To share
Simple and good to share or not...
19.00 €
Board
Fine charcuterie, local cheeses and pickles
Local Product
Home Cooked
Gluten
Milk
Celery
Sulphur Dioxide 
11.00 €
Roast
Roasted Saint-Marcellin, truffle, honey and thyme, toasted bread
VegetarianHome CookedGluten
Eggs
SoybeansMilk
Tree Nuts Starters, Salads & Pinsa
Small : 12.00 €
Melon and port salad
A fresh and delicious starter.Melon, raw and cooked ham, cherry tomatoes
NewHome Cooked
Origin France
MustardSulphur Dioxide 
14.00 €
Salad with heirloom tomatoes and burrata
Juicy heirloom tomatoes, creamy burrata, fresh basil, capers and a drizzle of extra virgin olive oil.Home Cooked
I loveVegetarian
VeganOrigin France
PeanutsTree NutsCeleryMustard 
Small : 12.00 €
Big : 16.00 €
Greek salad
An explosion of Mediterranean freshness, sun-ripened tomatoes, crunchy cucumbers, red onions, olives, creamy feta and oregano, enhanced with a drizzle of olive oil.Home CookedGlutenEggsMilkMustardSulphur Dioxide 
14.00 €
Cold Pinsa "Romana" – Summer Veggie
Crispy and airy Italian pinsa base, topped with colorful heirloom tomatoes, grilled zucchini, dripping peppers, creamy burrata, and fresh basil. A sunny, delicious, and light composition, best enjoyed cold.Home CookedVegetarianNew
Partouche P+GlutenEggsMilkMustard
Sesame 
14.00 €
Pinsa "Nordica" with Gravlax Salmon
Artisanal pinsa base topped with melted gravlax salmon, Philadelphia-style cream cheese, crispy asparagus tips, lemon-infused anchovies, capers, red onions, and fresh dill. A fresh, salty recipe with Nordic and Mediterranean accents.VegetarianNewI loveHome Cooked
OrganicGluten
FishSoybeansMilkSulphur Dioxide 
14.00 €
Pinsa "Gourmet"
A golden pinsa base with eggplant caviar, enhanced by slices of smoked duck breast, shards of blackberry, pomegranate, and fresh fig. The whole dish is delicately enhanced by truffle whipped cream.Home CookedFishSoybeansMilkTree NutsCelery 
14.00 €
Pinsa of the "Sun"
Crispy and soft artisanal pastry, topped with fresh and candied cherry tomatoes, melted burrata, basil pesto, toasted pine nuts, and thin slices of cured ham. An explosion of Mediterranean flavors to share... or not.Home CookedNewPartouche P+GlutenSoybeansMilkTree NutsSulphur Dioxide 
18.00 €
Poke Bowl
Colorful and fresh bowl, fragrant rice, avocado, pomegranate, mango, pineapple, soybeans & salmonNewHome CookedGlutenFishSoybeansSesameSulphur Dioxide Gourmet Dishes
26.00 €
Perch fillets
Perch fillets with lemon butter, fries or vegetables and a bouquet of crunchy saladHome CookedPartouche P+GlutenFishMilkMustard 
19.00 €
Roasted cod with thyme
Slow-roasted cod fillet with fresh thyme, served with a vierge of crisp vegetables, golden pine nuts and melting new potatoes.Home CookedGlutenFishMilkTree NutsCelery 
18.00 €
Bovine Tartar
180 gr beef tartare cut with a knife, generous fries and a bouquet of crunchy saladHome Cooked
French beefPartouche P+GlutenEggsCeleryMustardSulphur Dioxide 
19.00 €
Thai Mango & Passion Fruit Tartare
A fresh and exotic creation: diced mango and pineapple, enhanced with a homemade soy-passion fruit sauce, and sprinkled with tricolor sesame seeds. A perfect balance of fruity sweetness, acidity, and umami.Home CookedGlutenEggsMilkTree NutsMustard 
23.00 €
Italian Beef Tartare
Italian-style beef tartare with creamy burrata, olives and parmesan shavings, served with fresh fries and a crisp salad.Organic
Chef's SuggestionNewHome CookedGluten
CrustaceansFishMilkTree NutsCeleryMustardSesame 
20.00 €
Flank steak, fries and salad bouquet
Grilled beef flank steak on the griddle,Sauce of your choice:
-Pepper,
-Roquefort
-Truffle
Mustard 
27.00 €
Rib steak 280 grams
Grilled rib-eye steak, generous fries.Sauce of your choice:
-Pepper,
-Roquefort
-Truffle
Home CookedFrench beefGlutenSoybeansMilkTree NutsCeleryMustard 
21.00 €
Burg'coeur Vacherin
100% pure beef burger, onion confit, Vacherin cheese, fries and saladHome CookedPartouche P+GlutenEggsPeanutsMilkMustard 
21.00 €
NY Cheddar & Bacon Burger
100% pure beef burger, slice of matured cheddar, onion confit, bacon, fries and salad
21.00 €
Fresh homemade pasta Linguine al tartuffo
Al dente, truffle sauce and Savoy hamHome CookedVegetarianPartouche P+GlutenEggsMilkTree NutsMustard Desserts
Gourmet Favorites
10.00 €
Mantecato Ice Cream
Topping of Seasons, for one personGlutenPeanutsMilkTree Nuts 
10.00 €
The Gourmet Café
Selection of 3 mini desserts from the menuPartouche P+GlutenEggsMilkTree Nuts 
9.00 €
Profiterole
Choux pastry filled with vanilla ice cream, topped with a generous homemade hot chocolate coulis.GlutenEggsMilkTree Nuts 
8.00 €
Bourbon vanilla crème brûlée
Smooth cream infused with Bourbon vanilla, with a thin crust of caramelized sugar.GlutenEggsMilkTree Nuts 
8.00 €
Baba Clover Style
Rum baba, small meringueGlutenEggsMilk 
9.00 €
Chocolate fondant
GlutenMilk Dessert à partager pour 2
18.00 €
Mantecato Ice Cream (2 people)
Topping de Saisons, served on a platter for two peopleGlutenPeanutsMilkTree Nuts Net prices - Taxes and service included
