Wines
  • Red Wines
  • Our Cider
  • Champagne
  • Sparkling Wines

White Wines


White wines


<h6 class='prettyPhoto-title'>Muscadet Sèvre et Maine sur lie « Confluentia »</h6>
37.5 cl : 18.00 €
12.5 cl : 7.50 €

Muscadet Sèvre et Maine sur lie « Confluentia »

The terroir brings finesse and elegance. Nose of white fruits, grapefruit. Flint aromas. Mineral, powerful palate. Very nice length on the palate. Rich and round, a beautiful balance.
<h6 class='prettyPhoto-title'>Pouilly Fumé « André Dezat » </h6>
75 cl : 36.40 €
37.5 cl : 27.00 €
12.5 cl : 9.50 €

Pouilly Fumé « André Dezat »

Full, combining fat and freshness, we find citrus aromas, beautiful acidity on the finish.
Pairs very well with shellfish and seafood.
<h6 class='prettyPhoto-title'>IGP Château de Millet fruité, Cépage Ugni blanc Colombard</h6>
75 cl : 23.00 €
50 cl (carafe) : 16.00 €
12.5 cl : 5.50 €

IGP Château de Millet fruité, Cépage Ugni blanc Colombard

Dry white wine, which goes well with a fish or shellfish dish.

Sweet wine


<h6 class='prettyPhoto-title'>IGP Château de Millet, Cépage Gros Manseng </h6>
75 cl : 24.00 €
50 cl (carafe) : 18.00 €
12.5 cl : 6.50 €

IGP Château de Millet, Cépage Gros Manseng

A sweet white wine with a bright, light yellow color. A complex and very typical bouquet of citrus, exotic fruits, and fresh apricot. On the palate, it develops vigor, roundness, and breadth: a very beautiful balance.
Ideal with foie gras.

Rosé Wines


<h6 class='prettyPhoto-title'>AOC Cabernet d’Anjou</h6>
75 cl : 26.00 €
50 cl (carafe) : 21.00 €
12.5 cl : 6.50 €

AOC Cabernet d’Anjou

A tender rosé with a slight sweetness. It pairs well with many flavors and plays on sweet and savory contrasts from aperitif to dessert.
<h6 class='prettyPhoto-title'>IGP Château de Millet « Côtes de Gascogne »</h6>
50 cl (carafe) : 16.00 €
12.5 cl : 5.50 €

IGP Château de Millet « Côtes de Gascogne »

Notes of red fruits, can accompany an aperitif, summer meals, or even grilled meats.

Red Wines


<h6 class='prettyPhoto-title'>IGP Château de Millet, Cépage Merlot & Cabernet Franc</h6>
75 cl : 23.00 €
50 cl (carafe) : 16.00 €
12.5 cl : 5.50 €

IGP Château de Millet, Cépage Merlot & Cabernet Franc

Aromas of red fruits and slightly spicy notes. On the palate, the attack is supple and very balanced.
<h6 class='prettyPhoto-title'>Margaux « Château Soussans »</h6>
75 cl : 58.00 €

Margaux « Château Soussans »

Fresh and fruity nose, with notes of red fruits.
<h6 class='prettyPhoto-title'>AOC Graves « Château D’Arricaud »</h6>
75 cl : 44.00 €

AOC Graves « Château D’Arricaud »

Aromas of ripe red fruits and spices.
Goes very well with red meat, but also with dishes in sauce
<h6 class='prettyPhoto-title'>AOC Saint Emilion « Château Melin »</h6>
75 cl : 58.00 €

AOC Saint Emilion « Château Melin »

The first nose reveals aromas of dried fig and morello cherry.
Pairs very well with red meat or roast poultry.
<h6 class='prettyPhoto-title'>Chateau bras d'argent </h6>
75 cl : 29.90 €

Chateau bras d'argent

75 cl : 36.00 €
12.5 cl : 9.50 €

Saumur Champigny Guy Saget

Fresh or at Temperature

Our Cider


75 cl : 13.80 €
12 cl : 5.50 €

« Le Pressoir du Mont » Cidre Brut Fermier

Champagne


12 cl : 10.00 €

AOP Champagne Brut

75 cl : 65.00 €

AOC Champagne Brut

Sparkling Wines


<h6 class='prettyPhoto-title'>Perles Fines Du Coing « Günther Chéreau »</h6>
75 cl : 30.00 €
12 cl : 8.50 €

Perles Fines Du Coing « Günther Chéreau »

This wine reveals delicate aromas of citrus fruits and notes of white flowers. This wine then tends towards brioche notes after a few months of bottling.

Net prices - Taxes and service included

  • Cocktails
  • Appetizers
  • Whiskey
  • Softs
  • Beers
  • Alcohols
  • Digestives
  • Hot drinks

Cocktails


Cocktails - Short Drink (6cl)


<h6 class='prettyPhoto-title'>Jack Rose</h6>
6 cl : 10.50 €

Jack Rose

Calvados, lemon juice, grenadine
<h6 class='prettyPhoto-title'>Blue Lagoon</h6>
6 cl : 10.50 €

Blue Lagoon

Vodka, lemon juice, blue curacao
<h6 class='prettyPhoto-title'>Dry Martini</h6>
6 cl : 10.50 €

Dry Martini

White Martini, Gin
6 cl : 10.50 €

Cocktail of the Mount

Raspberry syrup, Calvados, white wine
6 cl : 10.50 €

Apple Tree Cocktail

Raspberry syrup, Calvados, Apple juice

Cocktails - Long Drink (12cl)


<h6 class='prettyPhoto-title'>Americano</h6>
12 cl : 12.50 €

Americano

Red vermouth, Campari, Gin, Perrier
<h6 class='prettyPhoto-title'>Calvados Tonic</h6>
12 cl : 12.50 €

Calvados Tonic

Calvados VSOP Schweppes Tonic
<h6 class='prettyPhoto-title'>Tequila Sunrise</h6>
12 cl : 12.50 €

Tequila Sunrise

Tequila, orange juice, grenadine
12 cl : 12.50 €

Paddling

Champagne, Orange juice, Lemon juice, Grenadine
12 cl : 12.50 €

Four Saltworks

Cider, Orange juice, Lemon juice, Grenadine
I love

Alcohol-free


<h6 class='prettyPhoto-title'>The Florida </h6>
12 cl : 7.00 €

The Florida

Lemon juice, Orange juice, Apple juice, Grenadine

Appetizers


12 cl : 4.60 €

Kir white or Breton wine

4 cl : 4.60 €

Suze

4 cl : 5.60 €

Knob

4 cl : 5.60 €

Campari

4.20 €

Ricard

5 cl : 4.60 €

White or red martini

4 cl : 4.60 €

White or red port

8.00 €

Vodka

Whiskey


Scottish


<h6 class='prettyPhoto-title'>Dalwhinnie 15 years old </h6>
4 cl : 8.70 €

Dalwhinnie 15 years old

The Scottish distillery Dalwhinnie is located in an incredible natural setting in the heart of the Highlands, in the heart of the Cairngorms National Park. Dalwhinnie is considered one of the highest distilleries in Scotland. Its climate is the coldest in the country and this characteristic is important for the manufacturing process. Indeed, Dalwhinnie has kept its coil condensers, something that only a dozen distilleries have done and which is a determining element in the taste of their whisky. The combination of the cold prevailing at Dalwhinnie and its coils gives the single malts fruity and honeyed aromas whose flavors are amplified by the fermentation in sixty hours. Most of the distillery's production is used to compose blends, particularly the Black and White. Dalwhinnie was chosen to represent the Highlands, in the Classic Malts range.
<h6 class='prettyPhoto-title'>Glenkinchie 10 years</h6>
4 cl : 8.70 €

Glenkinchie 10 years

It is in the valley, Glen in Gaelic, of the Kinchie River, about twenty kilometers from Edinburgh, that we find this distillery.
This distillery founded in the 1820s, currently belonging to the Diageo group, is today the only one in Scotland to be run by a woman.
It is equipped with the largest stills in operation (1 wash still of 36,000 l and a spirit still of 18,000 l).
Glenkinchie produces for blenders (e.g. Johnnie Walker) and in its own name (Glenkinchie single malt).
The 10 year old single malt has been part of the Classic malts range since 1988.
<h6 class='prettyPhoto-title'>Oban </h6>
4 cl : 8.70 €

Oban

Oban is a port on the west coast of Scotland, part of the Argyll and Bute council. It has a population of just over 8,000. The town is a tourist centre with sea links to the Hebrides. It is also a fishing port and home to a whisky distillery.
<h6 class='prettyPhoto-title'>Talisker 10 years </h6>
4 cl : 8.70 €

Talisker 10 years

Irish


<h6 class='prettyPhoto-title'>Paddy</h6>
4 cl : 7.00 €

Paddy

Breton


<h6 class='prettyPhoto-title'>WB Warenhem </h6>
4 cl : 7.00 €

WB Warenhem

Supplement


12 cl : 4.20 €

Extra soda or fruit juice

Softs


Sodas


<h6 class='prettyPhoto-title'>Breizh Cola, Breizh Cola Zero, Breizh Tea, Breizh lemonade, Fanta</h6>
33 cl : 4.60 €

Breizh Cola, Breizh Cola Zero, Breizh Tea, Breizh lemonade, Fanta

Breton drink
25 cl : 4.60 €

Schweppes, Schweppes Citrus, Orangina

25 cl : 4.60 €

Fruit juice (apple, orange, cranberry)

Waters


1 liter : 6.00 €

Still or Sparkling Plancoët Water

Beers


Draft Breton beer


50 cl : 8.50 €
33 cl : 5.90 €

Armory

50 cl : 9.50 €
33 cl : 6.50 €

Bosco St Malo amber

Craft Breton Beer Bottle


33 cl : 6.50 €

Semper Fidelis 10%

Powerful beer, round in the mouth, but sweet. A rather sweet side
33 cl : 6.50 €

Maclow Blonde 7%

Barley malt beer, flavored with star anise flower and coriander
33 cl : 6.50 €

Aldeta Blanche 4.7%

Triple grain beer (wheat, barley, oats) with great cereals, fermented with champagne yeast
33 cl : 6.50 €

Dead Man's Friend 5.4%

This beer did not ferment alone but with brown rum. Awaken the corsair in you!!
33 cl : 6.50 €

Pylone Rousse 6%

Brushed barley malt beer with 4 different hops. A caramelized side, notes of ripe fruits and apples.
33 cl : 6.50 €

Bag Noz Brune 9%

Beer made from very roasted barley malt, round in the mouth, a warm taste and powerful aromas.

Alcohols


4 cl : 6.50 €

Tequila

4 cl : 6.50 €

White rum

4 cl : 6.50 €

Malibu

Digestives


4 cl : 8.00 €

Cognac, Armagnac VSOP

4 cl : 11.00 €

Calvados, Armagnac, Cognac XO

4 cl : 9.00 €

Grand Marnier, Cointreau, Hpnotiq

4 cl : 7.00 €

Get 27 or 31, Baileys

Hot drinks


3.50 €

Coffee / Decaffeinated

5.50 €

Double espresso

5.00 €

Cappuccino, Chocolate

5.00 €

Tea – Infusion

Net prices - Taxes and service included

  • Breakfasts
  • Takeaway starters
  • Takeaway meals
  • Desserts to go
  • To nibble on with friends
  • Drinks to go

Breakfasts


7.50 €

Express breakfasts

1 Hot drink of your choice
1 orange or apple fruit juice
1 pastry of your choice
1.20 €

Viennese pastries

Chocolate bread or Croissant
2.20 €

Wholemeal convict bread

1.80 €

Traditional baguette

Takeaway starters


6.50 €

Cream of vegetables of the moment and poached egg

6.80 €

Label Rouge Scottish gravlax salmon

<h6 class='prettyPhoto-title'>Fresh goat cheese terrine, olives, tomato jelly</h6>
6.50 €

Fresh goat cheese terrine, olives, tomato jelly

9.90 €

Homemade duck foie gras

Takeaway meals


<h6 class='prettyPhoto-title'>Breton poultry supreme, seasonal purée, bay vegetables</h6>
9.90 €

Breton poultry supreme, seasonal purée, bay vegetables

10.80 €

Low-temperature candied duck, polder apple puree

8.90 €

Market fish fillet, pan-fried market vegetables

Desserts to go


<h6 class='prettyPhoto-title'>Apple trompe l'oeil</h6>
5.10 €

Apple trompe l'oeil

<h6 class='prettyPhoto-title'>64% cocoa dark chocolate pebble, praline chocolate insert</h6>
4.90 €

64% cocoa dark chocolate pebble, praline chocolate insert

3.90 €

Salted caramel whipped cream puffs

4.20 €

Homemade rum baba, dark rum pastry cream

To nibble on with friends


<h6 class='prettyPhoto-title'>Charcuterie board</h6>
19.50 €

Charcuterie board

Rosette, Brittany andouille, chorizo, white ham, pickles, Breton butter
<h6 class='prettyPhoto-title'>Mixed board</h6>
19.50 €

Mixed board

Rosette, chorizo, Brittany andouille, white ham, pickles, semi-salted butter, Livarot, Pont Lévèque, Camembert

Drinks to go


75 cl : 14.00 €

Côtes de Gascogne blanc - Rouge ou rosé

33 cl : 3.20 €

Bierre artisanale de Saint malo au choix

33 cl : 3.00 €

Coca cola

33 cl : 3.00 €

Fanta

50 cl : 3.00 €

Eau plate christaline

Net prices - Taxes and service included

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