SLATE MENU 35€ MENU OF THE MOMENT 25€ A LA CARTE DRINKS WINES TRAYS
  • SLATE MENU
  • MENU STARTER MAIN COURSE
  • MENU MAIN COURSE DESSERT

SLATE MENU

Starter + Main course + Dessert

35.00 €

STARTERS You can also choose starters from the CURRENT MENU


<h3 class='prettyPhoto-title'>Chicken Croque</h3>

Chicken Croque

Chicken and tarragon croque monsieur with mixed greens
Home CookedOrigin FranceGlutenMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Corn Dome</h3>

Corn Dome

Corn cream dome, Provençal coulis, and seed crackers
Pork meatHome CookedVegetarianGlutenMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>SEAFOOD SALAD</h3>

SEAFOOD SALAD

Salad, crunchy vegetables, house-smoked salmon, marinated shrimp, parmesan cheese, croutons and artichoke tapenade.
AVAILABLE AS AN À LA CARTE MEAL

GlutenCrustaceansFishMilkMustardSulphur Dioxide

DISHES You can also choose a dish from the CURRENT MENU


<h3 class='prettyPhoto-title'>Chicken ballotine with morel sauce</h3>

Chicken ballotine with morel sauce

Chicken ballotine stuffed with mushroom duxelles, morel sauce, homemade Duchess potatoes and seasonal vegetables
Origin FranceHome CookedI loveGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Filet de lieu noir</h3>

Filet de lieu noir

Filet de lieu noir, lentilles crémeuses aux légumes, crumble persillé, sauce thaï.
Home CookedGlutenFishSoybeansMilk
<h3 class='prettyPhoto-title'>Pike-perch fillet</h3>

Pike-perch fillet

Pike-perch fillet, polenta with sun-dried tomatoes, seasonal vegetables and marinière sauce
Home CookedChef's SuggestionFishMilkMolluscs
<h3 class='prettyPhoto-title'>Filet mignon basse température</h3>

Filet mignon basse température

Filet mignon basse température, sauce Epoisses, galette de pomme de terre, carottes et chou romanesco
Origine ESPAGNE

Home CookedPork meatGlutenEggs

DESSERTS, FAISSELLE AND CHEESES


<h3 class='prettyPhoto-title'>Plate of LOCAL cheese</h3>

Plate of LOCAL cheese

Plate of cheeses from our region
On the menu right now: Duo
A la carte and Slate Menu: Trio
(non-contractual photo)

MilkTree Nuts
<h3 class='prettyPhoto-title'>Alexis' Brownie</h3>

Alexis' Brownie

Chocolate brownie with red berry custard
Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Blackberry chocolate dessert "PiM's style" by Alexis</h3>

Blackberry chocolate dessert "PiM's style" by Alexis

On a chocolate-hazelnut brownie, blackberry jelly, homemade blackberry sorbet and white chocolate whipped ganache
Home CookedPork gelatinGlutenEggsMilkTree Nuts
<h3 class='prettyPhoto-title'>Fromage blanc battu salé ou coulis de fruits rouges</h3>

Fromage blanc battu salé ou coulis de fruits rouges

Coulis de fruits rouges ou
Sucre ou
Crème fraiche et échalotte-ciboulette

VegetarianMilk
<h3 class='prettyPhoto-title'>The Café Gourmand (extra €2 in the L'Ardoise Menu)</h3>

The Café Gourmand (extra €2 in the L'Ardoise Menu)

Homemade delicacies inspired by the Chef, accompanied by coffee, tea or herbal tea.
100% homemade
SUPPLEMENT 2€ IN SLATE MENU
(Non-contractual photo)

Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Tarte amandine aux figues</h3>

Tarte amandine aux figues

Tarte aux figues façon Amandine, chantilly vanille maison
Home CookedGlutenEggsMilkTree Nuts

MENU STARTER MAIN COURSE

Starter + Main course

30.00 €

STARTERS Possibility to choose the starters from the MENU OF THE MOMENT menu


<h3 class='prettyPhoto-title'>Croque Poulet</h3>

Croque Poulet

Croque Monsieur au poulet estragon, petit mesclun
Home CookedOrigin FranceGlutenMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Dôme au maïs</h3>

Dôme au maïs

Dôme de crème de maïs, coulis provençale et crackers aux graines
Home CookedPork meatVegetarianGlutenMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>SALADE DE LA MER</h3>

SALADE DE LA MER

Salade, légumes croquants, saumon fumé maison, crevettes marinées, parmesan, croûtons et tapenade d'artichauts.
DISPONIBLE EN FORMAT REPAS A LA CARTE

GlutenCrustaceansFishMilkMustardSulphur Dioxide

DISHES You can also choose a dish from the CURRENT MENU


<h3 class='prettyPhoto-title'>BALLOTINE DE VOLAILLE SAUCE MORILLES</h3>

BALLOTINE DE VOLAILLE SAUCE MORILLES

Ballotine de volaille farcie à la duxelle de champignons sauce morilles, pommes duchesse maison et légumes du moment
I loveHome CookedOrigin FranceGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Black cod fillet</h3>

Black cod fillet

Fillet of black cod, creamy lentils with vegetables, parsley crumble, Thai sauce.
Home CookedGlutenFishSoybeansMilk
<h3 class='prettyPhoto-title'>FILET DE SANDRE</h3>

FILET DE SANDRE

Filet de sandre, polenta aux tomates confites, légumes du moment et sauce marinière
Home CookedChef's SuggestionFishMilkMolluscs
<h3 class='prettyPhoto-title'>Filet mignon basse température</h3>

Filet mignon basse température

Filet mignon basse température, sauce Epoisses, galette de pomme de terre, carottes et chou romanesco
Origine ESPAGNE

Home CookedPork meatGlutenEggs

MENU MAIN COURSE DESSERT

Main course + dessert

30.00 €

DISHES You can also choose a dish from the CURRENT MENU


<h3 class='prettyPhoto-title'>BALLOTINE DE VOLAILLE SAUCE MORILLES</h3>

BALLOTINE DE VOLAILLE SAUCE MORILLES

Ballotine de volaille farcie à la duxelle de champignons sauce morilles, pommes duchesse maison et légumes du moment
I loveHome CookedOrigin FranceGlutenEggsMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Filet de lieu noir</h3>

Filet de lieu noir

Filet de lieu noir, lentilles crémeuses aux légumes, crumble persillé, sauce thaï.
Home CookedGlutenFishSoybeansMilk
<h3 class='prettyPhoto-title'>FILET DE SANDRE</h3>

FILET DE SANDRE

Filet de sandre, polenta aux tomates confites, légumes du moment et sauce marinière
Home CookedChef's SuggestionFishMilkMolluscs
<h3 class='prettyPhoto-title'>Low-temperature tenderloin</h3>

Low-temperature tenderloin

Slow-cooked filet mignon, Epoisses sauce, potato galette, carrots and Romanesco cabbage
Origin: Spain

Home CookedPork meatGlutenEggs

DESSERTS, FAISSELLE AND CHEESES


<h3 class='prettyPhoto-title'>Assiette de fromage LOCAUX</h3>

Assiette de fromage LOCAUX

Assiette de fromages de notre région
En menu du moment : Duo
A la carte et Menu L'Ardoise : Trio
(photo non contractuelle)

MilkTree Nuts
<h3 class='prettyPhoto-title'>Brownie d'Alexis</h3>

Brownie d'Alexis

Brownie au chocolat, crème anglaise fruits rouges
Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Salted whipped cream cheese or red fruit coulis</h3>

Salted whipped cream cheese or red fruit coulis

Red fruit coulis or
Sugar or
Fresh cream and shallot-chive

VegetarianMilk
<h3 class='prettyPhoto-title'>Le Café Gourmand (sup 2€ dans Menu L'Ardoise)</h3>

Le Café Gourmand (sup 2€ dans Menu L'Ardoise)

Mignardises maison selon l'inspiration du Chef accompagné de son café, thé ou infusion.
100% maison
SUPPLEMENT 2€ DANS MENU ARDOISE
(Photo non contractuelle)

Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Almond and fig tart</h3>

Almond and fig tart

Amandine-style fig tart with homemade vanilla whipped cream
Home CookedGlutenEggsMilkTree Nuts

Net prices - Taxes and service included

  • The Complete Menu
  • Starter and main course
  • Main course and dessert
  • Children's menu

The Complete Menu

Starters + Main course + Dessert

25.00 €

Entrances


<h3 class='prettyPhoto-title'>Croque Poulet</h3>

Croque Poulet

Croque Monsieur au poulet estragon, petit mesclun
Home CookedOrigin FranceGlutenMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Corn Dome</h3>

Corn Dome

Corn cream dome, Provençal coulis, and seed crackers
Home CookedPork meatVegetarianGlutenMilkSulphur Dioxide

Dishes


<h3 class='prettyPhoto-title'>Filet de lieu noir</h3>

Filet de lieu noir

Filet de lieu noir, lentilles crémeuses aux légumes, crumble persillé, sauce thaï.
Home CookedGlutenFishSoybeansMilk
<h3 class='prettyPhoto-title'>Low-temperature tenderloin</h3>

Low-temperature tenderloin

Slow-cooked filet mignon, Epoisses sauce, potato galette, carrots and Romanesco cabbage
Origin: Spain

Home CookedPork meatGlutenEggs

Desserts


<h3 class='prettyPhoto-title'>Assiette de fromage LOCAUX</h3>

Assiette de fromage LOCAUX

Assiette de fromages de notre région
En menu du moment : Duo
A la carte et Menu L'Ardoise : Trio
(photo non contractuelle)

MilkTree Nuts
<h3 class='prettyPhoto-title'>Alexis' Brownie</h3>

Alexis' Brownie

Chocolate brownie with red berry custard
Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Salted whipped cream cheese or red fruit coulis</h3>

Salted whipped cream cheese or red fruit coulis

Red fruit coulis or
Sugar or
Fresh cream and shallot-chive

VegetarianMilk
<h3 class='prettyPhoto-title'>Almond and fig tart</h3>

Almond and fig tart

Amandine-style fig tart with homemade vanilla whipped cream
Home CookedGlutenEggsMilkTree Nuts

Starter and main course

Starters + Main course

22.50 €

Entrances


<h3 class='prettyPhoto-title'>Chicken Croque</h3>

Chicken Croque

Chicken and tarragon croque monsieur with mixed greens
Home CookedOrigin FranceGlutenMilkSulphur Dioxide
<h3 class='prettyPhoto-title'>Dôme au maïs</h3>

Dôme au maïs

Dôme de crème de maïs, coulis provençale et crackers aux graines
Pork meatVegetarianHome CookedGlutenMilkSulphur Dioxide

Dishes


<h3 class='prettyPhoto-title'>Black cod fillet</h3>

Black cod fillet

Fillet of black cod, creamy lentils with vegetables, parsley crumble, Thai sauce.
Home CookedGlutenFishSoybeansMilk
<h3 class='prettyPhoto-title'>Filet mignon basse température</h3>

Filet mignon basse température

Filet mignon basse température, sauce Epoisses, galette de pomme de terre, carottes et chou romanesco
Origine ESPAGNE

Home CookedPork meatGlutenEggs

Main course and dessert

Main course + Dessert

22.50 €

Dishes


<h3 class='prettyPhoto-title'>Filet de lieu noir</h3>

Filet de lieu noir

Filet de lieu noir, lentilles crémeuses aux légumes, crumble persillé, sauce thaï.
Home CookedGlutenFishSoybeansMilk
<h3 class='prettyPhoto-title'>Filet mignon basse température</h3>

Filet mignon basse température

Filet mignon basse température, sauce Epoisses, galette de pomme de terre, carottes et chou romanesco
Origine ESPAGNE

Home CookedPork meatGlutenEggs

Desserts


<h3 class='prettyPhoto-title'>Plate of LOCAL cheese</h3>

Plate of LOCAL cheese

Plate of cheeses from our region
On the menu right now: Duo
A la carte and Slate Menu: Trio
(non-contractual photo)

MilkTree Nuts
<h3 class='prettyPhoto-title'>Brownie d'Alexis</h3>

Brownie d'Alexis

Brownie au chocolat, crème anglaise fruits rouges
Home CookedGlutenEggsMilk
<h3 class='prettyPhoto-title'>Fromage blanc battu salé ou coulis de fruits rouges</h3>

Fromage blanc battu salé ou coulis de fruits rouges

Coulis de fruits rouges ou
Sucre ou
Crème fraiche et échalotte-ciboulette

VegetarianMilk
<h3 class='prettyPhoto-title'>Tarte amandine aux figues</h3>

Tarte amandine aux figues

Tarte aux figues façon Amandine, chantilly vanille maison
Home CookedGlutenEggsMilkTree Nuts

Children's menu

MAIN COURSE AND DESSERT children's menu based on the adult menu of the moment. Can be adapted if needed...
Up to 12 years old

15.00 €

Starters


Main course


Dessert


Net prices - Taxes and service included

  • Starters
  • Meal Salad
  • Main dishes
  • Desserts

Starters


<h6 class='prettyPhoto-title'>Corn Dome</h6>
11.00 €

Corn Dome

Corn cream dome, Provençal coulis, and seed crackers
Pork meatVegetarianHome CookedGlutenMilkSulphur Dioxide

Suggestion: Chablis Maurice Lecestre
  (
75 cl : 39.00 €
50 cl : 26.50 €
)
<h6 class='prettyPhoto-title'>Chicken Croque</h6>
11.00 €

Chicken Croque

Chicken and tarragon croque monsieur with mixed greens
Origin FranceHome CookedGlutenMilkSulphur Dioxide

Suggestion: Saint Bris Domaine Felix et fils
  (
75 cl : 30.00 €
Pitcher 50 cl : 20.00 €
)
<h6 class='prettyPhoto-title'>SEAFOOD SALAD</h6>
14.00 €

SEAFOOD SALAD

Salad, crunchy vegetables, house-smoked salmon, marinated shrimp, parmesan cheese, croutons and artichoke tapenade.
AVAILABLE AS AN À LA CARTE MEAL
GlutenCrustaceansFishMilkMustardSulphur Dioxide

Suggestion: Montagny 1er Cru Domaine Berthenet "Saint Morille"
  (
75 cl : 49.00 €
50 cl : 32.50 €
)

Meal Salad


<h6 class='prettyPhoto-title'>SEAFOOD SALAD</h6>
19.00 €

SEAFOOD SALAD

Salad, crunchy vegetables, house-smoked salmon, marinated shrimp, parmesan cheese, croutons and artichoke tapenade.
AVAILABLE AS AN APPETIZER, À LA CARTE, OR AS A MENU
Home CookedGlutenCrustaceansFishMilkMustardSulphur Dioxide

Main dishes


<h6 class='prettyPhoto-title'>Chicken ballotine with morel sauce</h6>
24.00 €

Chicken ballotine with morel sauce

Chicken ballotine stuffed with mushroom duxelles, morel sauce, homemade Duchess potatoes and seasonal vegetables
I loveHome CookedOrigin FranceGlutenEggsMilkSulphur Dioxide

Suggestion: Santenay 1er cru "la Comme" Lequin-colin
  (
75 cl : 50.00 €
Pitcher 50 cl : 33.50 €
)
<h6 class='prettyPhoto-title'>Pike-perch fillet</h6>
24.00 €

Pike-perch fillet

Pike-perch fillet, polenta with sun-dried tomatoes, seasonal vegetables and marinière sauce
Home CookedChef's SuggestionFishMilkMolluscs

Suggestion: Montagny 1er Cru Domaine Berthenet "Saint Morille"
  (
75 cl : 49.00 €
50 cl : 32.50 €
)
<h6 class='prettyPhoto-title'>Low-temperature tenderloin</h6>
18.50 €

Low-temperature tenderloin

Slow-cooked filet mignon, Epoisses sauce, potato galette, carrots and Romanesco cabbage
Origin: Spain
Home CookedPork meatGlutenEggs

Suggestion: Saint-Véran Charnay les Macon LES ORFEVRES DU VIN
  (
75 cl : 35.00 €
Pitcher 50 cl : 23.50 €
)
<h6 class='prettyPhoto-title'>Black cod fillet</h6>
18.50 €

Black cod fillet

Fillet of black cod, creamy lentils with vegetables, parsley crumble, Thai sauce.
Home CookedGlutenFishSoybeansMilk

Suggestion: Montagny 1er Cru Domaine Berthenet "Saint Morille"
  (
75 cl : 49.00 €
50 cl : 32.50 €
)

Desserts


<h6 class='prettyPhoto-title'>Blackberry chocolate dessert "PiM's style" by Alexis</h6>
8.50 €

Blackberry chocolate dessert "PiM's style" by Alexis

On a chocolate-hazelnut brownie, blackberry jelly, homemade blackberry sorbet and white chocolate whipped ganache
Home CookedPork gelatinGlutenEggsMilkTree Nuts
<h6 class='prettyPhoto-title'>The Café Gourmand (extra €2 in the L'Ardoise Menu)</h6>
9.50 €

The Café Gourmand (extra €2 in the L'Ardoise Menu)

Homemade delicacies inspired by the Chef, accompanied by coffee, tea or herbal tea.
100% homemade
SUPPLEMENT 2€ IN SLATE MENU
(Non-contractual photo)
Home CookedGlutenEggsMilk

Suggestion: Crémant de Bourgogne Cave de Bissey
  (
75 cl : 30.00 €
12.5 cl : 6.00 €
)
<h6 class='prettyPhoto-title'>Salted whipped cream cheese or red fruit coulis</h6>
5.00 €

Salted whipped cream cheese or red fruit coulis

Red fruit coulis or
Sugar or
Fresh cream and shallot-chive
VegetarianMilk
<h6 class='prettyPhoto-title'>Plate of LOCAL cheese</h6>
8.00 €

Plate of LOCAL cheese

Plate of cheeses from our region
On the menu right now: Duo
A la carte and Slate Menu: Trio
(non-contractual photo)
MilkTree Nuts
<h6 class='prettyPhoto-title'>Almond and fig tart</h6>
7.50 €

Almond and fig tart

Amandine-style fig tart with homemade vanilla whipped cream
Home CookedGlutenEggsMilkTree Nuts

Suggestion: Crémant de Bourgogne Cave de Bissey
  (
75 cl : 30.00 €
12.5 cl : 6.00 €
)
<h6 class='prettyPhoto-title'>Alexis' Brownie</h6>
7.50 €

Alexis' Brownie

Chocolate brownie with red berry custard
Home CookedGlutenEggsMilk

Suggestion: Crémant de Bourgogne Cave de Bissey
  (
75 cl : 30.00 €
12.5 cl : 6.00 €
)

Net prices - Taxes and service included

  • Beers
  • Cocktails
  • Appetizers
  • Fresh drinks
  • Whiskey and Digestives
  • Hot drinks

Beers


Draft beer


<h6 class='prettyPhoto-title'>Affligem Blonde 6.7° (33cl)</h6>
5.50 €

Affligem Blonde 6.7° (33cl)

<h6 class='prettyPhoto-title'>Affligem Blonde 6.7° (50cl)</h6>
8.20 €

Affligem Blonde 6.7° (50cl)



<h6 class='prettyPhoto-title'>White Affligem 4.8° (33cl)</h6>
5.50 €

White Affligem 4.8° (33cl)

<h6 class='prettyPhoto-title'>White Affligem 4.8° (50cl)</h6>
8.20 €

White Affligem 4.8° (50cl)

<h6 class='prettyPhoto-title'>Lagunitas IPA 6.2 ° 33cl</h6>
5.50 €

Lagunitas IPA 6.2 ° 33cl

<h6 class='prettyPhoto-title'>Lagunitas IPA 6.2 ° 50 cl</h6>
8.20 €

Lagunitas IPA 6.2 ° 50 cl

The local selection: Ahuy 90 BPM


<h6 class='prettyPhoto-title'>DIJON YAKIMA 90 BPM 6% vol</h6>
33 cl : 6.10 €

DIJON YAKIMA 90 BPM 6% vol

A light pale ale from Ahuy, the Citra gives it a lemony and exotic touch. Perfect very fresh.. 6% vol
Burgundy Franche-Comté
<h6 class='prettyPhoto-title'>THE MAGIC POTION 90 BPM 7%</h6>
6.10 €

THE MAGIC POTION 90 BPM 7%

New England IPA. Clever blend of hops with notes of citrus, pineapple, tropical fruits, all wrapped in a soft oat texture. A fruitless potion that tastes like fruit.
<h6 class='prettyPhoto-title'>THE OTHER GANDALF 8.5%</h6>
33 cl : 6.10 €

THE OTHER GANDALF 8.5%

A very fruity double IPA, a lovely nectar!

Cocktails


Cocktails


<h6 class='prettyPhoto-title'>SPRITZ BY TOM</h6>
18 cl : 9.00 €

SPRITZ BY TOM

Elderflower liqueur 4 cl, white Martini 2 cl, 12 cl of Crémant de Bourgogne, lime.
Chef's Suggestion
<h6 class='prettyPhoto-title'>Burgundian Spritz</h6>
18 cl : 9.00 €

Burgundian Spritz

Aperol 6 cl, Pétillant de Bourgogne 12 cl, orange slice and ice cube.
I love
<h6 class='prettyPhoto-title'>The “byTom”</h6>
18 cl : 9.00 €

The “byTom”

Dry trilpe 3 cl, strawberry juice 3 cl, Crémant de bourgogne 12 cl
Chef's Suggestion
<h6 class='prettyPhoto-title'>Planter </h6>
18 cl : 8.00 €

Planter

White rum 4 cl, pineapple juice, mixed fruit juice, lime, grenadine

Alcohol-free


<h6 class='prettyPhoto-title'>Virgin Planter</h6>
18 cl : 5.90 €

Virgin Planter

Multifruit juice, pineapple juice, grenadine syrup, lime.

<h6 class='prettyPhoto-title'>The "by Tom" </h6>
33 cl : 5.90 €

The "by Tom"

Pear juice, orange juice, vanilla syrup, lemon
Chef's Suggestion

Appetizers


<h6 class='prettyPhoto-title'>Ricard (2cl)</h6>
4.00 €

Ricard (2cl)

<h6 class='prettyPhoto-title'>White martini, red martini, white port, red port (6cl)</h6>
6.00 €

White martini, red martini, white port, red port (6cl)

<h6 class='prettyPhoto-title'>Kir  </h6>
18 cl : 6.00 €

Kir

Crème de cassis 6cl 15° and Bourgogne Aligoté

<h6 class='prettyPhoto-title'>Glass of Crémant de Bourgogne </h6>
12.5 cl : 6.00 €

Glass of Crémant de Bourgogne

Bissey Cellar
<h6 class='prettyPhoto-title'>Sparkling Kir</h6>

Sparkling Kir

With Crémant de Bourgogne from the Bissez cellar
Blackcurrant cream 15° 4cl

Fresh drinks


Fresh drinks


<h6 class='prettyPhoto-title'>Coca-Cola, Coca-Cola Zero, Coca-Cola Cherry (33cl)</h6>
4.00 €

Coca-Cola, Coca-Cola Zero, Coca-Cola Cherry (33cl)

<h6 class='prettyPhoto-title'>Lipton peach (25cl)</h6>
25 cl : 4.00 €

Lipton peach (25cl)

<h6 class='prettyPhoto-title'>LORINA ARTISANAL Lemonade (33cl)</h6>
33 cl : 4.00 €

LORINA ARTISANAL Lemonade (33cl)

Artisanal brand from Lorraine
<h6 class='prettyPhoto-title'>Perrier (33cl)</h6>
4.00 €

Perrier (33cl)

Plain or sliced
<h6 class='prettyPhoto-title'>Granini fruit juice (25cl)</h6>
25 cl : 4.00 €

Granini fruit juice (25cl)

Apricot, Pineapple, Strawberry, Tomato, Orange
Pear (nectar): Rioba brand
<h6 class='prettyPhoto-title'>Water syrup</h6>
2.50 €

Water syrup

Grenadine, Strawberry, Lemon, Bitter Lemon, Mint, Peach, Orgeat, Vanilla
0.30 €

Syrup supplement

Grenadine, Strawberry, Lemon, Bitter Lemon, Mint, Peach, Orgeat, Vanilla
5 cl

Waters


<h6 class='prettyPhoto-title'>Evian (50cl) glass bottle</h6>
4.00 €

Evian (50cl) glass bottle

<h6 class='prettyPhoto-title'>Evain (1L) glass bottle</h6>
7.00 €

Evain (1L) glass bottle

<h6 class='prettyPhoto-title'>San Pellegrino (50cl) glass bottle</h6>
4.00 €

San Pellegrino (50cl) glass bottle

<h6 class='prettyPhoto-title'>San Pellegrino (1L) glass bottle</h6>
7.00 €

San Pellegrino (1L) glass bottle

Whiskey and Digestives


Liqueurs (4cl)


<h6 class='prettyPhoto-title'>Get 27, Get 31, Limoncello (6cl)</h6>
6.00 €

Get 27, Get 31, Limoncello (6cl)

Brandy (4cl)


<h6 class='prettyPhoto-title'>Cognac VS ABK6 (4cl)</h6>
7.00 €

Cognac VS ABK6 (4cl)

<h6 class='prettyPhoto-title'>Armagnac (4cl)</h6>
7.00 €

Armagnac (4cl)

Whiskey (4cl)


<h6 class='prettyPhoto-title'>Jack Daniels (4cl)</h6>
7.00 €

Jack Daniels (4cl)

<h6 class='prettyPhoto-title'>Lagavulin 16 years (4cl)</h6>
9.00 €

Lagavulin 16 years (4cl)

Rums (4cl)


<h6 class='prettyPhoto-title'>DICTADOR 12 years old (4cl)</h6>
9.00 €

DICTADOR 12 years old (4cl)

Hot drinks


<h6 class='prettyPhoto-title'>Espresso coffee</h6>
2.00 €

Espresso coffee

<h6 class='prettyPhoto-title'>Double espresso</h6>
4.00 €

Double espresso

<h6 class='prettyPhoto-title'>Hazelnut</h6>
2.20 €

Hazelnut

<h6 class='prettyPhoto-title'>Decaffeinated</h6>
2.00 €

Decaffeinated

<h6 class='prettyPhoto-title'>Tea</h6>
3.50 €

Tea

Depending on the current offer
<h6 class='prettyPhoto-title'>Infusion</h6>
3.50 €

Infusion

Depending on the current offer

Net prices - Taxes and service included

  • Whites
  • Red
  • Roses
  • Sparkling Wines

Whites


Pitcher 50 cl : 15.00 €
12.5 cl : 5.50 €

Bourgogne Aligoté Cave de Bissey

75 cl : 30.00 €
Pitcher 50 cl : 20.00 €
12.5 cl : 6.00 €

Saint Bris Domaine Felix et fils

75 cl : 35.00 €
Pitcher 50 cl : 23.50 €
12.5 cl : 7.00 €

Saint-Véran Charnay les Macon LES ORFEVRES DU VIN

75 cl : 39.00 €
50 cl : 26.50 €
12.5 cl : 8.00 €

Chablis Maurice Lecestre

75 cl : 49.00 €
50 cl : 32.50 €
12.5 cl : 9.50 €

Montagny 1er Cru Domaine Berthenet "Saint Morille"

75 cl : 59.00 €

Pernand Vergelesses "Les Combottes" Delarche

Red


75 cl : 30.00 €
Pitcher 50 cl : 20.00 €
12.5 cl : 6.00 €

Hautes Côtes de Beaune Nuiton Beaunois

75 cl : 45.00 €
Pitcher 50 cl : 30.00 €
12.5 cl : 9.00 €

Maranges 1er Cru La Fussière CHARLEUX et FILS

75 cl : 45.00 €
Pitcher 50 cl : 30.00 €
12.5 cl : 9.00 €

Givry 1er cru DOMAINE BESSON

75 cl : 50.00 €
Pitcher 50 cl : 33.50 €

Santenay 1er cru "la Comme" Lequin-colin

75 cl : 62.00 €

Pernand Vergelesses Les Boutières DELARCHE

75 cl : 83.00 €

Volnay 1er Cru Vieilles Vignes Guyot

Roses


75 cl : 28.00 €
Pitcher 50 cl : 20.00 €
12.5 cl : 6.00 €

Côtes de Provence Château ROSAN

Chef's Suggestion

Sparkling Wines


75 cl : 30.00 €
12.5 cl : 6.00 €

Crémant de Bourgogne Cave de Bissey

Net prices - Taxes and service included

  • Meal tray
  • Delivery

Meal tray

Starter + Main Course + Dessert
Bread, cutlery and 50cl bottle of water.
All delivered in Eco-responsible containers at the office, at home by Sébastien or Tom with our fridge truck. COLD OR HOT DISHES

25.00 €

Starters


Main course


Dessert


Delivery

NO MINIMUM
Flat rate of 5 euros in cold (free from 8 trays)
Package of 10 euros in hot. (free from 8 trays)


Starters


Main course


Dessert


Net prices - Taxes and service included

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