Starters
Forest leek
Cream of porcini mushrooms, leek canneloni with smoked mushrooms, truffled gouda
Home Cooked
Milk Passion Fruit Chowder
Creamy corn soup, traditional smoked haddock tartare with passion fruit, potatoes in Olema oilHome CookedMilk Nadine in the Cévennes
Cévennes onion stuffed with confit duck, light aged Comté mousse and Nadine-style onion soupHome Cooked
GlutenMilk Main dishes
Skate with scallops in a nori ballotine
Shredded Normandy skate cooked in a nori ballotine on a scallop, sweet potato puree with Madras curry, baby vegetables and an iodized sauce flavored with kaffir limeHome Cooked
Fish
Molluscs Ardialle guinea fowl Rossini style
Raised by Cédric and Stéphanie, the guinea fowl is cooked at a low temperature then roasted in medallions with duck foie gras. It is accompanied by a lentil risotto flavored with hazelnut oil, seasonal vegetables and fragrant poultry jusHome Cooked
Local productGluten
Tree Nuts Sweet potato and Tarn goat cheese
Served hot, sweet potato mousseline, seasonal vegetables, fresh Tarn goat cheese, peanut and soy vinaigretteHome Cooked
VegetarianMilk
Mustard
Sesame Cheese
10.00 €
Selection of cheeses from the market hall
Cheeses made from cow's, sheep's and goat's milk.Join the Pigeolet team every morning from Tuesday to Sunday under the halls of the Albinque market in Castres.
Desserts
Selection of cheeses from the market hall
Cheeses made from cow's, sheep's and goat's milkMilk Chocolates, textures and flavors
Creamy 68% dark chocolate from Ghana, light 43% milk chocolate mousse with Baileys, white chocolate namelaka infused with mango, minty cocoa crumble and mango jelly with notes of cardamom.Home CookedGluten
EggsMilkTree Nuts Japanese pearls with miso
Prepared like rice pudding with Bourbon vanilla, pineapple roasted with dark rum and Tonka beans, on a bed of miso-flavored caramelHome CookedMilkSesame The Solstice by Saveurs Nature
Cécile and Nicolas, pastry chefs from Puylaurens, have concocted this seasonal treat combining organic vanilla mousse, pear confit and pear pieces, and fleur de sel caramel on a gluten-free almond biscuit.Local productMilk Net prices - Taxes, good bread and service included. Drinks not included
