Starters
20.00 €
Mackerel gravlax with lime
Feta cheese, dill-infused oil, horseradish cream18.00 €
Celeriac tarte tatin with orange and local honey
22.00 €
Crisp green asparagus, poached egg
Chorizo espuma25.00 €
Foie gras terrine
Main dishes
25.00 €
Grilled trout fillet, saffron-infused mussel jus, risotto
25.00 €
Free-range poultry "like a blanquette" with crayfish
Baked mashed apples29.00 €
Beef fillet, carrot mousseline with local honey
Meat juice reduction29.00 €
Seared sesame tuna steak
Puy lentils ratatouille-style with coconut milkCheese
5.50 €
Traditional farmhouse milk dish
With cream, herbs or fresh fruit coulis5.50 €
Beaten cottage cheese
With cream, herbs or fresh fruit coulis8.00 €
Selection of mature cheeses from countries
Desserts
To order at the start of the meal
Our desserts require special attention, we invite you to order them at the start of the meal9.50 €
Dark chocolate fondant
Red berry coulis, vanilla ice cream9.50 €
Baba with amaretto
Pink praline, hazelnut ice cream9.50 €
Tiramisu with Velay verbena and market strawberries
9.50 €
Freshness of Granny Smith apples, candied fennel
Net prices - Taxes and service included