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MENU OF THE DAY €26.00
SMALL STARTER AND MAIN COURSE SERVED AT THE SAME TIME
THE ENTRANCES
.
MESCLUN OF GUANCIALE BACON
Grilled guanciale salad, small croutons and perfect eggTIAN OF ASPARAGUS TIPS
Light Hollandaise Sauce.
THE DISHES
.
LARGE BURRATA AND ASPARAGUS RAVIOLI
Large ravioli stuffed with burrata and asparagus, cream and green asparagus tips, crispy parmesan and hazelnutCOD IN PROVENCAL AIOLI REVISITED
Poached cod, mussels and snails, spring vegetables, light aioli in fish brothCHILDREN'S MENU €12.00
12.00 €
CHICKEN NUGGETS OR BURGER FRIES
With a gift voucher for a scoop of ice cream at the outdoor ice cream parlorCHEESES and DESSERTS
8.50 €
PASTRIES AND DESSERTS
Today's Pastry Selection6.50 €
CHEESE PLATE
Assortments of goat and sheep cheeses, arugula salad, honey and olive oilNet prices - Taxes and service included