Starters
2.90 €
Egg* homemade mayonnaise
*free-range egg, homemade mayonnaise*we are members of ASOM
Mayonnaise Egg Conservation Association







5.50 €
Country terrine






5.00 €
The Broth Gratin*
*Onion soup6 min in the oven





7.70 €
Smoked trout* plate from Moulin de Caouley - South West
*raised in optimal conditions in the clear, fresh waters of the South West region of France



5.20 €
Herring and potato salad




8.90 €
Burgundy snails per 6
8min cooking



4.70 €
Rosette plate

5.50 €
St Marcellin* IGP roasted with honey, olive oil and herbs from Provence
* Dauphiné cow's milk cheese


8.50 €
Chiffonnade of ham with truffles
***Precision***
It is not permitted to take just one starter alone as a meal.Flat
9.90 €
Knack, Fries


15.00 €
Beef Flank* Green Salad
Sauce of your choice = shallot, tartare or steak house1 Accompaniment of your choice
Fries or vegetables or green salad alone





16.50 €
Rib* steak house sauce, Fries or Vegetables
Marbled, tasty and tender meat***prefer cooking medium rare or rare***




15.80 €
Minute Beef Tartare with a knife, Fries or Salad
*preparation 10 minutes





14.90 €
Roast chicken and its juice* Fries OR Vegetables



13.50 €
Andouillette with old-fashioned mustard sauce, French fries
8 minutes cooking time




12.50 €
Pasta shells with parmesan cream and truffle ham




14.90 €
Confit duck leg*, sautéed potatoes
*Rougié South West
14.50 €
Roasted rack of red label pork, barbecue sauce, fries


12.50 €
Croque-Monsieur with Broth, Fries or Green Salad
A croque with its crispy cream...on top :)



14.50 €
Rougail sausage*, rice
*Reunionese dish, made with smoked sausage, tomato sauce and turmeric

15.00 €
Sausage, lentils

14.90 €
Cottage pie, green salad



14.50 €
Royan ravioli gratin, green salad




15.50 €
Salmon fillet with tartar sauce, rice






15.50 €
Fresh cauliflower and cod gratin with herb cream*
* no béchamel, lighter cream


14.80 €
Fish & Chips with tartar sauce, Fries, Salad



15.50 €
Sea bream fillet, zucchini, thyme, tarragon



2.50 €
****French fries or vegetables supplement****
No change of garnish on the dishesCheese Desserts
3.00 €
Plain fromage blanc*, sugar or coulis
*brewed

1 piece : 3.00 €
2 rooms : 5.50 €
Piece cheese
Tomme or Abondance depending on availability
3.00 €
Homemade applesauce
4.00 €
Chocolate mousse*
Equatorial dark chocolate 55% Valrhona



5.00 €
Lost Brioche, Milk Jam
Scoop of caramel or vanilla ice cream for an additional €2.00


6.00 €
Rum baba
Scoop of vanilla or rum raisin ice cream for an additional €2.00


3.50 €
Crème Brûlée



5.50 €
Savoy cake*, ice cream of your choice
The irresistible sweetness of citrus zest* handmade - Annecy








5.50 €
Homemade profiterole with vanilla ice cream and chocolate sauce






Ice Cream
Altiflore's artisanal ice cream balls - Hautes Alpes
1 scoop : 2.50 €
2 scoops : 4.80 €
3 scoops : 7.20 €
Chantilly supplement : 0.50 €
Balls of your choice
Vanilla, chocolate, coffee, salted caramel, rum and raisin, strawberry, coconut, pistachio, lemon, blueberry
Net prices - Taxes and service included