Our Events A la Carte Message from the Chief
  • Lemon Festival 2026

Lemon Festival 2026


Service from 11am to 3pm from February 14th to March 1st, 2026. During the Corsos, Sundays only.

Entrance

Creole Trio
(vegetable samosa, fish fritter, chicken spring roll)

Flat
Colombo chicken and Creole rice
Or
Grilled mahi-mahi with chien sauce and small vegetables
Or
Beef curry stew with Creole rice

Dessert
Apple, cinnamon and walnut tart with Bourbon vanilla ice cream
Or
Menton lemon tart
Or
2 scoops of Menton lemon ice cream

€39.90 starter-main course-dessert
€34.90 starter - main course
€32.90 main course - dessert
€26 for a single dish
  • Our Creole Tapas to share
  • Our Starters
  • Earth
  • The sea
  • House Specialties
  • The vegetation
  • Accompaniments
  • Children's menu
  • Desserts
  • Ice Cream

Our Creole Tapas to share


<h6 class='prettyPhoto-title'>King Tapas </h6>
35.00 €

King Tapas

20 pieces of Tapas to share
- 4 Chicken Spring Rolls
- 4 fish fritters
- 4 fried breads
- 4 Vegetable Samosas
- 4 eggplant fritters
For thrill seekers, the chef offers a homemade chili paste.
Hearty dishI loveOnions, Garlic, various spices - inseparableLocal ProductFrozen fish or shellfish GlutenCrustaceansEggsFishSesame
<h6 class='prettyPhoto-title'>Queen Tapas</h6>
29.00 €

Queen Tapas

10 tapas pieces to share:
- 2 Creole Accras
- 2 Shrimp Tempuras
- 2 Vegetable Spring Rolls
- 2 Vegetable Samosas
- 2 Fried Breads
For thrill-seekers, the chef offers homemade chili paste.
HomemadeChef's SpecialtyI loveOrigin FranceHearty dishOnions, Garlic, various spices - inseparableGlutenCrustaceansEggsFishSesame
<h6 class='prettyPhoto-title'>Bringelle Donut </h6>
8.00 €

Bringelle Donut

Eggplant fritter like in Mauritius served with satini cotomili sauce (made with coriander and tomato)

HomemadeChef's SpecialtyVegetarianGluten Free
<h6 class='prettyPhoto-title'>Curry Ti Samosas</h6>
8.00 €

Curry Ti Samosas

7 mini samosas made with vegetables and mild curry
VegetarianGluten FreeOnions, Garlic, various spices - inseparableCelery
<h6 class='prettyPhoto-title'>Caribbean Accras </h6>
9.00 €

Caribbean Accras

Small cod fritter rich in spices and condiments (Caribbean recipe) and its mint satini sauce
HomemadeChef's SpecialtyI loveOnions, Garlic, various spices - inseparableGlutenFish
<h6 class='prettyPhoto-title'>Vegetable spring rolls </h6>
8.00 €

Vegetable spring rolls

Homemade spring rolls with vegetables and spicy sauce
HomemadeVegetarianGluten FreeOnions, Garlic, various spices - inseparable
<h6 class='prettyPhoto-title'>Fried bread from mauritius </h6>
7.00 €

Fried bread from mauritius

Tasty fried breads from Mauritius with satini coriander sauce
HomemadeVegetarianOnions, Garlic, various spices - inseparableLocal ProductGluten
<h6 class='prettyPhoto-title'>Vegetable samosas</h6>
8.00 €

Vegetable samosas

4pc of vegetable samosas and sweet chili sauce
Hearty dishHomemadeVegetarianOnions, Garlic, various spices - inseparableGluten Free

Our Starters


<h6 class='prettyPhoto-title'>Crystal Niouk Bèf </h6>
10.00 €

Crystal Niouk Bèf

Steamed beef meatballs flavored with ginger - be careful, the texture may surprise you - it's hit or miss...
HomemadeChef's SpecialtyI loveEU meatOnions, Garlic, various spices - inseparable
<h6 class='prettyPhoto-title'>Niouk Yen Crystal </h6>
10.00 €

Niouk Yen Crystal

4 Steamed Christophine (Chayote) Balls - be careful, the texture may surprise you, it's hit or miss - you'll have to like the play of textures.
HomemadeChef's SpecialtyVegetarianSulfite freeGluten FreeOnions, Garlic, various spices - inseparableOrganic
<h6 class='prettyPhoto-title'>Creole Salad </h6>
17.00 €

Creole Salad

Rice vermicelli, spicy grilled chicken, mint, coriander, mung bean sprouts, carrot, cabbage, tomato
HomemadeGluten FreeEU meatOnions, Garlic, various spices - inseparableSesame
<h6 class='prettyPhoto-title'>Polynesian Salad </h6>
19.00 €

Polynesian Salad

Rice vermicelli, tiger shrimp, mint, coriander, mung bean sprouts, carrot, cabbage
HomemadeFrozen fish or shellfish Crustaceans

Earth


<h6 class='prettyPhoto-title'>Rougail sausage revisited </h6>
25.00 €

Rougail sausage revisited

Rougail sausage revisited and Creole rice.
(Chef's message: for a good tasting experience, it is important not to empty your bowl of rice into your pot, the rice will absorb all the sauce and your dish will be mushy in the mouth, it is better to add the rice little by little)
HomemadeChef's SpecialtyI loveEU meatGluten FreeOnions, Garlic, various spices - inseparableChef's SuggestionSpicy 1
<h6 class='prettyPhoto-title'>The Pig's Pot </h6>
24.00 €

The Pig's Pot

Pork cheeks, cooked for 5 hours, red curry sauce, small vegetables and Creole rice - (Chef's message: for a good tasting experience, it is important not to empty your bowl of rice into your pot, the rice will absorb all the sauce and your dish will be mushy in the mouth, it is better to add the rice little by little)
HomemadeI loveSPICY DISH EU meatGluten FreeOnions, Garlic, various spices - inseparableVegetable milk Celery
<h6 class='prettyPhoto-title'>Colombo Chicken </h6>
24.00 €

Colombo Chicken

Caribbean-style chicken colombo revisited with coconut milk and Creole rice -
(Chef's message: for a good tasting experience, it is important not to empty your bowl of rice into your pot, the rice will absorb all the sauce and your dish will be mushy in the mouth, it is better to add the rice little by little)
HomemadeOrigin FranceGluten FreeOnions, Garlic, various spices - inseparableVegetable milk

The sea


Fish & Shellfish


<h6 class='prettyPhoto-title'>Caribbean Mahi Mahi </h6>
24.00 €

Caribbean Mahi Mahi

Grilled Mahi Mahi, West Indian dog sauce and Creole rice
HomemadeChef's SpecialtyI loveGluten FreeOnions, Garlic, various spices - inseparableChef's SuggestionFrozen fish or shellfish Fish
<h6 class='prettyPhoto-title'>Mekong, Saint George style </h6>
29.00 €

Mekong, Saint George style

Mekong fish (white fillet, boneless and skinless)
Mussels and small vegetables, all cooked in coconut milk and Creole curry - served with Creole rice
HomemadeChef's SpecialtyGluten FreeOnions, Garlic, various spices - inseparableI loveSpicy 1Frozen fish or shellfish CrustaceansFish
<h6 class='prettyPhoto-title'>Barbe noir grilled swordfish </h6>
28.00 €

Barbe noir grilled swordfish

Grilled swordfish with Creolin sauce with lime zest and Creole rice
HomemadeChef's SpecialtyI loveProduct packaged at sea Gluten FreeOnions, Garlic, various spices - inseparableFish
<h6 class='prettyPhoto-title'>Creole-style squid </h6>
21.00 €

Creole-style squid

Grilled squid with mildly spiced satay and lime - Caribbean chien sauce, Creole rice
HomemadeOnions, Garlic, various spices - inseparableGluten FreeProduct packaged at sea Spicy 1PeanutsCelery

House Specialties


Evenings only


<h6 class='prettyPhoto-title'>Overturned Bowl from Mauritius</h6>
25.00 €

Overturned Bowl from Mauritius

Specialty from Mauritius with pork, chicken and shrimp.
HomemadeChef's SpecialtyI loveHearty dishGluten FreeOnions, Garlic, various spices - inseparableEU meatEggsSoybeansSesame
<h6 class='prettyPhoto-title'>Royal Fried Mines </h6>
25.00 €

Royal Fried Mines

Mauritius Specialty - Stir-fried noodles with vegetables or Royal noodles (pork, chicken, shrimp)
<h6 class='prettyPhoto-title'>Smoked Pirate Ribs (500g) </h6>
33.00 €

Smoked Pirate Ribs (500g)

Smoked and caramelized pork ribs, grilled then cooked at low temperature. Please note this is a 500 gram piece, served with sweet potato fries and Creole salad.
Hearty dishHomemadeChef's SpecialtyI loveOnions, Garlic, various spices - inseparableEU meatGluten FreeSpicy 1
<h6 class='prettyPhoto-title'>Surf and Turf </h6>
35.00 €

Surf and Turf

A dish originating from the Caribbean – a surf and turf combination (glazed pork, beef, and grilled tiger prawns) all flambéed with aged rum – Please note: 15 to 17 minutes preparation time after ordering
Hearty dishHomemadeChef's SpecialtyI loveOrigin FranceProduct packaged at sea EU meatGluten FreeOnions, Garlic, various spices - inseparableCrustaceansFishPeanutsSoybeansCelerySesameSulphur Dioxide

The vegetation


21.00 €

Vegetable curry

Vegetable curry and farata pancake
HomemadeChef's SpecialtyVegetarianGluten FreeOnions, Garlic, various spices - inseparable
19.00 €

Coconut curry vegetables

Seasonal vegetables with coconut and coriander curry sauce
HomemadeChef's SpecialtyVegetarianGluten FreeOnions, Garlic, various spices - inseparableSpicy 1
17.00 €

Fried Vegetable Mines

Mauritian-style noodles sautéed with vegetables
HomemadeChef's SpecialtyVegetarianOnions, Garlic, various spices - inseparableHearty dishSoybeansCelery
21.00 €

Upside-Down Bowl from Mauritius

Vegetarian Mauritian Upside-Down Bowl with Egg
HomemadeChef's SpecialtyVegetarianOrigin FranceOnions, Garlic, various spices - inseparableGluten FreeCelery

Accompaniments


5.00 €

Crispy Sweet Potato Fries

VegetarianHomemade

The Chef's chilli to be ordered at the start of the service

Chilli paste that the chef makes himself with bird's beak chilli and Thai chilli.
Message from the Head Chef : Be careful, he does not forgive and do not complain if you are on the verge of death, at your own risk!!!!
HomemadeChef's SpecialtyVegetarianOrganicSpicy 3
3.50 €

Farata bread

Here the chef offers a galette farata as bread.
Because on the islands, knowing how to make bread is not a tradition.
VegetarianHomemade
3.00 €

Creole rice

Fragrant jasmine rice
Vegetarian

Children's menu


Children's menu from 3 to 10 years old


Child : 15.50 €
Adult - excluding drinks - excluding dessert : 19.90 €

Breaded cod fillet

Crispy Breaded Cod Fillet
GlutenFish
Child : 15.50 €
Adult - excluding drinks - excluding dessert : 19.90 €

Crunchy Chicken

Crispy Breaded Chicken Fillet
EU meatGlutenEggs

Desserts


<h6 class='prettyPhoto-title'>A Little Fréssér </h6>
9.00 €

A Little Fréssér

Grapefruit supremes flavored with Madagascar vanilla,
Pineapple sorbet with fleur de sel and Espelette pepper.
HomemadeOrganicLocal ProductGluten FreeChef's Suggestion
<h6 class='prettyPhoto-title'>The Bamako beam flambéed with old rum </h6>
9.00 €

The Bamako beam flambéed with old rum

Banana flambéed with aged rum and a scoop of Argentinian caramel ice cream with Sichuan pepper
HomemadeOrganicVegetarianContains alcoholChef's SuggestionI love
<h6 class='prettyPhoto-title'>Coco-Loco Pie  </h6>
9.00 €

Coco-Loco Pie

Warm coconut tart, scoop of coconut ice cream, coconut flakes with pink salt
HomemadeI loveVegetarianVegetable milk Eggs
<h6 class='prettyPhoto-title'>La Mentonnaise </h6>
13.00 €

La Mentonnaise

Lemon meringue tart flambéed with Menton lemon and a scoop of Menton lemon ice cream
HomemadeI loveEggsMilk
<h6 class='prettyPhoto-title'>The Couillonnade Pie </h6>
13.00 €

The Couillonnade Pie

Caramelized apple and pecan tart served with a scoop of Argentinian caramel ice cream with Szechuan pepper
HomemadeVegetarianI loveGlutenEggsMilkTree Nuts

Ice Cream


4.00 €

1 scoop of ice cream

The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers Menton
OrganicLocal ProductVegetarianGluten FreeHomemadeEggsMilk
5.50 €

2 scoops of ice cream

The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers Menton
HomemadeOrganicOrigin FranceLocal ProductGluten FreeEggsMilk
7.00 €

3 scoops of ice cream

The recipes are created by the chef and then made by our ice cream maker "La Pause Glacée" at 2 av Thiers Menton
HomemadeOrganicVegetarianOrigin FranceLocal ProductGluten FreeEggsMilk

Net prices - Taxes and service included

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