- Christmas Promotions
- Cold Starters
- Hot Starters
- Accompaniments
- Shells and Oysters
- Grilled
- Fried
- Seafood
- Wild Fish
- Desserts
- Menus
Christmas Promotions
19.00 €
Oysters and Champagne Promotion
2 Valencian Oysters+
2 Lanson Champagne Glasses
18.00 €
Zamburiñas and Champagne Promotion
2 Scallops+
2 Lanson Champagne Glasses
19.00 €
Croquettes and Champagne Promotion
4 Croquettes (prawn, monkfish, octopus and seafood)+
2 Lanson Champagne Glasses
Cold Starters
14.00 €
L'Odisea Salad
Lettuce, Valencian tomato, gherkins and tuna belly. Served with extra virgin olive oil, garlic and parsley.
12.00 €
Tomato and Tuna Belly
Sliced Valencian tomato, with tuna belly and topped with extra virgin olive oil, oil, salt and pepper.
9.00 €
Valencian tomato
Finely chopped Valencian tomato with extra virgin olive oil and salt.
20.00 €
Peruvian Wild Sea Bass Ceviche
Traditional Peruvian ceviche made with wild sea bass
20.00 €
Bluefin Tuna Tartare
Diced red tuna marinated in soy sauce, accompanied by avocado, our special mango cream and toasted bread
19.00 €
Salmon Tartare
Diced salmon, marinated with soy sauce, accompanied by avocado, our special mango cream and toasted bread
19.00 €
Shrimp Carpaccio
Finely chopped shrimp, with olive oil, salt, pepper, chive mayonnaise and lemon caviar.
22.00 €
Iberian Ham 100% bellota
DO Extremadura. Accompanied with tomato and toasted bread.
19.00 €
International Cheese Board
Accompanied with homemade quince and toasted bread.Hot Starters
3.70 €
Monkfish Tail Croquette
4.50 €
Special Seafood Croquette
17.50 €
Garlic Shrimp
Prawns prepared following the original recipe with garlic and chilli.
17.00 €
Seafood Cream
Soup made with different seafood, accompanied by shellfish, minced octopus, prawns and fried flour cake.
17.00 €
Prawns with Baby Garlic
Small grilled langoustines with garlic.Accompaniments
12.00 €
Baby Vegetables
Cooked in smoked butter, served with basil mayonnaise.
8.00 €
Potato Wedges
Accompanied with truffle mayonnaise.Shells and Oysters
Shells
100gr : 2.60 €
Galician mussels
Natural or with our tomato sauce. (please advise at the counter)
100gr : 6.80 €
Galician Clams
Steamed with mery sauce (garlic, oil and parsley)
100gr : 6.60 €
Galician cockles
Steamed with mery sauce (garlic, oil and parsley)Oysters
5.20 €
Gillardeau Oyster No. 2 (unit)
Prize-winning oyster from Oléron, France.
4.80 €
Les Perles Nº2 (unit)
Valencian Oyster, Spain.Shells
100gr : 9.90 €
Huelva's Tellinas
Steamed with a touch of white wine and extra virgin olive oil
11.00 €
Carril Clam / Thin Shell
RawGrilled
Price per 100gr
100gr : 6.60 €
National Cuttlefish
Seasoned with mery sauce (garlic, oil and parsley) and accompanied with special mayonnaise.
100gr : 8.20 €
National Beach Squid
Seasoned with mery sauce (garlic, oil and parsley) and accompanied with special mayonnaise.
100gr : 9.90 €
Octopus
On a base of mashed potatoes and paprika.Fried
Price per 100gr
100gr : 7.50 €
Whitebait
Accompanied with special mayonnaise. With or without fried egg (+3€)Choose the counter.
100gr : 9.20 €
Baby squids
Accompanied with special mayonnaise.
100gr : 6.00 €
Red mullet
Accompanied with special mayonnaise.
100gr : 4.10 €
Anchovies
Accompanied with special mayonnaise.
100gr : 8.20 €
National Beach Squid
Served with special mayonnaise. Cut into rings.Seafood
Price per 100gr
100gr : 5.00 €
Galician Crab
Boiled. Piece weighing approximately 700g to 1kg.
100gr : 14.00 €
Sea mouths
Cooked hot or cold
100gr : 20.00 €
Mediterranean Red Shrimp
Grilled, cooked or raw (please notify at counter). Approx. 50g each.
100gr : 20.00 €
Santa Pola Shrimp
Cold cooked.
100gr : 16.00 €
Santa Pola crayfish
Grilled, cooked or raw (please notify at counter). Approx. 100 gr per unit.
100gr : 23.00 €
Big red shrimp"Carabinero" from Cadiz
Grilled or raw, please order at counter. Approx. 70gr-110gr per unit.
100gr : 23.00 €
Red shrimp from Dénia
Grilled, boiled or raw (please notify the counter) approx. 50g.
4.00 €
Scallop (unit)
Grilled with a touch of mery sauce (garlic, oil and parsley)
4.00 €
Galician scallop (unit)
Galician scallop, with garlic, oil, parsley sauce and a pinch of salt.
12.00 €
Canyut's pocket knife (6 units)
Grilled with a touch of mery sauce (garlic, oil and parsley)
3.00 €
Galician pocket knife (unit)
Grilled with a touch of mery sauce (garlic, oil and parsley)
100gr : 20.00 €
Galician barnacles
Boiled, cold or hot. (please notify at counter)5.90 €
Sea urchins
100gr : 15.00 €
Blue Lobster from Galicia
Grilled or boiled (please notify at counter). Each piece weighs approximately 400g to 800g.
100gr : 15.00 €
Crawfish from Mediterranean Sea
Grilled. Each piece weighs approximately 300g to 800g.
5.50 €
Spider crab
Cooked6.90 €
White Prawn
Grilled.Wild Fish
Price per 1kg
80.00 €
Sea bream
Grilled.95.00 €
Sama
Grilled.69.00 €
Denton
Grilled69.00 €
Little donkey
89.00 €
Viceroy
Grilled
1 kg : 80.00 €
Yellow Grouper
From our shores. Served whole. Approximately 800g to 1500g.HALF CAN BE SERVED
78.00 €
Saint Peter
Grilled. Served whole. Approx. 300g per piece.
1 kg : 95.00 €
Almadraba Bluefin Tuna
Grilled in tataki, raw inside. Sliced.
120.00 €
Tuna belly
Grilled. Cut.
1 kg : 78.00 €
Monkfish Tail
Grilled. Cut.
1 kg : 59.00 €
Wild Seabream
Grilled, split in half. Served whole, piece weighing approximately 500g to 800g.
1 kg : 69.00 €
Wild sole
Grilled. Served whole. Each piece weighs between 300g and 700g approx.
1 kg : 59.00 €
Wild turbot
Grilled. Served whole. Each piece weighs between 600g and 1100g approx.
1 kg : 59.00 €
Wild Sea Bass
Grilled, split in half. Served whole, piece weighing approximately 500g to 800g.78.00 €
Wild Alaskan Salmon
GrilledDesserts
All desserts are homemade!
7.00 €
"Tia Aurora's" Cheesecake
Aunt Aurora used to make this cake for her nieces (my sister and I) whenever it was our birthday. It was her way of cheering us up, and I wanted to share this great memory with all of you, and for it to take you to the same place it did to me, a happy place and memory.
7.60 €
Chocolate cake with english cream
In honour of our French origins, we couldn't miss a dessert worthy of the best palates, and this cake transports you to the French Alps.
7.00 €
Crema Catalana
The classic among classics. Authentic flavor, without eccentricities, but with a traditional touch that never disappoints.
9.00 €
French toast with dulce de leche ice cream
Burnt bread with toasted sugar, caramel, and dulce de leche ice cream. A classic that couldn't be missing for those seeking the taste of tradition.
7.50 €
Lemon Sorbet with Cava
Traditional homemade lemon sorbet, with brut nature cava, ready to make a good digestion and a great end to your seafood meal
5.50 €
Lemon sorbet without cava
Sorbet, now without alcohol, for those who only want to leave the aroma of lemon on their palate
19.00 €
International Cheese Board
In the most French style, a combination of international cheeses, from Spain (Asturias, Castilla la Mancha and Valencia), to France, Switzerland and Holland.
3.50 €
Ice Cream Scoop
Vanilla, chocolate, lemon or nougat.Menus
Per person : 60.00 €
Tasting menu
Mussels in L'Odisea Sauce (to share)Homemade croquettes (1 per person)
Fried fish
Galician scallop (1 per person)
Beach squid (grilled or battered, to share)
1 Lobster to share (500gr)
Lemon sorbet with cava (1 per person)
60€ per person
Includes:
1 0.5L bottle of water
Cafes
Bread and sauces
Full table menu
Minimum 2 people
Products subject to availability
Local Product
Gluten
Crustaceans
Eggs
Milk 
10.50 €
Children's menu
Children's menu with breaded fish, potato wedges and homemade mayonnaise.Net prices - Taxes and service included
