SLATE MENU 35€ MENU OF THE MOMENT 25€ A LA CARTE DRINKS WINES TRAYS
  • SLATE MENU
  • MENU STARTER MAIN COURSE
  • MENU MAIN COURSE DESSERT

SLATE MENU

Starter + Main course + Dessert

35.00 €

STARTERS You can also choose starters from the CURRENT MENU


<h3 class='prettyPhoto-title'>Entry of the moment</h3>

Entry of the moment

Homemade celery remoulade and Granny Smith cheese, fish empanadas.
Home CookedGlutenEggsFishMilkMustard
<h3 class='prettyPhoto-title'>Entry of the moment</h3>

Entry of the moment

Piperade, poached egg and gratin toast
Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Puglia Salad</h3>

Puglia Salad

Salad, burratina, crunchy vegetables, sun-dried tomatoes, homemade pesto rosso and herb croutons
VegetarianHome CookedGlutenMilkMustard
<h3 class='prettyPhoto-title'>HOMEMADE SMOKED SALMON TARTARE</h3>

HOMEMADE SMOKED SALMON TARTARE

Homemade beechwood smoked salmon tartare style with lime and ginger, avocado cream and toast
I loveChef's SuggestionHome CookedGlutenFishMilkSesame

DISHES You can also choose a dish from the CURRENT MENU


<h3 class='prettyPhoto-title'>RACK OF LAMB</h3>

RACK OF LAMB

Slow-cooked rack of lamb with whisky sauce, soft potato pancakes and seasonal vegetables (approx. 250g)
AlcoholHome CookedI loveGlutenMilk
<h3 class='prettyPhoto-title'>PAVE DE SAUMON SNACKE</h3>

PAVE DE SAUMON SNACKE

Pavé de saumon, sauce carottes-citronnelle-gingembre, risotto et légumes du moment
Home CookedChef's SuggestionGlutenMilkMolluscs
<h3 class='prettyPhoto-title'>Dish of the day</h3>

Dish of the day

Seafood stew with vegetables, mashed potatoes, Grana Padano crumble
Home CookedGlutenCrustaceansFishMilk
<h3 class='prettyPhoto-title'>Dish of the day</h3>

Dish of the day

Marinated pork ribs canneloni ricotta-zucchini-basil
Home CookedPork meatGlutenEggsSoybeansMilk

DESSERTS, FAISSELLE AND CHEESES


<h3 class='prettyPhoto-title'>Plate of LOCAL cheese</h3>

Plate of LOCAL cheese

Plate of cheeses from our region
On the menu right now: Duo
A la carte and Slate Menu: Trio
(non-contractual photo)

MilkTree Nuts
<h3 class='prettyPhoto-title'>HOUSE DECLINATION AROUND THE ORCHARD</h3>

HOUSE DECLINATION AROUND THE ORCHARD

Roasted peaches, frozen apricot parfait, plum sorbet, whipped cream and plum coulis, small crumble
I loveHome CookedChef's SpecialtyGlutenEggsMilkTree Nuts
<h3 class='prettyPhoto-title'>Dessert of the moment</h3>

Dessert of the moment

Chocolate mousse in a chocolate shell, sweet breadsticks, nut-hazelnut granola
Home CookedGlutenEggsMilkTree Nuts
<h3 class='prettyPhoto-title'>Dessert of the moment</h3>

Dessert of the moment

Lemon and matcha tea cabbage, homemade plum sorbet
Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Faisselle salée ou coulis de fruits rouges</h3>

Faisselle salée ou coulis de fruits rouges

Coulis de fruits rouges et sucre ou crème fraiche et échalotte-ciboulette
<h3 class='prettyPhoto-title'>Le Café Gourmand (sup 2€ dans Menu L'Ardoise)</h3>

Le Café Gourmand (sup 2€ dans Menu L'Ardoise)

Mignardises maison selon l'inspiration du Chef accompagné de son café, thé ou infusion.
100% maison
SUPPLEMENT 2€ DANS MENU ARDOISE
(Photo non contractuelle)

Home CookedGlutenEggsMilk

MENU STARTER MAIN COURSE

Starter + Main course

30.00 €

STARTERS Possibility to choose the starters from the MENU OF THE MOMENT menu


<h3 class='prettyPhoto-title'>Entrée du moment</h3>

Entrée du moment

Céleri remoulade maison et granny smith, empanadas de poisson.
Home CookedGlutenEggsFishMilkMustard
<h3 class='prettyPhoto-title'>Entrée du moment</h3>

Entrée du moment

Piperade, oeuf poché et mouillette gratinée
Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Salade des Pouilles</h3>

Salade des Pouilles

Salade, burratina, légumes croquants, tomates confites, pesto rosso maison et croutons aux herbes
Home CookedVegetarianGlutenMilkMustard
<h3 class='prettyPhoto-title'>TARTARE DE SAUMON FUME MAISON</h3>

TARTARE DE SAUMON FUME MAISON

Saumon fumé maison au bois de hêtre façon tartare au citron vert et gingembre, crème d'avocats et toasts
Chef's SuggestionHome CookedI loveGlutenFishMilkSesame

DISHES You can also choose a dish from the CURRENT MENU


<h3 class='prettyPhoto-title'>CARRE D'AGNEAU</h3>

CARRE D'AGNEAU

Carre d'agneau basse température sauce whisky, galette moelleuse de pommes de terre et légumes du moment (environ 250g)
I loveHome CookedAlcoholGlutenMilk
<h3 class='prettyPhoto-title'>PAVE DE SAUMON SNACKE</h3>

PAVE DE SAUMON SNACKE

Pavé de saumon, sauce carottes-citronnelle-gingembre, risotto et légumes du moment
Home CookedChef's SuggestionGlutenMilkMolluscs
<h3 class='prettyPhoto-title'>Plat du moment</h3>

Plat du moment

Ribs de porc marinés canneloni ricotta-courgettes-basilic
Home CookedPork meatGlutenEggsSoybeansMilk
<h3 class='prettyPhoto-title'>Plat du moment</h3>

Plat du moment

Navarin de la mer aux légumes, écrasé de pommes de terre, crumble de grana padano
Home CookedGlutenCrustaceansFishMilk

MENU MAIN COURSE DESSERT

Main course + dessert

30.00 €

DISHES You can also choose a dish from the CURRENT MENU


<h3 class='prettyPhoto-title'>CARRE D'AGNEAU</h3>

CARRE D'AGNEAU

Carre d'agneau basse température sauce whisky, galette moelleuse de pommes de terre et légumes du moment (environ 250g)
I loveHome CookedAlcoholGlutenMilk
<h3 class='prettyPhoto-title'>SNACKED SALMON STONE</h3>

SNACKED SALMON STONE

Salmon fillet, carrot-lemongrass-ginger sauce, risotto and seasonal vegetables
Home CookedChef's SuggestionGlutenMilkMolluscs
<h3 class='prettyPhoto-title'>Plat du moment</h3>

Plat du moment

Ribs de porc marinés canneloni ricotta-courgettes-basilic
Home CookedPork meatGlutenEggsSoybeansMilk
<h3 class='prettyPhoto-title'>Plat du moment</h3>

Plat du moment

Navarin de la mer aux légumes, écrasé de pommes de terre, crumble de grana padano
Home CookedGlutenCrustaceansFishMilk

DESSERTS, FAISSELLE AND CHEESES


<h3 class='prettyPhoto-title'>Assiette de fromage LOCAUX</h3>

Assiette de fromage LOCAUX

Assiette de fromages de notre région
En menu du moment : Duo
A la carte et Menu L'Ardoise : Trio
(photo non contractuelle)

MilkTree Nuts
<h3 class='prettyPhoto-title'>DECLINAISON MAISON AUTOUR DU VERGER</h3>

DECLINAISON MAISON AUTOUR DU VERGER

Pêches rôties, parfait glacé abricots, sorbet prunes, chantilly et coulis de prunes, petit crumble
I loveHome CookedChef's SpecialtyGlutenEggsMilkTree Nuts
<h3 class='prettyPhoto-title'>Dessert du moment</h3>

Dessert du moment

Mousse au chocolat en coque de chocolat, gressin sucré, granola noix-noisettes
Home CookedGlutenEggsMilkTree Nuts
<h3 class='prettyPhoto-title'>Dessert du moment</h3>

Dessert du moment

Chou citron et thé matcha, sorbet prune maison
Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Salted cottage cheese or red fruit coulis</h3>

Salted cottage cheese or red fruit coulis

Coulis of red fruits and sugar or fresh cream and shallot-chives
<h3 class='prettyPhoto-title'>The Café Gourmand (extra €2 in the L'Ardoise Menu)</h3>

The Café Gourmand (extra €2 in the L'Ardoise Menu)

Homemade delicacies inspired by the Chef, accompanied by coffee, tea or herbal tea.
100% homemade
SUPPLEMENT 2€ IN SLATE MENU
(Non-contractual photo)

Home CookedGlutenEggsMilk

Net prices - Taxes and service included

  • The Complete Menu
  • Starter and main course
  • Main course and dessert
  • Children's menu

The Complete Menu

Starters + Main course + Dessert

25.00 €

Entrances


<h3 class='prettyPhoto-title'>Entry of the moment</h3>

Entry of the moment

Homemade celery remoulade and Granny Smith cheese, fish empanadas.
Home CookedGlutenEggsFishMilkMustard
<h3 class='prettyPhoto-title'>Entrée du moment</h3>

Entrée du moment

Piperade, oeuf poché et mouillette gratinée
Home CookedGlutenEggsMilk

Dishes


<h3 class='prettyPhoto-title'>Plat du moment</h3>

Plat du moment

Ribs de porc marinés canneloni ricotta-courgettes-basilic
Home CookedPork meatGlutenEggsSoybeansMilk
<h3 class='prettyPhoto-title'>Plat du moment</h3>

Plat du moment

Navarin de la mer aux légumes, écrasé de pommes de terre, crumble de grana padano
Home CookedGlutenCrustaceansFishMilk

Desserts


<h3 class='prettyPhoto-title'>Assiette de fromage LOCAUX</h3>

Assiette de fromage LOCAUX

Assiette de fromages de notre région
En menu du moment : Duo
A la carte et Menu L'Ardoise : Trio
(photo non contractuelle)

MilkTree Nuts
<h3 class='prettyPhoto-title'>Dessert of the moment</h3>

Dessert of the moment

Chocolate mousse in a chocolate shell, sweet breadsticks, nut-hazelnut granola
Home CookedGlutenEggsMilkTree Nuts
<h3 class='prettyPhoto-title'>Dessert du moment</h3>

Dessert du moment

Chou citron et thé matcha, sorbet prune maison
Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Salted cottage cheese or red fruit coulis</h3>

Salted cottage cheese or red fruit coulis

Coulis of red fruits and sugar or fresh cream and shallot-chives

Starter and main course

Starters + Main course

22.50 €

Entrances


<h3 class='prettyPhoto-title'>Entrée du moment</h3>

Entrée du moment

Céleri remoulade maison et granny smith, empanadas de poisson.
Home CookedGlutenEggsFishMilkMustard
<h3 class='prettyPhoto-title'>Entry of the moment</h3>

Entry of the moment

Piperade, poached egg and gratin toast
Home CookedGlutenEggsMilk

Dishes


<h3 class='prettyPhoto-title'>Dish of the day</h3>

Dish of the day

Seafood stew with vegetables, mashed potatoes, Grana Padano crumble
Home CookedGlutenCrustaceansFishMilk
<h3 class='prettyPhoto-title'>Dish of the day</h3>

Dish of the day

Marinated pork ribs canneloni ricotta-zucchini-basil
Home CookedPork meatGlutenEggsSoybeansMilk

Main course and dessert

Main course + Dessert

22.50 €

Dishes


<h3 class='prettyPhoto-title'>Plat du moment</h3>

Plat du moment

Navarin de la mer aux légumes, écrasé de pommes de terre, crumble de grana padano
Home CookedGlutenCrustaceansFishMilk
<h3 class='prettyPhoto-title'>Plat du moment</h3>

Plat du moment

Ribs de porc marinés canneloni ricotta-courgettes-basilic
Home CookedPork meatGlutenEggsSoybeansMilk

Desserts


<h3 class='prettyPhoto-title'>Plate of LOCAL cheese</h3>

Plate of LOCAL cheese

Plate of cheeses from our region
On the menu right now: Duo
A la carte and Slate Menu: Trio
(non-contractual photo)

MilkTree Nuts
<h3 class='prettyPhoto-title'>Dessert du moment</h3>

Dessert du moment

Mousse au chocolat en coque de chocolat, gressin sucré, granola noix-noisettes
Home CookedGlutenEggsMilkTree Nuts
<h3 class='prettyPhoto-title'>Dessert of the moment</h3>

Dessert of the moment

Lemon and matcha tea cabbage, homemade plum sorbet
Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Faisselle salée ou coulis de fruits rouges</h3>

Faisselle salée ou coulis de fruits rouges

Coulis de fruits rouges et sucre ou crème fraiche et échalotte-ciboulette

Children's menu

MAIN COURSE AND DESSERT children's menu based on the adult menu of the moment. Can be adapted if needed...
Up to 12 years old

15.00 €

Starters


Main course


Dessert


Net prices - Taxes and service included

  • Starters
  • Meal Salad
  • Main dishes
  • Desserts

Starters


<h6 class='prettyPhoto-title'>HOMEMADE SMOKED SALMON TARTARE</h6>
14.00 €

HOMEMADE SMOKED SALMON TARTARE

Homemade beechwood smoked salmon tartare style with lime and ginger, avocado cream and toast
Chef's SuggestionI loveHome CookedGlutenFishMilkSesame

Suggestion: Montagny 1er Cru Domaine Berthenet "Saint Morille"
  (
75 cl : 49.00 €
50 cl : 32.50 €
)
<h6 class='prettyPhoto-title'>Puglia Salad</h6>
14.00 €

Puglia Salad

Salad, burratina, crunchy vegetables, sun-dried tomatoes, homemade pesto rosso and herb croutons
VegetarianHome CookedGlutenMilkMustard

Suggestion: Saint Bris Domaine Felix et fils 75cl
  (
75 cl : 30.00 €
Pitcher 50 cl : 20.00 €
)
<h6 class='prettyPhoto-title'>Entry of the moment</h6>
11.00 €

Entry of the moment

Homemade celery remoulade and Granny Smith cheese, fish empanadas.
Home CookedGlutenEggsFishMilkMustard

Suggestion: Saint Bris Domaine Felix et fils 75cl
  (
75 cl : 30.00 €
Pitcher 50 cl : 20.00 €
)
<h6 class='prettyPhoto-title'>Entry of the moment</h6>
11.00 €

Entry of the moment

Piperade, poached egg and gratin toast
Home CookedGlutenEggsMilk

Suggestion: Saint-Véran Charnay les Macon
  (
75 cl : 35.00 €
Pitcher 50 cl : 23.50 €
)

Meal Salad


<h6 class='prettyPhoto-title'>COUNTRY SALAD MEAL</h6>
20.00 €

COUNTRY SALAD MEAL

Green salad, poached eggs, crispy roasted reblochon cheese, country bacon, crunchy vegetables
Pork meatHome CookedGlutenEggsMilkMustard

Main dishes


<h6 class='prettyPhoto-title'>RACK OF LAMB</h6>
24.00 €

RACK OF LAMB

Slow-cooked rack of lamb with whisky sauce, soft potato pancakes and seasonal vegetables (approx. 250g)
I loveHome CookedAlcoholGlutenMilk

Suggestion: Santenay 1er cru "la Comme" Lequin-colin
  (
75 cl : 50.00 €
Pitcher 50 cl : 33.50 €
)
<h6 class='prettyPhoto-title'>SNACKED SALMON STONE</h6>
24.00 €

SNACKED SALMON STONE

Salmon fillet, carrot-lemongrass-ginger sauce, risotto and seasonal vegetables
Home CookedChef's SuggestionGlutenMilkMolluscs

Suggestion: Chablis Maurice Lecestre 75cl
  (
75 cl : 39.00 €
50 cl : 26.50 €
)
<h6 class='prettyPhoto-title'>Dish of the day</h6>
18.50 €

Dish of the day

Marinated pork ribs canneloni ricotta-zucchini-basil
Home CookedPork meatGlutenEggsSoybeansMilk

Suggestion: Givry 1er cru
  (
75 cl : 45.00 €
Pitcher 50 cl : 30.00 €
)
<h6 class='prettyPhoto-title'>Dish of the day</h6>
18.50 €

Dish of the day

Seafood stew with vegetables, mashed potatoes, Grana Padano crumble
Home CookedGlutenCrustaceansFishMilk

Suggestion: Montagny 1er Cru Domaine Berthenet "Saint Morille"
  (
75 cl : 49.00 €
50 cl : 32.50 €
)

Desserts


<h6 class='prettyPhoto-title'>HOUSE DECLINATION AROUND THE ORCHARD</h6>
8.50 €

HOUSE DECLINATION AROUND THE ORCHARD

Roasted peaches, frozen apricot parfait, plum sorbet, whipped cream and plum coulis, small crumble
Chef's SpecialtyHome CookedI loveGlutenEggsMilkTree Nuts

Suggestion: Coupe de crémant de Bourgogne (12cl)
  (
6.00 €
)
<h6 class='prettyPhoto-title'>The Café Gourmand (extra €2 in the L'Ardoise Menu)</h6>
9.50 €

The Café Gourmand (extra €2 in the L'Ardoise Menu)

Homemade delicacies inspired by the Chef, accompanied by coffee, tea or herbal tea.
100% homemade
SUPPLEMENT 2€ IN SLATE MENU
(Non-contractual photo)
Home CookedGlutenEggsMilk

Suggestion: Crémant de Bourgogne Cave de Bissey
  (
75 cl : 30.00 €
12.5 cl : 6.00 €
)
<h6 class='prettyPhoto-title'>Salted cottage cheese or red fruit coulis</h6>
6.00 €

Salted cottage cheese or red fruit coulis

Coulis of red fruits and sugar or fresh cream and shallot-chives
<h6 class='prettyPhoto-title'>Plate of LOCAL cheese</h6>
8.00 €

Plate of LOCAL cheese

Plate of cheeses from our region
On the menu right now: Duo
A la carte and Slate Menu: Trio
(non-contractual photo)
MilkTree Nuts
<h6 class='prettyPhoto-title'>Dessert of the moment</h6>
7.50 €

Dessert of the moment

Lemon and matcha tea cabbage, homemade plum sorbet
Home CookedGlutenEggsMilk

Suggestion: Crémant de Bourgogne Cave de Bissey
  (
75 cl : 30.00 €
12.5 cl : 6.00 €
)
<h6 class='prettyPhoto-title'>Dessert of the moment</h6>
7.50 €

Dessert of the moment

Chocolate mousse in a chocolate shell, sweet breadsticks, nut-hazelnut granola
Home CookedGlutenEggsMilkTree Nuts

Suggestion: Crémant de Bourgogne Cave de Bissey
  (
75 cl : 30.00 €
12.5 cl : 6.00 €
)

Net prices - Taxes and service included

  • Beers
  • Cocktails
  • Appetizers
  • Fresh drinks
  • Whiskey and Digestives
  • Hot drinks

Beers


Draft beer


<h6 class='prettyPhoto-title'>Lagunitas IPA 6.2 ° 33cl</h6>
5.50 €

Lagunitas IPA 6.2 ° 33cl

<h6 class='prettyPhoto-title'>Lagunitas IPA 6.2 ° 50 cl</h6>
8.20 €

Lagunitas IPA 6.2 ° 50 cl

The local selection: Ahuy 90 BPM


<h6 class='prettyPhoto-title'>DIJON YAKIMA 90 BPM 6% vol</h6>
33 cl : 6.10 €

DIJON YAKIMA 90 BPM 6% vol

A light pale ale from Ahuy, the Citra gives it a lemony and exotic touch. Perfect very fresh.. 6% vol
Burgundy Franche-Comté
<h6 class='prettyPhoto-title'>Space Jam</h6>
6.10 €

Space Jam

Blackcurrant goose on a tangy white wine base! Fresh and sour. Blackcurrant, blackcurrant...

Cocktails


Cocktails


<h6 class='prettyPhoto-title'>SPRITZ St GERMAIN</h6>
9.00 €

SPRITZ St GERMAIN

St Germain elderberry liqueur 4 cl, white Martini 2 cl, 12 cl Crémant de Bourgogne, lime.
Chef's Suggestion
<h6 class='prettyPhoto-title'>Burgundian Spritz</h6>
9.00 €

Burgundian Spritz

Apérol 6 cl, Sparkling Burgundy 12 cl, Perrier 2 cl, slice of orange and ice cube.
I love
<h6 class='prettyPhoto-title'>The “byTom”</h6>
9.00 €

The “byTom”

Cointreau 2 cl, strawberry juice 3 cl, Crémant de Bourgogne
Chef's Suggestion
<h6 class='prettyPhoto-title'>Planter (15cl)</h6>
8.00 €

Planter (15cl)

Bacardi rum 4 cl, pineapple juice, exotic mango juice, lime, grenadine

Alcohol-free


<h6 class='prettyPhoto-title'>Virgin Planter (15cl)</h6>
5.90 €

Virgin Planter (15cl)

Exotic juice, pineapple juice, grenadine syrup, lime.

<h6 class='prettyPhoto-title'>The "by Tom" (15cl)</h6>
5.90 €

The "by Tom" (15cl)

Pear, orange, vanilla syrup, lemon
Chef's Suggestion

Appetizers


<h6 class='prettyPhoto-title'>Ricard (2cl)</h6>
4.00 €

Ricard (2cl)

<h6 class='prettyPhoto-title'>White martini, red martini, white port, red port (6cl)</h6>
6.00 €

White martini, red martini, white port, red port (6cl)

<h6 class='prettyPhoto-title'>Kir (12cl)</h6>
6.00 €

Kir (12cl)

Crème de cassis and Bourgogne Aligoté

<h6 class='prettyPhoto-title'>Cup of Crémant de Bourgogne (12cl)</h6>
6.00 €

Cup of Crémant de Bourgogne (12cl)

<h6 class='prettyPhoto-title'>Sparkling Kir (12cl)</h6>
7.00 €

Sparkling Kir (12cl)

With Crémant de Bourgogne

Fresh drinks


Fresh drinks


<h6 class='prettyPhoto-title'>CALVIN AND HOPS from 90 BPM</h6>
4.00 €

CALVIN AND HOPS from 90 BPM

Sparkling hopped water without alcohol brewed by 90 BPM d'Ahuy. With thyme!!. Original and without added sugar with lemony notes..Very refreshing and detox.
<h6 class='prettyPhoto-title'>Coca-Cola, Coca-Cola Zero (33cl)</h6>
4.00 €

Coca-Cola, Coca-Cola Zero (33cl)

<h6 class='prettyPhoto-title'>Ice tea (25cl)</h6>
4.00 €

Ice tea (25cl)

<h6 class='prettyPhoto-title'>ARTISANAL lemonade (33cl)</h6>
4.00 €

ARTISANAL lemonade (33cl)

Artisan brand that may change depending on the period
<h6 class='prettyPhoto-title'>Perrier (33cl)</h6>
4.00 €

Perrier (33cl)

Plain or sliced
<h6 class='prettyPhoto-title'>Granini fruit juice (25cl)</h6>
4.00 €

Granini fruit juice (25cl)

Apricot, Pineapple, Strawberry, Tomato
<h6 class='prettyPhoto-title'>Water syrup</h6>
2.50 €

Water syrup

Grenadine, Cherry, Raspberry, Strawberry, Lemon, Bitter lemon, Mint, Peach, Blackcurrant.
<h6 class='prettyPhoto-title'>Syrup supplement</h6>
0.30 €

Syrup supplement

Strawberry syrup, raspberry, grenadine, cherry, lemon, bitter lemon, mint, peach, blackcurrant

Waters


<h6 class='prettyPhoto-title'>Evian (50cl)</h6>
4.00 €

Evian (50cl)

<h6 class='prettyPhoto-title'>Evain (1L)</h6>
7.00 €

Evain (1L)

<h6 class='prettyPhoto-title'>San Pellegrino (50cl)</h6>
4.00 €

San Pellegrino (50cl)

<h6 class='prettyPhoto-title'>San Pellegrino (1L)</h6>
7.00 €

San Pellegrino (1L)

Whiskey and Digestives


Liqueurs (4cl)


<h6 class='prettyPhoto-title'>Get 27, Get 31, Limoncello (6cl)</h6>
6.00 €

Get 27, Get 31, Limoncello (6cl)

Brandy (4cl)


<h6 class='prettyPhoto-title'>Cognac VSOP (4cl)</h6>
7.00 €

Cognac VSOP (4cl)

<h6 class='prettyPhoto-title'>Armagnac VSOP (4cl)</h6>
7.00 €

Armagnac VSOP (4cl)

Whiskey (4cl)


<h6 class='prettyPhoto-title'>Jameson (4cl)</h6>
6.00 €

Jameson (4cl)

<h6 class='prettyPhoto-title'>Jack Daniels (4cl)</h6>
7.00 €

Jack Daniels (4cl)

<h6 class='prettyPhoto-title'>Lagavulin 16 years (4cl)</h6>
9.00 €

Lagavulin 16 years (4cl)

Rums (4cl)


<h6 class='prettyPhoto-title'>Bacardi (4cl)</h6>
6.00 €

Bacardi (4cl)

<h6 class='prettyPhoto-title'>DICTATOR 12 years old</h6>
9.00 €

DICTATOR 12 years old

Autres alcools (4cl)


<h6 class='prettyPhoto-title'>Vodka Smirnoff (4cl)</h6>
6.00 €

Vodka Smirnoff (4cl)

<h6 class='prettyPhoto-title'>Cointreau (4cl)</h6>
6.00 €

Cointreau (4cl)

Hot drinks


<h6 class='prettyPhoto-title'>Espresso coffee</h6>
2.00 €

Espresso coffee

<h6 class='prettyPhoto-title'>Double espresso</h6>
4.00 €

Double espresso

<h6 class='prettyPhoto-title'>Hazelnut</h6>
2.20 €

Hazelnut

<h6 class='prettyPhoto-title'>Decaffeinated</h6>
2.00 €

Decaffeinated

<h6 class='prettyPhoto-title'>Tea</h6>
3.50 €

Tea

Black Ceylon, Earl Gray, Green-mint tea, red fruits
<h6 class='prettyPhoto-title'>Infusion</h6>
3.50 €

Infusion

Verbena, Verbena-mint, Linden, red fruits

Net prices - Taxes and service included

  • Whites
  • Red
  • Roses
  • Sparkling Wines

Whites


Pitcher 50 cl : 15.00 €
12.5 cl : 5.50 €

Bourgogne Aligoté Rochebin

75 cl : 30.00 €
Pitcher 50 cl : 20.00 €
12.5 cl : 6.00 €

Saint Bris Domaine Felix et fils 75cl

75 cl : 35.00 €
Pitcher 50 cl : 23.50 €
12.5 cl : 7.00 €

Saint-Véran Charnay les Macon

75 cl : 39.00 €
50 cl : 26.50 €
12.5 cl : 8.00 €

Chablis Maurice Lecestre 75cl

75 cl : 49.00 €
50 cl : 32.50 €
12.5 cl : 9.50 €

Montagny 1er Cru Domaine Berthenet "Saint Morille"

75 cl : 59.00 €

Pernand Vergelesses "Les Combottes" Delarche

Red


75 cl : 30.00 €
50 cl : 20.00 €
12.5 cl : 6.00 €

Brouilly "Les Mines" CHEVALIER METRAT

75 cl : 45.00 €
Pitcher 50 cl : 30.00 €
12.5 cl : 9.00 €

Givry 1er cru

75 cl : 50.00 €
Pitcher 50 cl : 33.50 €

Santenay 1er cru "la Comme" Lequin-colin

75 cl : 62.00 €

Pernand Vergelesses Les Boutières DELARCHE

75 cl : 69.00 €

Beaune 1er Cru « Clos des Avaux" Domaine Guyot

75 cl : 83.00 €

Volnay 1er Cru Vieilles Vignes Guyot

Roses


75 cl : 28.00 €
Pitcher 50 cl : 20.00 €
12.5 cl : 6.00 €

Côteaux d’Aix en Provence Ma Terre Roy René

Chef's Suggestion

Sparkling Wines


75 cl : 30.00 €
12.5 cl : 6.00 €

Crémant de Bourgogne Cave de Bissey

75 cl : 60.00 €

Champagne Brut Céleste Alexandre Demarjory

Net prices - Taxes and service included

  • Meal tray
  • Delivery

Meal tray

Starter + Main Course + Dessert
Bread, cutlery and 50cl bottle of water.
All delivered in Eco-responsible containers at the office, at home by Sébastien or Tom with our fridge truck. COLD OR HOT DISHES

25.00 €

Starters


Main course


Dessert


Delivery

NO MINIMUM
Flat rate of 5 euros in cold (free from 8 trays)
Package of 10 euros in hot. (free from 8 trays)


Starters


Main course


Dessert


Net prices - Taxes and service included

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