SLATE MENU 35€ MENU OF THE MOMENT 25€ A LA CARTE DRINKS WINES TRAYS
  • SLATE MENU
  • MENU STARTER MAIN COURSE
  • MENU MAIN COURSE DESSERT

SLATE MENU

Starter + Main course + Dessert

35.00 €

STARTERS You can also choose starters from the CURRENT MENU


<h3 class='prettyPhoto-title'>Chaource panna cotta</h3>

Chaource panna cotta

Chaource cheese panna cotta, zucchini brunoise with green pesto, grilled and crispy bacon
VEGETABLE/PORK-FREE option

Pork meatHome CookedGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>ITALIAN SALAD</h3>

ITALIAN SALAD

Salad, crunchy vegetables, burratina, bresaola, sun-dried tomatoes, parmesan cheese and parmesan crisp
AVAILABLE AS AN À LA CARTE MEAL

GlutenMilkMustardSulphur Dioxide
<h3 class='prettyPhoto-title'>Savory vegetable tart</h3>

Savory vegetable tart

Savory artichoke and vegetable tart with lemon and dill whipped cream
Home CookedGlutenEggsPeanutsMilk

DISHES You can also choose a dish from the CURRENT MENU


<h3 class='prettyPhoto-title'>Chicken ballotine with morel sauce</h3>

Chicken ballotine with morel sauce

Chicken ballotine stuffed with mushroom duxelles, morel sauce, mozzarella arancini and seasonal vegetables
I loveHome CookedOrigin FranceGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Fricassée de pintade</h3>

Fricassée de pintade

Fricassée de pintade, caviar d'aubergine, pommes duchesse de patates douces
ORIGINE FRANCE

Home CookedOrigin FranceGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>NOIX DE SAINT JACQUES SNACKEES</h3>

NOIX DE SAINT JACQUES SNACKEES

Noix de St jacques snackées, cannellonis farcis aux courgettes et sauce citronnée
Home CookedChef's SuggestionGlutenMilkMolluscs
<h3 class='prettyPhoto-title'>Plat froid : TERRINE DE POISSON</h3>

Plat froid : TERRINE DE POISSON

Terrine de poisson, coeur saumon, mayonnaise aux herbes, salade de lentilles et quinoa
PLAT FROID

Home CookedEggsFishMilkSulphur Dioxide

DESSERTS, FAISSELLE AND CHEESES


<h3 class='prettyPhoto-title'>Plate of LOCAL cheese</h3>

Plate of LOCAL cheese

Plate of cheeses from our region
On the menu right now: Duo
A la carte and Slate Menu: Trio
(non-contractual photo)

MilkTree Nuts
<h3 class='prettyPhoto-title'>Gourmet cookie</h3>

Gourmet cookie

Alexis' chocolate and peanut cookie, homemade chocolate sorbet
Home CookedGlutenEggsPeanutsMilk
<h3 class='prettyPhoto-title'>Salted whipped cream cheese or red fruit coulis</h3>

Salted whipped cream cheese or red fruit coulis

Red fruit coulis or
Sugar or
Fresh cream and shallot-chive

VegetarianMilk
<h3 class='prettyPhoto-title'>Le Café Gourmand (sup 2€ dans Menu L'Ardoise)</h3>

Le Café Gourmand (sup 2€ dans Menu L'Ardoise)

Mignardises maison selon l'inspiration du Chef accompagné de son café, thé ou infusion.
100% maison
SUPPLEMENT 2€ DANS MENU ARDOISE
(Photo non contractuelle)

Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Profiteroles d'Alexis </h3>

Profiteroles d'Alexis

Profiteroles maison : choux maison, glace vanille maison, sauce chocolat noire maison, amandes effilées
Home CookedChef's SpecialtyI loveGlutenEggsMilkTree Nuts
<h3 class='prettyPhoto-title'>Salade de fruits frais</h3>

Salade de fruits frais

Salade de melon et pastèque, rocher coco
Home CookedGlutenEggsMilk

MENU STARTER MAIN COURSE

Starter + Main course

30.00 €

STARTERS Possibility to choose the starters from the MENU OF THE MOMENT menu


<h3 class='prettyPhoto-title'>Panna cotta de chaource</h3>

Panna cotta de chaource

Panna cotta de chaource, brunoise de courgettes au pesto vert, poitrine grillée et croustillant
Possibilité VEGE/SANS PORC

Home CookedPork meatGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>SALADE ITALIENNE</h3>

SALADE ITALIENNE

Salade, légumes croquants, burratina, bresaola, tomates confites, parmesan et croustillant de parmesan
DISPONIBLE EN FORMAT REPAS A LA CARTE

GlutenMilkMustardSulphur Dioxide
<h3 class='prettyPhoto-title'>Tarte salée aux légumes</h3>

Tarte salée aux légumes

Tarte salée artichaut et légumes, crème montée citron et aneth
Home CookedGlutenEggsPeanutsMilk

DISHES You can also choose a dish from the CURRENT MENU


<h3 class='prettyPhoto-title'>BALLOTINE DE VOLAILLE SAUCE MORILLES</h3>

BALLOTINE DE VOLAILLE SAUCE MORILLES

Ballotine de volaille farcie à la duxelle de champignons sauce morilles, arancinis mozarella et légumes du moment
I loveHome CookedOrigin FranceGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Guinea fowl fricassee</h3>

Guinea fowl fricassee

Guinea fowl fricassee, eggplant caviar, sweet potato duchess potatoes
ORIGIN FRANCE

Home CookedOrigin FranceGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>NOIX DE SAINT JACQUES SNACKEES</h3>

NOIX DE SAINT JACQUES SNACKEES

Noix de St jacques snackées, cannellonis farcis aux courgettes et sauce citronnée
Home CookedChef's SuggestionGlutenMilkMolluscs
<h3 class='prettyPhoto-title'>Plat froid : TERRINE DE POISSON</h3>

Plat froid : TERRINE DE POISSON

Terrine de poisson, coeur saumon, mayonnaise aux herbes, salade de lentilles et quinoa
PLAT FROID

Home CookedEggsFishMilkSulphur Dioxide

MENU MAIN COURSE DESSERT

Main course + dessert

30.00 €

DISHES You can also choose a dish from the CURRENT MENU


<h3 class='prettyPhoto-title'>BALLOTINE DE VOLAILLE SAUCE MORILLES</h3>

BALLOTINE DE VOLAILLE SAUCE MORILLES

Ballotine de volaille farcie à la duxelle de champignons sauce morilles, arancinis mozarella et légumes du moment
I loveHome CookedOrigin FranceGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Fricassée de pintade</h3>

Fricassée de pintade

Fricassée de pintade, caviar d'aubergine, pommes duchesse de patates douces
ORIGINE FRANCE

Home CookedOrigin FranceGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>SNACKED SCALLOPS</h3>

SNACKED SCALLOPS

Seared scallops, cannelloni stuffed with courgettes and lemon sauce
Chef's SuggestionHome CookedGlutenMilkMolluscs
<h3 class='prettyPhoto-title'>Cold dish: FISH TERRINE</h3>

Cold dish: FISH TERRINE

Fish terrine, salmon heart, herb mayonnaise, lentil and quinoa salad
COLD DISH

Home CookedEggsFishMilkSulphur Dioxide

DESSERTS, FAISSELLE AND CHEESES


<h3 class='prettyPhoto-title'>Assiette de fromage LOCAUX</h3>

Assiette de fromage LOCAUX

Assiette de fromages de notre région
En menu du moment : Duo
A la carte et Menu L'Ardoise : Trio
(photo non contractuelle)

MilkTree Nuts
<h3 class='prettyPhoto-title'>Cookie gourmand</h3>

Cookie gourmand

Cookie chocolat et cacahuètes d'Alexis, sorbet chocolat maison
Home CookedGlutenEggsPeanutsMilk
<h3 class='prettyPhoto-title'>Fromage blanc battu salé ou coulis de fruits rouges</h3>

Fromage blanc battu salé ou coulis de fruits rouges

Coulis de fruits rouges ou
Sucre ou
Crème fraiche et échalotte-ciboulette

VegetarianMilk
<h3 class='prettyPhoto-title'>The Café Gourmand (extra €2 in the L'Ardoise Menu)</h3>

The Café Gourmand (extra €2 in the L'Ardoise Menu)

Homemade delicacies inspired by the Chef, accompanied by coffee, tea or herbal tea.
100% homemade
SUPPLEMENT 2€ IN SLATE MENU
(Non-contractual photo)

Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Alexis' Profiteroles </h3>

Alexis' Profiteroles

Homemade profiteroles: homemade choux pastry, homemade vanilla ice cream, homemade dark chocolate sauce, slivered almonds
I loveHome CookedChef's SpecialtyGlutenEggsMilkTree Nuts
<h3 class='prettyPhoto-title'>Fresh fruit salad</h3>

Fresh fruit salad

Melon and watermelon salad, coconut macaroons
Home CookedGlutenEggsMilk

Net prices - Taxes and service included

  • The Complete Menu
  • Starter and main course
  • Main course and dessert
  • Children's menu

The Complete Menu

Starters + Main course + Dessert

25.00 €

Entrances


<h3 class='prettyPhoto-title'>Chaource panna cotta</h3>

Chaource panna cotta

Chaource cheese panna cotta, zucchini brunoise with green pesto, grilled and crispy bacon
VEGETABLE/PORK-FREE option

Home CookedPork meatGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Tarte salée aux légumes</h3>

Tarte salée aux légumes

Tarte salée artichaut et légumes, crème montée citron et aneth
Home CookedGlutenEggsPeanutsMilk

Dishes


<h3 class='prettyPhoto-title'>Fricassée de pintade</h3>

Fricassée de pintade

Fricassée de pintade, caviar d'aubergine, pommes duchesse de patates douces
ORIGINE FRANCE

Home CookedOrigin FranceGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Cold dish: FISH TERRINE</h3>

Cold dish: FISH TERRINE

Fish terrine, salmon heart, herb mayonnaise, lentil and quinoa salad
COLD DISH

Home CookedEggsFishMilkSulphur Dioxide

Desserts


<h3 class='prettyPhoto-title'>Assiette de fromage LOCAUX</h3>

Assiette de fromage LOCAUX

Assiette de fromages de notre région
En menu du moment : Duo
A la carte et Menu L'Ardoise : Trio
(photo non contractuelle)

MilkTree Nuts
<h3 class='prettyPhoto-title'>Gourmet cookie</h3>

Gourmet cookie

Alexis' chocolate and peanut cookie, homemade chocolate sorbet
Home CookedGlutenEggsPeanutsMilk
<h3 class='prettyPhoto-title'>Salted whipped cream cheese or red fruit coulis</h3>

Salted whipped cream cheese or red fruit coulis

Red fruit coulis or
Sugar or
Fresh cream and shallot-chive

VegetarianMilk
<h3 class='prettyPhoto-title'>Fresh fruit salad</h3>

Fresh fruit salad

Melon and watermelon salad, coconut macaroons
Home CookedGlutenEggsMilk

Starter and main course

Starters + Main course

22.50 €

Entrances


<h3 class='prettyPhoto-title'>Panna cotta de chaource</h3>

Panna cotta de chaource

Panna cotta de chaource, brunoise de courgettes au pesto vert, poitrine grillée et croustillant
Possibilité VEGE/SANS PORC

Pork meatHome CookedGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Savory vegetable tart</h3>

Savory vegetable tart

Savory artichoke and vegetable tart with lemon and dill whipped cream
Home CookedGlutenEggsPeanutsMilk

Dishes


<h3 class='prettyPhoto-title'>Guinea fowl fricassee</h3>

Guinea fowl fricassee

Guinea fowl fricassee, eggplant caviar, sweet potato duchess potatoes
ORIGIN FRANCE

Home CookedOrigin FranceGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Plat froid : TERRINE DE POISSON</h3>

Plat froid : TERRINE DE POISSON

Terrine de poisson, coeur saumon, mayonnaise aux herbes, salade de lentilles et quinoa
PLAT FROID

Home CookedEggsFishMilkSulphur Dioxide

Main course and dessert

Main course + Dessert

22.50 €

Dishes


<h3 class='prettyPhoto-title'>Fricassée de pintade</h3>

Fricassée de pintade

Fricassée de pintade, caviar d'aubergine, pommes duchesse de patates douces
ORIGINE FRANCE

Home CookedOrigin FranceGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Plat froid : TERRINE DE POISSON</h3>

Plat froid : TERRINE DE POISSON

Terrine de poisson, coeur saumon, mayonnaise aux herbes, salade de lentilles et quinoa
PLAT FROID

Home CookedEggsFishMilkSulphur Dioxide

Desserts


<h3 class='prettyPhoto-title'>Plate of LOCAL cheese</h3>

Plate of LOCAL cheese

Plate of cheeses from our region
On the menu right now: Duo
A la carte and Slate Menu: Trio
(non-contractual photo)

MilkTree Nuts
<h3 class='prettyPhoto-title'>Cookie gourmand</h3>

Cookie gourmand

Cookie chocolat et cacahuètes d'Alexis, sorbet chocolat maison
Home CookedGlutenEggsPeanutsMilk
<h3 class='prettyPhoto-title'>Fromage blanc battu salé ou coulis de fruits rouges</h3>

Fromage blanc battu salé ou coulis de fruits rouges

Coulis de fruits rouges ou
Sucre ou
Crème fraiche et échalotte-ciboulette

VegetarianMilk
<h3 class='prettyPhoto-title'>Salade de fruits frais</h3>

Salade de fruits frais

Salade de melon et pastèque, rocher coco
Home CookedGlutenEggsMilk

Children's menu

MAIN COURSE AND DESSERT children's menu based on the adult menu of the moment. Can be adapted if needed...
Up to 12 years old

15.00 €

Starters


Main course


Dessert


Net prices - Taxes and service included

  • Starters
  • Meal Salad
  • Main dishes
  • Desserts

Starters


<h6 class='prettyPhoto-title'>ITALIAN SALAD</h6>
14.00 €

ITALIAN SALAD

Salad, crunchy vegetables, burratina, bresaola, sun-dried tomatoes, parmesan cheese and parmesan crisp
AVAILABLE AS AN À LA CARTE MEAL
GlutenMilkMustardSulphur Dioxide

Suggestion: Montagny 1er Cru Domaine Berthenet "Saint Morille"
  (
75 cl : 49.00 €
50 cl : 32.50 €
)
<h6 class='prettyPhoto-title'>Chaource panna cotta</h6>
11.00 €

Chaource panna cotta

Chaource cheese panna cotta, zucchini brunoise with green pesto, grilled and crispy bacon
VEGETABLE/PORK-FREE option
Pork meatHome CookedGlutenEggsMilkSulphur Dioxide

Suggestion: Saint Bris Domaine Felix et fils
  (
75 cl : 30.00 €
Pitcher 50 cl : 20.00 €
)
<h6 class='prettyPhoto-title'>Savory vegetable tart</h6>
11.00 €

Savory vegetable tart

Savory artichoke and vegetable tart with lemon and dill whipped cream
Home CookedGlutenEggsPeanutsMilk

Suggestion: Saint-Véran Charnay les Macon LES ORFEVRES DU VIN
  (
75 cl : 35.00 €
Pitcher 50 cl : 23.50 €
)

Meal Salad


<h6 class='prettyPhoto-title'>ITALIAN SALAD</h6>
19.00 €

ITALIAN SALAD

Salad, crunchy vegetables, burratina, bresaola, sun-dried tomatoes, parmesan cheese and parmesan crisp
AVAILABLE AS AN APPETIZER, À LA CARTE, OR AS A MENU
VegetarianHome CookedGlutenMilkMustardSulphur Dioxide

Main dishes


<h6 class='prettyPhoto-title'>Chicken ballotine with morel sauce</h6>
24.00 €

Chicken ballotine with morel sauce

Chicken ballotine stuffed with mushroom duxelles, morel sauce, mozzarella arancini and seasonal vegetables
I loveHome CookedOrigin FranceGlutenEggsMilkSulphur Dioxide

Suggestion: Santenay 1er cru "la Comme" Lequin-colin
  (
75 cl : 50.00 €
Pitcher 50 cl : 33.50 €
)
<h6 class='prettyPhoto-title'>SNACKED SCALLOPS</h6>
24.00 €

SNACKED SCALLOPS

Seared scallops, cannelloni stuffed with courgettes and lemon sauce
Home CookedChef's SuggestionGlutenMilkMolluscs

Suggestion: Montagny 1er Cru Domaine Berthenet "Saint Morille"
  (
75 cl : 49.00 €
50 cl : 32.50 €
)
<h6 class='prettyPhoto-title'>Guinea fowl fricassee</h6>
18.50 €

Guinea fowl fricassee

Guinea fowl fricassee, eggplant caviar, sweet potato duchess potatoes
ORIGIN FRANCE
Home CookedOrigin FranceGlutenEggsMilkSulphur Dioxide

Suggestion: Givry 1er cru DOMAINE BESSON
  (
75 cl : 45.00 €
Pitcher 50 cl : 30.00 €
)
<h6 class='prettyPhoto-title'>Cold dish: FISH TERRINE</h6>
18.50 €

Cold dish: FISH TERRINE

Fish terrine, salmon heart, herb mayonnaise, lentil and quinoa salad
COLD DISH
Home CookedEggsFishMilkSulphur Dioxide

Suggestion: Montagny 1er Cru Domaine Berthenet "Saint Morille"
  (
75 cl : 49.00 €
50 cl : 32.50 €
)

Desserts


<h6 class='prettyPhoto-title'>Alexis' Profiteroles </h6>
8.50 €

Alexis' Profiteroles

Homemade profiteroles: homemade choux pastry, homemade vanilla ice cream, homemade dark chocolate sauce, slivered almonds
I loveHome CookedChef's SpecialtyGlutenEggsMilkTree Nuts

Suggestion: Coupe de crémant de Bourgogne
  (
12.5 cl : 6.00 €
)
<h6 class='prettyPhoto-title'>The Café Gourmand (extra €2 in the L'Ardoise Menu)</h6>
9.50 €

The Café Gourmand (extra €2 in the L'Ardoise Menu)

Homemade delicacies inspired by the Chef, accompanied by coffee, tea or herbal tea.
100% homemade
SUPPLEMENT 2€ IN SLATE MENU
(Non-contractual photo)
Home CookedGlutenEggsMilk

Suggestion: Crémant de Bourgogne Cave de Bissey
  (
75 cl : 30.00 €
12.5 cl : 6.00 €
)
<h6 class='prettyPhoto-title'>Salted whipped cream cheese or red fruit coulis</h6>
5.00 €

Salted whipped cream cheese or red fruit coulis

Red fruit coulis or
Sugar or
Fresh cream and shallot-chive
VegetarianMilk
<h6 class='prettyPhoto-title'>Plate of LOCAL cheese</h6>
8.00 €

Plate of LOCAL cheese

Plate of cheeses from our region
On the menu right now: Duo
A la carte and Slate Menu: Trio
(non-contractual photo)
MilkTree Nuts
<h6 class='prettyPhoto-title'>Gourmet cookie</h6>
7.50 €

Gourmet cookie

Alexis' chocolate and peanut cookie, homemade chocolate sorbet
Home CookedGlutenEggsPeanutsMilk

Suggestion: Crémant de Bourgogne Cave de Bissey
  (
75 cl : 30.00 €
12.5 cl : 6.00 €
)
<h6 class='prettyPhoto-title'>Fresh fruit salad</h6>
7.50 €

Fresh fruit salad

Melon and watermelon salad, coconut macaroons
Home CookedGlutenEggsMilk

Suggestion: Crémant de Bourgogne Cave de Bissey
  (
75 cl : 30.00 €
12.5 cl : 6.00 €
)

Net prices - Taxes and service included

  • Beers
  • Cocktails
  • Appetizers
  • Fresh drinks
  • Whiskey and Digestives
  • Hot drinks

Beers


Draft beer


<h6 class='prettyPhoto-title'>Affligem Blonde 6.7° (33cl)</h6>
5.50 €

Affligem Blonde 6.7° (33cl)

<h6 class='prettyPhoto-title'>Affligem Blonde 6.7° (50cl)</h6>
8.20 €

Affligem Blonde 6.7° (50cl)



<h6 class='prettyPhoto-title'>White Affligem 4.8° (33cl)</h6>
5.50 €

White Affligem 4.8° (33cl)

<h6 class='prettyPhoto-title'>White Affligem 4.8° (50cl)</h6>
8.20 €

White Affligem 4.8° (50cl)

<h6 class='prettyPhoto-title'>Lagunitas IPA 6.2 ° 33cl</h6>
5.50 €

Lagunitas IPA 6.2 ° 33cl

<h6 class='prettyPhoto-title'>Lagunitas IPA 6.2 ° 50 cl</h6>
8.20 €

Lagunitas IPA 6.2 ° 50 cl

The local selection: Ahuy 90 BPM


<h6 class='prettyPhoto-title'>DIJON YAKIMA 90 BPM 6% vol</h6>
33 cl : 6.10 €

DIJON YAKIMA 90 BPM 6% vol

A light pale ale from Ahuy, the Citra gives it a lemony and exotic touch. Perfect very fresh.. 6% vol
Burgundy Franche-Comté
<h6 class='prettyPhoto-title'>THE MAGIC POTION 90 BPM 7%</h6>
6.10 €

THE MAGIC POTION 90 BPM 7%

New England IPA. Clever blend of hops with notes of citrus, pineapple, tropical fruits, all wrapped in a soft oat texture. A fruitless potion that tastes like fruit.
<h6 class='prettyPhoto-title'>PEACH JAM 6.5%</h6>
33 cl : 6.10 €

PEACH JAM 6.5%

A fruity beer with peach and passion fruit, balancing tartness and sweetness. A subtle and refreshing blend of fruits!
<h6 class='prettyPhoto-title'>THE OTHER GANDALF 8.5%</h6>
33 cl : 6.10 €

THE OTHER GANDALF 8.5%

A very fruity double IPA, a lovely nectar!

Cocktails


Cocktails


<h6 class='prettyPhoto-title'>SPRITZ BY TOM</h6>
18 cl : 9.00 €

SPRITZ BY TOM

Elderflower liqueur 4 cl, white Martini 2 cl, 12 cl of Crémant de Bourgogne, lime.
Chef's Suggestion
<h6 class='prettyPhoto-title'>Burgundian Spritz</h6>
18 cl : 9.00 €

Burgundian Spritz

Aperol 6 cl, Pétillant de Bourgogne 12 cl, orange slice and ice cube.
I love
<h6 class='prettyPhoto-title'>The “byTom”</h6>
18 cl : 9.00 €

The “byTom”

Dry trilpe 3 cl, strawberry juice 3 cl, Crémant de bourgogne 12 cl
Chef's Suggestion
<h6 class='prettyPhoto-title'>Planter </h6>
18 cl : 8.00 €

Planter

White rum 4 cl, pineapple juice, mixed fruit juice, lime, grenadine

Alcohol-free


<h6 class='prettyPhoto-title'>Virgin Planter</h6>
18 cl : 5.90 €

Virgin Planter

Multifruit juice, pineapple juice, grenadine syrup, lime.

<h6 class='prettyPhoto-title'>The "by Tom" </h6>
33 cl : 5.90 €

The "by Tom"

Pear juice, orange juice, vanilla syrup, lemon
Chef's Suggestion

Appetizers


<h6 class='prettyPhoto-title'>Ricard (2cl)</h6>
4.00 €

Ricard (2cl)

<h6 class='prettyPhoto-title'>White martini, red martini, white port, red port (6cl)</h6>
6.00 €

White martini, red martini, white port, red port (6cl)

<h6 class='prettyPhoto-title'>Kir  </h6>
18 cl : 6.00 €

Kir

Crème de cassis 6cl 15° and Bourgogne Aligoté

<h6 class='prettyPhoto-title'>Glass of Crémant de Bourgogne </h6>
12.5 cl : 6.00 €

Glass of Crémant de Bourgogne

Bissey Cellar
<h6 class='prettyPhoto-title'>Sparkling Kir</h6>

Sparkling Kir

With Crémant de Bourgogne from the Bissez cellar
Blackcurrant cream 15° 4cl

Fresh drinks


Fresh drinks


<h6 class='prettyPhoto-title'>CALVIN AND HOPS from 90 BPM</h6>
33 cl : 4.00 €

CALVIN AND HOPS from 90 BPM

Alcohol-free hopped sparkling water brewed by 90 BPM d'Ahuy. With verbena and amarillo!!. Original and without added sugar with lemon notes..Very refreshing and detoxifying.
<h6 class='prettyPhoto-title'>Coca-Cola, Coca-Cola Zero, Coca-Cola Cherry (33cl)</h6>
4.00 €

Coca-Cola, Coca-Cola Zero, Coca-Cola Cherry (33cl)

<h6 class='prettyPhoto-title'>Lipton peach (25cl)</h6>
25 cl : 4.00 €

Lipton peach (25cl)

<h6 class='prettyPhoto-title'>LORINA ARTISANAL Lemonade (33cl)</h6>
33 cl : 4.00 €

LORINA ARTISANAL Lemonade (33cl)

Artisanal brand from Lorraine
<h6 class='prettyPhoto-title'>Perrier (33cl)</h6>
4.00 €

Perrier (33cl)

Plain or sliced
<h6 class='prettyPhoto-title'>Granini fruit juice (25cl)</h6>
25 cl : 4.00 €

Granini fruit juice (25cl)

Apricot, Pineapple, Strawberry, Tomato, Orange
Pear (nectar): Rioba brand
<h6 class='prettyPhoto-title'>Water syrup</h6>
2.50 €

Water syrup

Grenadine, Strawberry, Lemon, Bitter Lemon, Mint, Peach, Orgeat, Vanilla
0.30 €

Syrup supplement

Grenadine, Strawberry, Lemon, Bitter Lemon, Mint, Peach, Orgeat, Vanilla
5 cl

Waters


<h6 class='prettyPhoto-title'>Evian (50cl) glass bottle</h6>
4.00 €

Evian (50cl) glass bottle

<h6 class='prettyPhoto-title'>Evain (1L) glass bottle</h6>
7.00 €

Evain (1L) glass bottle

<h6 class='prettyPhoto-title'>San Pellegrino (50cl) glass bottle</h6>
4.00 €

San Pellegrino (50cl) glass bottle

<h6 class='prettyPhoto-title'>San Pellegrino (1L) glass bottle</h6>
7.00 €

San Pellegrino (1L) glass bottle

Whiskey and Digestives


Liqueurs (4cl)


<h6 class='prettyPhoto-title'>Get 27, Get 31, Limoncello (6cl)</h6>
6.00 €

Get 27, Get 31, Limoncello (6cl)

Brandy (4cl)


<h6 class='prettyPhoto-title'>Cognac VS ABK6 (4cl)</h6>
7.00 €

Cognac VS ABK6 (4cl)

<h6 class='prettyPhoto-title'>Armagnac (4cl)</h6>
7.00 €

Armagnac (4cl)

Whiskey (4cl)


<h6 class='prettyPhoto-title'>Jack Daniels (4cl)</h6>
7.00 €

Jack Daniels (4cl)

<h6 class='prettyPhoto-title'>Lagavulin 16 years (4cl)</h6>
9.00 €

Lagavulin 16 years (4cl)

Rums (4cl)


<h6 class='prettyPhoto-title'>DICTADOR 12 years old (4cl)</h6>
9.00 €

DICTADOR 12 years old (4cl)

Hot drinks


<h6 class='prettyPhoto-title'>Espresso coffee</h6>
2.00 €

Espresso coffee

<h6 class='prettyPhoto-title'>Double espresso</h6>
4.00 €

Double espresso

<h6 class='prettyPhoto-title'>Hazelnut</h6>
2.20 €

Hazelnut

<h6 class='prettyPhoto-title'>Decaffeinated</h6>
2.00 €

Decaffeinated

<h6 class='prettyPhoto-title'>Tea</h6>
3.50 €

Tea

Depending on the current offer
<h6 class='prettyPhoto-title'>Infusion</h6>
3.50 €

Infusion

Depending on the current offer

Net prices - Taxes and service included

  • Whites
  • Red
  • Roses
  • Sparkling Wines

Whites


Pitcher 50 cl : 15.00 €
12.5 cl : 5.50 €

Bourgogne Aligoté Cave de Bissey

75 cl : 30.00 €
Pitcher 50 cl : 20.00 €
12.5 cl : 6.00 €

Saint Bris Domaine Felix et fils

75 cl : 35.00 €
Pitcher 50 cl : 23.50 €
12.5 cl : 7.00 €

Saint-Véran Charnay les Macon LES ORFEVRES DU VIN

75 cl : 39.00 €
50 cl : 26.50 €
12.5 cl : 8.00 €

Chablis Maurice Lecestre

75 cl : 49.00 €
50 cl : 32.50 €
12.5 cl : 9.50 €

Montagny 1er Cru Domaine Berthenet "Saint Morille"

75 cl : 59.00 €

Pernand Vergelesses "Les Combottes" Delarche

Red


75 cl : 30.00 €
Pitcher 50 cl : 20.00 €
12.5 cl : 6.00 €

Hautes Côtes de Beaune Nuiton Beaunois

75 cl : 45.00 €
Pitcher 50 cl : 30.00 €
12.5 cl : 9.00 €

Maranges 1er Cru La Fussière CHARLEUX et FILS

75 cl : 45.00 €
Pitcher 50 cl : 30.00 €
12.5 cl : 9.00 €

Givry 1er cru DOMAINE BESSON

75 cl : 50.00 €
Pitcher 50 cl : 33.50 €

Santenay 1er cru "la Comme" Lequin-colin

75 cl : 62.00 €

Pernand Vergelesses Les Boutières DELARCHE

75 cl : 83.00 €

Volnay 1er Cru Vieilles Vignes Guyot

Roses


75 cl : 28.00 €
Pitcher 50 cl : 20.00 €
12.5 cl : 6.00 €

Côtes de Provence Château ROSAN

Chef's Suggestion

Sparkling Wines


75 cl : 30.00 €
12.5 cl : 6.00 €

Crémant de Bourgogne Cave de Bissey

Net prices - Taxes and service included

  • Meal tray
  • Delivery

Meal tray

Starter + Main Course + Dessert
Bread, cutlery and 50cl bottle of water.
All delivered in Eco-responsible containers at the office, at home by Sébastien or Tom with our fridge truck. COLD OR HOT DISHES

25.00 €

Starters


Main course


Dessert


Delivery

NO MINIMUM
Flat rate of 5 euros in cold (free from 8 trays)
Package of 10 euros in hot. (free from 8 trays)


Starters


Main course


Dessert


Net prices - Taxes and service included

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