To start the aperitif
9.50 €
Charcuterie board
Indulge in our classic charcuterie board for 2 with its current assortment.Garlic sausage, spianata picante, rosette
9.90 €
Vegetarian board
Are you a fan of charcuterie? We have just what you need: our vegetarian platter for 2, consisting of vegetable fritters and sauces.
7.90 €
Pop's board
Crispy on the outside and melting on the inside, a potato lover's delight, a new way to enjoy it as an appetizer sprinkled with grated Emmental cheese....Board for 2.
Starters
10.90 €
Asparagus in a smoked salmon medley
Asparagus with mousseline sauce, slice of smoked salmon
8.50 €
Onion soup
Onion soup is a traditional onion-based soup, served with croutons and grated cheese.
8.00 €
Duck terrine
This terrine, which combines freshness and a melt-in-your-mouth texture, is ideal as a starter. Made with pork and duck... by Valérie
19.80 €
Foie gras terrine with “homemade” ratafia
Fall for the delicacy of our foie gras terrine and its grilled toasts... and its mango and rhubarb chutney flavored with ratafia
6.90 €
6 snails in parsley sauce
Discover a delicious pan of 6 snails in butter, garlic and parsley, served with bread.
6.90 €
Norwegian egg casserole
Opt for the baked egg topped with strips of smoked salmon, sun-dried tomatoes, Emmental cheese and crème fraîche
6.90 €
Vosges egg casserole
Made with button mushrooms, smoked ham, Munster cheese and crème fraîche, the Vosges egg cocotte will delight you.
6.90 €
Italian baked egg
Our Italian baked egg is made with sun-dried tomatoes, pesto, mozzarella, and crème fraîche. This Italian gem, with its smooth texture and incredible flavor, will transport your taste buds.
6.90 €
3 cheese egg casserole
Our egg cocotte is made with reblochon, morbier and goat cheese
14.00 €
Sautéed frog legs with garlic and parsley
6 frog legs sautéed with garlic in butterSalads
13.90 €
Caesar Salad (Meal Salad)
Does it still need an introduction, the famous salad invented by the Roman emperor himself (OK, maybe it's not entirely true)? Crispy chicken, tomatoes, croutons, red onions and Grana Padano cheese.
14.50 €
Italian salad (dish)
Cold salad composed of tomatoes, Serrano ham, pesto croutons, burrata and basil pestoPotatoes
13.90 €
The Savoyard
Savoyard gastronomy, what a delight! This dish is richly composed of baked potatoes, smoked bacon, Reblochon cheese, onions, crème fraîche, and Emmental cheese.
13.90 €
The Trojan Woman
Discover with relish this dish of baked potato, andouillette, onions, wholegrain mustard, crème fraîche and Emmental cheese...
14.90 €
The Scottish woman
Baked potato, smoked salmon, fresh tomatoes, crème fraîche and Emmental cheese... Enough to make your mouth water!
13.90 €
The Chti'te
What could be better than baked potatoes, diced cooked ham, Maroilles cheese, crème fraîche and Emmental cheese?
16.90 €
The Perigourdine
La Perigourdine is a dish of baked potatoes, gizzards, egg, foie gras shavings, crème fraîche, Emmental cheese... You'll devour it in one bite!
13.90 €
The three cheeses
We love cheese for its taste, aroma, and health benefits. Enjoy this delicious dish of baked potatoes, Reblochon, blue cheese, goat cheese, crème fraîche, and Emmental.
13.90 €
The Vosges
Got a sweet tooth? This dish of baked potatoes, smoked ham, pickles, Munster cheese, crème fraîche, and Emmental cheese is perfect for you.
15.50 €
The Chief
Chef's selection: baked potato, ground beef, peppers, goat cheese, onions, oregano, crème fraîche and Emmental cheese... Delicious!
14.90 €
The Forester
Between baked potatoes, button mushrooms, chestnut pieces, bacon, Morbier, crème fraîche and Emmental, we don't need to say more...
13.90 €
The Ardennes
Potato made with a thin layer of onions, a few slices of white pudding (pork sausage) and Chaource cheese and... all topped with crème fraîche and Emmental cheese
14.50 €
The Spanish woman
For a hot trip, opt for these baked potatoes, chorizo, egg, mozzarella, tomatoes, crème fraîche and Emmental cheese.
14.50 €
The Montbeliarde
This baked potato dish is served with smoked sausages, onions, raclette cheese, crème fraîche and Emmental cheese.
16.90 €
The potato of the month
Potato dish with onions, chicken, sundried tomatoes, gorgonzola, crème fraîche and grated Emmental cheese
16.90 €
The Farmer
Baked potato, chicken, smoked bacon, garlic, button mushrooms, camembert, crème fraîche and Emmental: this mixture of flavors is sure to satisfy you.
13.90 €
The Alps
Baked apple, smoked bacon, goat cheese, honey, thyme, crème fraîche and Emmental cheese... Sweet and savory, a successful marriage on your plate!
15.00 €
The Surprise Potato Trilogy
You will find an assortment of 3 potatoes to discover according to the chef's mood.Main dishes
16.90 €
Osso buco
Osso buco is a traditional Milanese dish, very aromatic, consisting of a stew of veal shank pieces, braised in dry white wine and tomatoes. The marrow is cooked and served with the bone.
27.90 €
Roasted Turbot Fillet with Virgin Sauce
Roasted turbot fillet, asparagus tips and risotto with a virgin sauce (olive oil, dill, parsley, chives, sundried tomatoes, garlic, shallots)
18.90 €
John Dory fillet, meunière style
Pan-fried John Dory fillet, meunière style.
37.00 €
Veal sweetbread medallion with morels
An iconic product of traditional French cuisine, sweetbreadsare an exceptional delicacy. Rediscover the flavor of dishes from yesteryear in this recipe where they are cooked in a sauce with morels and a touch of cream. (130g cooked)
14.00 €
Welsh
Welsh rarebit, also called Welsh rabbit, is a dish of Welsh origin, made with melted cheddar cheese. It is served on a slice of toast, with a splash of lager, and baked in the oven with a fried egg and ham, served with fries.
17.90 €
Calf's head
Calf's head with gribiche sauce, prepared in-house in a light vegetable broth, served with potatoes.
16.00 €
Troyes andouillette 5AAAAA mustard sauce
Oven-roasted pork andouillette served with an old-fashioned mustard sauce… the real andouilletteDefinition: Andouillette is a French sausage, cylindrical in shape and of varying length, most commonly made nowadays from parts of the pig's digestive tract. It can also be made, in whole or in part, from parts of the veal, including the small intestine.
16.90 €
Prepared beef tartare
Minced beef tartare prepared with capers, shallots, parsley, anglaise sauce... you can ask for it unprepared (Raw weight 180 g)
24.00 €
Roasted duck breast with your choice of sauce
Roasted duck breast topped with a sauce of your choice. (Approximately 200g raw)
27.00 €
Pan-fried fresh scallops with champagne ratafia
4 fresh scallops pan-fried in butter and flambéed with ratafia
25.00 €
Local beef fillet, pan-fried, with your choice of sauce
Beef fillet, from Champagne-Ardenne, 200gDesserts
7.50 €
Semolina cake with fresh red berries
Baked semolina cake with red berries: strawberries, blueberries, raspberries...
6.20 €
Floating Island
Floating islands are one of the most iconic desserts in French cuisine! A fresh and light dessert, one of the most classic!
9.00 €
Warm chocolate fondant with a runny center
If you're like us and a fan of chocolate cakes, we highly recommend this warm chocolate cake with custard.
7.90 €
French toast
French toast with a scoop of vanilla ice cream: a real treat!
8.00 €
Surprise gourmet coffee
Our gourmet coffee just the way we like it with three mini homemade desserts
7.90 €
Irish Coffee
Made with coffee, this dessert is flavored with a little whiskey and whipped cream. A perfect reminiscent of the famous Irish drink!
7.50 €
Homemade chocolate profiteroles
Fall in love with these two homemade cream puffs filled with vanilla ice cream and covered with homemade chocolate sauce.
6.50 €
Fresh fruit salad
Mixed fruit salad: pineapple, mango, orange, lychees... cinnamon and star anise syrup infusion.
7.00 €
Cheese trilogy
Our cheese trilogy evolves throughout the year to adapt to your desires.Currently: Reblochon goat cheese and Maroilles cheese
7.90 €
Baked Apple Revisited
Baked apple, served with a scoop of vanilla ice cream... and a drizzle of salted caramel sauce.
13.50 €
Surprise gourmet champagne or gourmet Irish
An assortment of mini desserts prepared by Laurence and a glass of Diot de Vinay Premier Regard champagne or an Irish whiskey-based drink
6.90 €
White cheese with red fruit coulis
A bowl of fromage blanc with red fruit coulis and homemade granolaIce Cream
7.50 €
Small Furnace Cup
Our specialty: vanilla ice cream, nougat, custard, roasted almonds and whipped cream.
7.50 €
White Lady
A decadent sundae with vanilla ice cream, warm chocolate sauce and whipped cream... a must-have!
7.50 €
Red fruit bowl
Just like its name suggests, this ice cream sundae is for red fruit lovers! It's a blackcurrant sorbet, raspberry ice cream, strawberry sorbet, red fruit coulis, and of course, whipped cream.
8.90 €
After Eight Cup
The famous chocolate revisited in ice cream: mint chocolate and Get 27, a dynamic duo!
6.00 €
Cut 2 balls
Cut 2 scoops of ice cream. Choose your two favorite flavors! ..............with or without whipped cream!!
8.50 €
3-ball cup
Cut 3 scoops of ice cream. Choose your three favorite flavors!..............with or without whipped cream.Net prices - Taxes and service included











