Starters

Red tuna tataki / Guacamole / Organic crushed tomatoes



Scallops with parsley (x12)
Also called lapwings. Caught by our local fishermen.





Confit French salmon
Pesto / olive cake / eggplant caviarSalmon farmed in the harbor of Cherbourg









Marbled duck foie gras
French duck foie gras / apricot & rosemary jelly / homemade gingerbread



Our fish soup from the coast
Accompanied by its rouille, croutons and grated cheese



Organic egg / truffle / French salmon
Egg truffade / homemade smoked salmon / all smoked in front of you





Dishes
Fishs

Roasted monkfish tail
Coconut milk and lime sauce / mash / vegetable flan / stuffed zucchini roll





Wild mussels from Barfleur & fries
Marinière or Normandy sauce. Wild mussels from Barfleur from the Ravenoville deposit. Potatoes from Val-de-Saire.






Squid / organic saffron tomatoes
Pilaf rice & vegetables / fennel / carrots / olive cream

Meats

Beef fillet tournedos
Barneville green Szechuan sauce, piquillo coulis, broad beans with smoked bacon, vitelotte mashed potatoes with hazelnut oil. Limousin beef.






Pulled duck / Arancini
Smoked mozzarella / Country ham / rocket / basil coulis & peppers




Vegetarian
Cheese
Desserts
Please let us know your choice of dessert when you first order.

Vegetable carrot cake
Whipped vegetable cream with lime / dried fruits / amarena cherry


Pavlova with red fruits from Réville
Raspberries & Strawberries from Verdura in Réville / Rhubarb marmalade and Madagascar vanilla whipped cream



Black & Sun: Grilled banana on cocoa shortbread
Breton shortbread with cocoa / banana marmalade / light chocolate ganache / grilled banana



Net prices - Taxes and service included
Menu at €57
Starter + Main Course + Dessert
Starters

Marbled duck foie gras
French duck foie gras / apricot & rosemary jelly / homemade gingerbread


Confit French salmon
Pesto / olive cake / eggplant caviarSalmon farmed in the harbor of Cherbourg







Main course

Roasted monkfish tail
Coconut milk and lime sauce / mash / vegetable flan / stuffed zucchini roll




Beef fillet tournedos
Barneville green Szechuan sauce, piquillo coulis, broad beans with smoked bacon, vitelotte mashed potatoes with hazelnut oil. Limousin beef.




Dessert

Baba aux coquelicots / Gin Heindrick's
Ganache aux coquelicots / Marmelade de pamplemousse rose / Abricots




Black & Sun: Grilled banana on cocoa shortbread
Breton shortbread with cocoa / banana marmalade / light chocolate ganache / grilled banana




Pavlova with red fruits from Réville
Raspberries & Strawberries from Verdura in Réville / Rhubarb marmalade and Madagascar vanilla whipped cream


Menu at €45
Starter + Main Course + Dessert
Starters

Organic egg / truffle / French salmon
Egg truffade / homemade smoked salmon / all smoked in front of you





Scallops with parsley (x8)
Also called lapwings. Caught by our local fishermen.
Red tuna tataki / Guacamole / Organic crushed tomatoes

Main course

Pulled duck / Arancini
Smoked mozzarella / Country ham / rocket / basil coulis & peppers




Squid / organic saffron tomatoes
Pilaf rice & vegetables / fennel / carrots / olive cream
Dessert

Poppy Baba / Heindrick's Gin
Poppy ganache / Pink grapefruit marmalade / Apricots




Noir & Soleil : Banane grillée sur sablé cacao
Sablé Breton au cacao / marmelade banane / ganache légère au chocolat / banane grillée




Pavlova fruits rouges de Réville
Framboises & Fraises provenant de la Verdura à Réville / Marmelade rhubarbe et chantilly à la vanille de Madagascar


Daily special at €29
Starter + Main Course + Dessert
Offered lunch and dinner only on weekdays
Starters
Organic old-fashioned tomato tartare / basil / red pepper coulis
Tomatoes from Réville


Main course

Wild mussels from Barfleur & fries
Marinière or Normandy sauce. Wild mussels from Barfleur from the Ravenoville deposit. Potatoes from Val-de-Saire.




Dessert

Semolina cake with caramel and whipped cream


Net prices - Taxes and service included
White wine
Alsace

Pinot Gris Réserve - Maison Trimbach
The Pinot Gris Réserve from Maison Trimbach is fruity, ample but well balanced, a wine for gastronomy because it is produced in a dry style. AOC
Riesling - Maison Trimbach
Its delicate bouquet, the fine balance between its dry character, its distinguished fruitiness and its natural vivacity contribute to its exceptional richness. AOCBeaujolais

Beaujolais Blanc - Famille Gauthier
100% Chardonnay - Unctuous on the palate, it has a lovely freshness and a typical mineral structure. A well-balanced wine that delights the taste buds. PDO
Burgundy

Auxey-Duresses - Vincent Girardin
A nose of hawthorn, with a lemony nuance, and pippin apple. We perceive fullness and fat, as well as spontaneous liveliness and enough acidity to age well. A generally delicious, mellow wine, without being heavy. AOC
Bourgogne blanc - Chardonnay - Maison Chanzy
The nose evokes notes of lemon, pear, almond, acacia flowers and hawthorn. The palate expresses a luscious, well-coated fruity substance, becoming more saline and lemony on the finish, with hints of liquorice and brioche. AOC

Bourgogne Hautes côtes de Beaune - Maison Chanzy
Characterized by the richness of their bouquet, these are consistent wines with a certain smoothness in the mouth but also a lot of freshness in taste. Excellen wine - PDO
Chablis 1er Cru - Alain Geoffroy
The mouth is full and round, it is a perfect balance between power and finesse, softness and freshness. We find everything that seduced us so much. The finale leaves us with happiness, the mouthgourmet and voluptuous. Ideal with oysters. PDO


Mercurey - Maison Chanzy
Lalier wood - The attack is floral, with aromas of almond and pear. A beautiful structure accompanied by a good aromatic persistence. AOC

Petit Chablis - L&C POITOUT
100% Chardonnay - it cultivates aromas of white flowers mixed with notes of citrus on a mineral background. Enjoy with oysters, fish and also cheese. PDO

Pouilly Fuissé - Pierre Vessigaud
Aromatic wine with fruity, floral notes and lots of delicacies on the palate. Lots of freshness and minerality. Seductive and dynamic wine. AOC

Savigny-les-Beaune - Vincent Girardin
Aromatically rich wine with floral and fruity notes and a lot of freshness on the palate. AOC
Viré-Clessé - Domaine de Verpaille
A very fresh wine. There are citrus notes with a mineral finish. AOC


Macon-Péronne
Raised in a real Roman amphora, discover the wide aromatic palette of the Chardonnay grape variety. We find aromas of white fruits. To discover with fish or trendy Asian dishes. AOC
Languedoc-Roussillon

Pays d'Oc Chardonnay - Domaine de Grézan
This Chardonnay from Domaine Grézan is worth the detour! The color is pale yellow with green nuances, the nose evokes exotic fruits and vanilla. PGIVallée du Rhône

Crozes-Hermitage - Domaine Mélody
A generous and structured white Crozes-Hermitage, with excellent concentration and great length on the finish!An "exception" because white Crozes-Hermitage represents only 5% of the appellation. A must-see!



Châteauneuf du pape - Pierre Amadieu
A bouquet of both floral and white-fleshed fruit (peach) with a hint of vanilla. A smooth, lively white that retains a lovely freshness. AOC
South West

Côtes de Gascogne - Haut-Marin "Cuvée Litorine" n°1
Invigorating, very fruity and refreshing wine with a beautiful complexity blending aromas of exotic fruits, pineapple and grapefruit. IGP
Côtes de Gascogne Moelleux Grand Pavois n°8
Sweet wine. The palate confirms this subtle blend of flavors, and the roundness provided by the sugar and supported by a good freshness which allows a dynamic finish on grapefruit and apricot. IGPProvence

Alpes de Haute Provence - Le Bambin
100% Viognier with a bouquet of white flowers and yellow fruits. The palate is ample, suave and round, stimulated by a pleasant freshness with citrus tones. PGI
The Loire Valley

Muscadet de Sèvre et Maine - Château du coing St-Fiacre
Its young, lively, dry and fruity side makes this wine the perfect companion for noble fish. Ideal with oysters. AOC

Pouilly fumé - André Dezat
This Pouilly Fumé comes from Sauvignon Blanc. with notes of citrus, peach, pear, acacia. AOC
Red wine
Alsace

Pinot noir d'Alsace - Maison Trimbach
The Pinot Noir Réserve develops aromas of red fruits. It combines suppleness, fruitiness and freshness on the palate. To preserve all its fruitiness and finesse, this wine is not aged in barrels. AOCBeaujolais

Morgon - Laurent Gauthier
Very complex, fleshy and powerful wine, with aromas of kirch, blackcurrant. AOC


Moulin à vent - Yohan Lardy
A rich and elegant Moulin à Vent, the tannins are fine and velvety. A beautiful texture supported by aromas of blackcurrant and black cherries. AOP

Beaujolais Villages - Maison Jean-Michel Dupré
Refined wine, very elegant and powerful. The mouth is surprising with enveloped and supple tannins. A very great Beaujolais-Villages. AOC
Bordeaux

Lalande-de-Pomerol - Château de Siaurac
Round, fruity and spicy on the palate with soft tannins and a nice balance. AOC

Haut Médoc Cru Bourgeois - Château Tourteran
Remarkable wine according to the opinion of the Guide Hachette des Vins - Four grape varieties contribute to this harmonious wine with a deep color. The bouquet deploys an aromatic palette as complex as it is intense, where wood takes the lion's share with beautiful notes of toast, mocha, caramel and vanilla, which reveal notes of red and black fruits. After a round and fleshy attack, the tannins increase in power, without harshness, and the finish offers a pleasant return of the aromas perceived on the nose. AOC


Saint Emilion Grand Cru - Délice du Prieuré
Offers charm and finesse, both mineral and gourmet, dominated by fruity aromas with spicy nuances. A subtle and successful expression of Merlot. AOC

Cadillac Côtes de Bordeaux - Château des Cèdres
Wine aged in oak barrels. To accompany this red wine, choose dishes that complement its fruity nuances and tannic structure. A0C
Burgundy

Bourgogne du Château de Meursault
Ample and generous Burgundy with notes of black fruits. The palate is round and greedy with a sweet finish. AOC

Mâcon Anfora - Le chai de la Louve
Gamay grape vines harvested and sorted by hand. Aging in Tuscan Amphora for 10 months. Gourmet wine with notes of red and black fruits, violets and spices. Ideal with red meat, cheeses. AOC


Marsannay - Château de Marsannay
The color is cherry red, deep and with beautiful reflections. The attack is frank on a structured and dense mid-palate. Good aromatic persistence. AOC

Mercurey - Maison Chanzy
A wine full of fruit and indulgence, carried by supple and melted tannins. AOC

Maranges - Famille Guérin
A great discovery for those looking for a Pinot Noir combining the deliciousness of fresh red fruits and supple tannins. AOC

The Loire Valley

Saint Nicolas de Bourgueil - Pascal Lorieux
Its suppleness, finesse and fruitiness make Saint Nicolas the wine for all convivial moments to share. AOC

Sancerre - André DEZAT
Harvesting family for several decades. Its aromas of red fruits make it a light, lively and supple wine. AOC

Saumur Champigny - Domaine de Rocheville
The Cuvée Le Prince is the wine of conviviality and harmony in essence. A good companion, it will enhance your friendly meals in any season. Perfect with cold meats, red meat or grilled poultry, it will also accompany cheeses or red fruit desserts. PDO


Chinon - Le Haut Midi
Haut Midi comes from Cabernet Franc.The sun-drenched fruits are harvested at full maturity. The vinification is done in barrels for 12 months to reveal a nose with notes of spices and black fruits, with powerful but melted and silky tannins.
Voted favorite wine by the Hachette Guide 2025. AOP.



Vallée du Rhône

Châteauneuf du pape - Château Mont Redon
The most prestigious cru in the Rhône Valley. Very nice balance all in roundness. AOC


Côtes du Rhône - Château Mont-Redon
Charming side, elegant and fruity. AOC


Gigondas - Domaine Grand Romane
This vintage reveals complex aromas of black fruits, peppery spices and garrigue. AOC

South West
Rosé wine
Corse

Île de beauté - Torra di Serena
The nose is harmonious, fruity and crisp, the palate has a frank attack, a good length, a good balance and a gourmet finish. IGP
Provence

Alpes de haute Provence - Les Bambines
This organic rosé is exclusively harvested at night, during the coolest hours! Everything is then done to preserve what the night harvest offers to the wines: finesse, softness and voluptuousness. PGI


Côtes de Provence - Saint Max
This Côtes de Provence has a pale and shiny pink color, intense notes of citrus fruits (grapefruit), vine peaches and a lively and delicate mouthfeel. Ideal as an aperitif, with shellfish or crisp prawns with citrus sauces… AOCThe Loire Valley
Champagne
White

Champagne - Louis Roederer Brut Premier
The freshness, finesse and cheerfulness of Brut Premier are an invitation to party. Its structured frame, its richness and its length are resolutely vinous. It is complete, complex, modern and powerful at the same time. AOC
Champagne - Cristal Roederer
Cristal Roederer is the prestigious cuvée of the Roederer house and certainly one of the most famous cuvées in the world. AOC
Champagne - Denis Patoux
Harvesting since 1945. Isus de tête de Cuvée. Fresh and fruity nose. Ideal as an aperitif. AOC
Rosé
Cremant
Crémant de Loire - MICHEL LAURENT
The aromatic palette is well defined and the fine bubbles balance this wine perfectly. AOPWine by the glass
Red
Beaujolais Villages - Maison Jean-Michel Dupré
Refined wine, very elegant and powerful. The palate is surprising with enveloped and supple tannins. A very great Beaujolais-Villages. AOCSaint Emilion Grand Cru - Délice du Prieuré
Offers charm and finesse, both mineral and gourmet, dominated by fruity aromas with spicy nuances. A subtle and successful expression of Merlot. AOC
Haut Médoc Cru Bourgeois - Château Tourteran
Remarkable wine according to the opinion of the Guide Hachette des Vins - Four grape varieties contribute to this harmonious wine with a deep color. The bouquet deploys an aromatic palette as complex as it is intense, where wood takes the lion's share with beautiful notes of toast, mocha, caramel and vanilla, which reveal notes of red and black fruits. After a round and fleshy attack, the tannins increase in power, without harshness, and the finish offers a pleasant return of the aromas perceived on the nose. AOC
Sancerre rouge - André Dezat
This wine is full of charm and has a scent of terroir. PDO
Côtes du Rhône - Château Mont-Redon
Charming side, elegant and fruity. AOC

Châteauneuf du pape - Château Mont Redon
The most prestigious cru in the Rhône Valley. Very nice balance all in roundness. AOC

Côtes de Gascogne - Cuvée Philippe
Haut Marin - Blend of Bordeaux grape varieties. A wine that is both elegant and friendly with notes of red fruits, liquorice and cocoa beans. IGPBourgogne du Château de Meursault
Ample and generous Burgundy with notes of black fruits. The palate is round and greedy with a sweet finish. AOC

Pinot noir d'Alsace - Maison Trimbach
The Pinot Noir Réserve develops aromas of red fruits. It combines suppleness, fruitiness and freshness on the palate. To preserve all its fruitiness and finesse, this wine is not aged in barrels. AOCMâcon Anfora - Le chai de la Louve
Gamay grape vines harvested and sorted by hand. Aged in Tuscan Amphora for 10 months. Gourmet wine with notes of red and black fruits, violet and spices. Ideal with red meat, cheeses. AOC
Cadillac Côtes de Bordeaux - Château des Cèdres
Wine aged in oak barrels. To accompany this red wine, choose dishes that complement its fruity nuances and tannic structure. AOCMercurey - Maison Chanzy
A wine full of fruit and indulgence, carried by supple and melted tannins. AOCPink
Cabernet d'anjou - Domaine de Montgillet
Sweet wine - Its soft finish is enhanced by a lively touch on notes of red fruits and spices. AOC
Alpes de haute Provence - Les Bambines
This organic rosé is exclusively harvested at night, during the coolest hours! Everything is then done to preserve what the night harvest offers to the wines: finesse, softness and voluptuousness. PGI

Île de beauté - Torra di Serena
A pale pink color with salmon highlights.The nose is harmonious, fruity and crunchy, the palate has a frank attack, good length, good balance and a delicious finish. PGI

White
Viré-Clessé - Domaine de Verpaille
A very fresh wine. There are citrus notes with a mineral finish. AOC

Côtes de Gascogne - Haut-Marin "Cuvée Litorine" n°1
Invigorating, very fruity and refreshing wine with a beautiful complexity blending aromas of exotic fruits, pineapple and grapefruit. IGPCôtes de Gascogne Moelleux Grand Pavois n°8
Sweet wine. The palate confirms this subtle blend of flavors, and the roundness provided by the sugar and supported by a good freshness which allows a dynamic finish on grapefruit and apricot. IGPSancerre blanc - André DEZAT
Fruity, freshness, volume, everything is there to exalt your senses. AOC
Muscadet de Sèvre et Maine - Château du coing St-Fiacre
Its young, lively, dry and fruity side makes this wine the perfect companion for noble fish. Ideal with oysters. AOC
Pinot Gris Réserve - Maison Trimbach
The Pinot Gris Réserve from Maison Trimbach is fruity, ample but well balanced, a wine for gastronomy because it is produced in a dry style. AOCPays d'Oc Chardonnay - Domaine de Grézan
This Chardonnay from Domaine Grézan is worth the detour! The color is pale yellow with green nuances, the nose evokes exotic fruits and vanilla. PGIAlpes de Haute Provence - Le Bambin
100% Viognier with a bouquet of white flowers and yellow fruits. The palate is ample, suave and round, stimulated by a pleasant freshness with citrus tones. PGI
Beaujolais blanc - Famille Gauthier
100% Chardonnay - Smooth on the palate, it has a lovely freshness and a typical mineral structure. A well-balanced wine that delights the taste buds. AOPCrozes-Hermitage - Domaine Mélody
A generous and structured white Crozes-Hermitage, with excellent concentration and great length on the finish!An "exception" because white Crozes-Hermitage represents only 5% of the appellation. A must-see!

Mercurey blanc - Maison Chanzy
Lalier woods - The attack is floral, with aromas of almond and pear. A beautiful structure accompanied by good aromatic persistence. AOCNet prices - Taxes and service included
Cocktails
Alcoholic cocktails
Spritz
Aperol, Prosecco, sparkling waterSparkling Cherry
Cherry cream, lemon juice, cane sugar syrup, kirsh, CrémantAmericano
Red Martini, Campari, Gin, Noilly PratThe Cotentin
Calvados, apple juice, honey, lime juiceSangria
Red wine, cherry, peach, orange, Kirsh and house secretMojito Special
Havana amber rum, mint, cane sugar, lime, sparkling waterThe Pina Colada revisited
Havana 7 year old amber rum, white rum, pineapple juice, ginger syrup, vanilla from the Isles, coconut syrupSaint Germain
Hendrick's Gin, Saint Germain liqueur, lime juice, SchweppesMexico
Tequila, Cranberries, Agave, Orange liqueur, limeCocktails non alcoolisés
The Exotic
Strawberry juice, pineapple juice, banana juice, passion fruit juice, lime juice, coconut, gingerThe Sweet Orchard
Pear juice / Apple juice / Lime juice / Tatin-style syrup / Egg white
Pour accompagner vos cocktails
Aperitifs
Classic aperitifs
A glass of champagne
Denis Patoux (harvester owner)Kir Normand with blackcurrant
Kir in white wine
Kir with Champagne
Denis Patoux (harvester owner)White martini
Red Martini
Martini gin
Muscat de Risevaltes
White port
Exceptional red port
Ramos pintoNormandy pommel
Pastis 51
Ricard
Ricard accompanied
Suze
Whiskey
Normandy whiskey
Le Breuil Whiskey - Origin
We initially sense aromas of sweet almonds and flax seeds; subsequently enhanced by flavors of lime blossom, vanilla and stone fruits.Natural sweetness. Freshness and roundness cover the palate
Le Breuil whiskey - Oloroso sherry finish
On the attack, flavors of sourdough, cocoa and fresh figs appear. The profile then becomes more complex with notes of kirsch cherries, red fruits and candied oranges.Sweetness and deliciousness merge within a beautiful roundness.
Le Breuil Whiskey - Peated finish
The peat is more expressive and encompasses aromas of pepper, grapefruit and cardamom. The finish is full of finesse with flavors of pralines, exotic fruits and vine peach. Finesse and veil of peat. Complex and persistent length.Single Malt
Glenmorangie 10 years
Single malt from the North Highlands is one of the most popular whiskeys in ScotlandBalvenie 12 years old
This single malt, a great classic from Speyside, aged in bourbon barrels has been matured for one year in Oloroso sherry barrels.Lagavulin 8 years
This whiskey received a gold medal in the category of best Scotch Single Malts among 13 to 20 year old whiskeys at the 2019 World Whiskeys Awards.Bruichladdich
Unpeated Bruichladdich single malt is inspired by the Islay Barley and Organic Scottish Barley cuvées.Connemara
This single malt was the first Irish peatyGlenlivet (The) 12 years
Wisky of scotlandAberlour 12 years old
Single Malt which benefits from a double aging, in Bourbon barrels and Sherry barrels (Sherry).Dalwhinnie 15 years old
This single malt from the South Highlands marked by notes of honey belongs to the famous Classic Malts range.Dalmore 12 years old
Scotland / Highlands. Made from a blend of 50% in bourbon barrels and 50% in Sherry Oloroso barrels,Laphroaig 10 years old
Ecose. A great classic from the Isle of Islay for lovers of peaty and iodized whiskeys. An essential malt.Blended
Tenjaku
Japanese whiskeyChivas
Chivas Regal is the result of a subtle blend of grain and malt whiskeys from the four regions of Scotland.Rye whiskey
Bulleit
Rye Whiskey, United States / KentuckyTennessee
Jack Daniels HONEY
The combination of Jack Daniel's Tennessee Whiskey and an exclusive honey liqueur produced by us for a smooth and unmistakably Jack taste. With a hint of honey and a naturally sweet finish, Jack Daniel's Honey offers a taste of the unexpected.Jack daniels
The essential Jack Daniel's is a Tennessee whiskey and not a bourbon (Kentucky).Beers
Draft beer
Affligem

Gallia

Tango
Gallia brand
Monaco
Gallia brand
Plume
Gallia brand
Bottled beers
The bitter workers - Light ale
Light and fruity pale ale brewed with Pilsen malt and Cascade hops produced 100% in the English Channel which make it a super refreshing thirst quencher.

The bitter workers - Amber
A classic pale ale with a delicately caramelized red color, Fuggle and Goldings hops give it a gentle bitterness that lets notes of hazelnuts and aromas of fresh fruit unfold.

The bitter workers - IPA
Faithful to the original recipe concocted by the English brewers who sent it by boat to India, the sustained bitterness of Centennial hops is complemented by citrus aromas which mark this red beer with character.

The bitter workers - Blanche
Typically British ale, malted with organic wheat for a slightly blond texture and hopped with Taiheke which gives it a delicate bitterness with citrus notes.

Alcohol-free
1664 free
Waters
Eaux plates
Vittel
Evian
Sparkling water
Badoit
Chateldon
Perrier
Carafe of micro-filtered carbonated water
Cider
Cotentin Cider
Fresh drinks
Sodas
Coca Cola
Coca Cola Zero
Schweppes
Schweppes citrus
Orangina
Orangina + syrup
Fresh drinks
Cold milk
Cold milk + syrup
Diabolo
Plain lemonade
Water + syrup
Ice tea
Vittel + syrup
Perrier + syrup
Jus de fruits d'exception MILLAT
Late orange juice from Sicily
Pink grapefruit juice
Pineapple juice
Late mandarin juice from Ciaculli
Sengada strawberry nectar
Williams pear nectar
Yellow peach nectar
Mecker raspberry nectar
Pippin apple juice
Red tomato juice
Bergeron apricot nectar
Lychee nectar
Hot drinks
ILLY classic coffees
Espresso
The unique blend of Illy 100% ArabicaCream espresso
A classic espresso with hot milkRistretto
A tight illy espressoDecaffeinated
All the flavors and aromas of medium roast, with 0.1% caffeineViennese cappuccino
A classic illy espresso with hot chocolate and whipped creamExceptional coffee ILLY
Brazil
An enveloping coffee with notes of chocolate enriched BY FRAGRANCES OF CARAMEL and toastEthiopia
A particular coffee characterized by a unique fragrance composed of floral notes of jasmine and light citrus scentsGuatemala
A sweet scent coffee with a rich palette of aromas such as notes of chocolate, caramel, citrus and honeyHot drinks
Old fashioned Valrhona hot chocolate
With whole milk and Valrhona chocolateVenetian Hot Chocolate
With homemade whipped creamViennese Cappunccino
With homemade whipped creamIrish coffee
DAMMANN black tea
Ceylon black tea
This harvest offers a very long lasting tea, long in the mouth, with woody notes with a slightly bitter afterglow; comparable to the best harvests from Kenilworth Garden.Darjeeling black tea
This Darjeeling comes from the foothills of the Himalayas, light can be consumed at any time of the day. Gives an amber liquor with the scent of ripe fruitEarl Gray black tea
Earl Gray is a traditional oriental blend of unsmoked Chinese teas. It enchants amateurs thanks to the fine Calabrian bergamot.Black tea Jardin Bleu
Appreciated for its beautiful balance and its tasty fragrance, it delivers a velvety liquor with the flavor of garden fruits mingling with delicacy, rhubarb, strawberry and wild strawberry.Russian flavored black tea
The Russian Taste blend is a carefully preserved recipe of a special blend of Chinese teas. A contribution of essential oils of citrus gives this tea a very endearing character.Vanilla flavored black tea
Vanilla tea is a blend of unsmoked Chinese teas and vanilla flavoring.Black tea flavored with caramel
Caramel tea is a blend of Chinese and Ceylon teas, flavored with the aroma of caramel and embellished with pieces of caramel. Recalls the taste of toffees.Black tea flavored with red fruits
Blend of black teas from China and Ceylon flavored with cherry, strawberry, raspberry and currant aromas and enriched with pieces of strawberry and currant.Thé vert DAMMANN
Mint green tea
Mint Green Tea delivers a Chinese Gunpowder Green Tea Leaf. Embellished with "Nanah" mint. Drink very hot, very sweet: desert tea.Bali green tea
Subtle balance of fresh, flowery and fruity notes for this delicately scented blend to be enjoyed all year round: Sencha tea and jasmine green tea, flower petals, lychee, grapefruit, vine peach and rose aromas.Gunpowder green tea
China Gunpowder is a green tea rolled by hand in the shape of "gunpowder". One of the most consumed teas in North Africa, used for the preparation of mint green tea.Green tea Soleil vert
Green tea flavored with essential oil of blood orange. A fresh and vegetal cup with pleasantly tangy fruity notes.Miss Dammann green tea
Sparkling and spicy like the Parisian, 'Miss Dammann' is a creation combining green tea and ginger with fruity and tangy scents of lemon and passion fruit.Yellow Lemon Green Tea
Original and unprecedented alliance of green tea with Citronella, which essential oils of lime and sweet lemon, associated with ginger, harmoniously perfume to offer a resolutely fresh and invigorating tea.Green tea flavored with jasmine
Produced from a fine quality green tea, mixed with fresh jasmine flowers until it permeates the flowery scent. A delicate and fresh liqueur, which will go well with Chinese cuisine. Embellished with dried jasmine flowers.Thé blanc DAMMANN
Passion flower white tea
The delicacy of white tea combined with the subtlety of aromas of rose, apricot and passion. Enhanced with flower petals, this blend offers a fresh and fragrant cup to taste.Infusion DAMMANN
Verbena
Verbena Peppermint
Lime tree
Linden Mint
Shepherd's tea
Delicate, fragrant and aromatic, this cocktail of plants to infuse brings together all the virtues of lime, verbena, lemongrass, mint and orange blossom.Blackcurrant & Mint
Herbal tea of wonders
Sweet and wonderfully fruity, a herbal tea combining verbena and lime blossom with aromas of rhubarb, raspberry, strawberry, date, orange blossom and rose.Digestive
Calvados
Calvados Château du Breuil 8 years old
This Calvados has finished maturing in Sauternes barrels for several months. This Calvados is both sweet and round, notes of apples, hazelnuts, honey and spices are felt on tasting.Calvados Château du Breuil 20 years old
Made from very old Calvados, rich in tannins, the Réserve des Seigneurs XO offers you its magnificent amber color. Tasted slowly, at room temperature, the Réserve des Seigneurs will exude its great fullness of aromas, its good balance, its fleshy roundness.Calvados Château du Breuil - Reserve of the stars
A very high-end Calvados from Château du Breuil. La Réserve des Étoiles, a blend of Calvados that has spent fifteen to thirty years in the castle's barrels.Calvados Château du Breuil - 30 years old
Calvados Pays d’Auge “30 years old” is an exceptional product. A real journey into the world of very great “out of age” Calvados. It titles 41st volume. The “30 years of age” is one of the great secrets of the Château du Breuil Company.It reflects the know-how of several generations of passionate cellar masters.
Each bottle is numbered and signed by our Cellar Master, Philippe Etignard.
Calvados Liqueur Coeur du Breuil
Subtle blend of Calvados Château du Breuil (the only alcohol used in its composition), apple juice and sugar, its particularly pronounced and refreshing fruit taste makes it an alcohol that appeals to lovers of light liqueurs.Cognac
Cognac XO Camus
CAMUS XO is the result of a careful selection of our best eaux-de-vie which matured for at least 10 years and took place in small oak barrels.Armagnac
Bas Armagnac Château Ménard 1980
This 1980 vintage has a beautiful mahogany color, powerful aromas of both vanilla and prune: the rancio and the spicy side on the finish make it a traditional Armagnac and a fine ambassador of old vintages over 30 years old.Rum
Ron Zaccapa
Ron Zacapa is a famous Guatemalan Rum ax notes of honey, caramel, spicy oak and dried fruit flavors.Don Papa
Light and fruity on the nose while being soft and delicate on the palate, the Don Papa has a long, rich finish with aromas of vanilla, honey and candied fruit.Severin rum
Well melted, the tasting of this rum reveals flavors of exotic fruits and vanilla enhanced with a light touch of caramel.The Kraken
On the palate, this spicy amber rum offers an explosion of flavors of vanilla and cloves, finally giving way to a hint of cinnamon.Pacto Navio
The tasting is pleasant and full. The pastry notes assert themselves and are sprinkled with sweet spices. The citrus flavors come to enhance the whole.Rum Explorer Australia
This Australian rum was refined for several months in the cellars of Château du Breuil. Its stay in ex-bourbon barrels gives it a woody, vanilla and floral expression with notes of licorice, honey, cocoa and black pepper. A full rum with silky tannins.Digestifs classiques
Get 27
Get 31
Cointreau
Grand Marnier
Baileys
Gin Hendrix
Net prices - Taxes and service included
Toddler menu
This is the menu for our dear little blond heads up to 15 years old.
Main course
Cordon bleu & fries
Thin slice of turkey stuffed with cheese and ham and breaded. Served with fries



Hamburger & fries




Dessert
Glace à la fraise - Le chien
Glace La Gourmandise des dessertsGlace à la vanille - Le toucan
La laitièreGlace au chocolat - Le Coq
Glace La gourmandise des dessertsMoelleux au chocolat, crème anglaise
Small gourmet menu
An ideal menu for our dear children up to 15 years old who want to discover new taste experiences and appreciate good food.
Main course
Fish of the tide


Beef filet tournedos and fries


Dessert
Strawberry ice cream - The dog
Ice Cream The Deliciousness of DessertsVanilla ice cream - The toucan
The milkmaidChocolate ice cream - Le Coq
Ice Cream The delicacy of dessertsChocolate fondant, custard
Net prices - Taxes and service included
Schedules
for lunch from 12:00 to 1:30 p.m.*
for dinner from 7:00 p.m. to 8:30 p.m.*
*deadline for arrival
Weekly closing: the establishment is closed on Mondays.
Reservation is recommended.
Moyens de paiements

Restaurant
Information
Please inform us of your allergies when ordering, even if you have already specified it when booking. For severe allergies, we advise you to bring your epinephrine pen with you as we cannot guarantee an allergen-free environment in the kitchen and traces or transfers are possible.