Starters

12.00 €
Split conon marrowbone, my way.
Iberian ham chiffonade, shiitake mushrooms, black garlic condiment.


15.00 €
Healthy Formula with Matcha
Buratta, grilled carrot tagliatelle with parmesan, green protein sauce (basil, eggs, cream, lemon, parmesan)Mango matcha
From Tuesday noon to Friday noon only





8.90 €
Roasted Camembert (Share or Not)
Roasted Camembert (pasteurized milk), honey, walnuts, hazelnuts, cranberries and pumpkin seeds (sesame breadsticks).





9.50 €
Mozzarella cromesquis (homemade) ketchup mango curry
Mozzarella cromesquis (5 pieces),






6.90 €
Gourmet Salad
Young shoots, dill vinaigrette, asparagus chiffonade, caramelized apples, walnuts, fresh goat cheese

17.80 €
Semi-cooked Foie Gras with Truffles (100g) HOMEMADE Low temperature
And his hot toast



Suggestion:
Quézaco - 2023
(
75 cl : 19.50 €
15 cl : 5.50 €
)

7.90 €
Grilled carrot tagliatelle with parmesan
On protein baratta cream (basil, eggs, cream, lemon, parmesan)
Fish

16.50 €
ORGANIC shrimp risotto, Breton curry with seaweed, coconut, parmesan
Breton curry and coconut milk.


Share Boards

3.50 €
1 Variety of fries of your choice €3.50
- Simple Fries- Parmesan Fries
- Spicy Chili Fries
- Sweet potato fries with spices
- Chimichurri fries (parsley, shallots, garlic, chili pepper, sage, coriander, fleur de sel, freshly ground pepper and vinegar)



8.90 €
Roasted Camembert (Share or Not)
Roasted Camembert (pasteurized milk) honey, walnuts, hazelnuts, cranberries and pumpkin seeds (sesame breadsticks)



Suggestion:
Bourgogne Epineuil - 2022
(
75 cl : 23.50 €
)

16.90 €
Méli-mélo Cheeses and Charcuteries
Ibérico cheese, Scarmozza ( smoked mozzarella) , dried Grisons meat, Iberian chorizo, Sailor sausage ( chimney-smoked pork salted with coarse sea salt)


17.80 €
Board 100g Semi-cooked Foie Gras with Truffles (low temperature)




Suggestion:
Cotes du Rhone BIO M.Chapoutier- 2022
(
75 cl : 19.90 €
15 cl : 6.50 €
)

17.00 €
Board 100g Foie Gras semi-cooked Low temperature
Plate of semi-cooked Foie Gras ( approx. 100G ), beer onion jam ( Comptoir Mateo, Colayrac St Cirq ) and its toast


Suggestion:
Quézaco - 2023
(
75 cl : 19.50 €
15 cl : 5.50 €
)

18.00 €
Cheese Board 250G
To share :- Ibérico cheese with 3 milks, 8 months of ripening
- Warm Crispy Goat Cheese
- Smoked scarmozza
- Hot toast of matured Gorgonzola and roasted walnuts




Suggestion:
Château Maucaillou - 2017
(
75 cl : 59.00 €
)

16.50 €
Iberian platter and refined charcuterie
Mangalica Ham, Iberian Chorizo, Dried Charolais Beef Delight (VBF) , Dried pork tenderloin, Marrin sausage (French) matured in the old style and salted with sea salt and Cecina de Leon (PGI) dried beef.



25.00 €
Iberian platter and cured meats 250G
Mangalica Ham, Iberian Chorizo, Dried Charolais Beef Delight (VBF) , Dried pork tenderloin, Marrin sausage (French) matured in the old style and salted with sea salt and Cecina de Leon (PGI) dried beef.

Meat

28.50 €
Smoked rib steak 12 hours, breaded TEXAN style then grilled (approx. 500g)
Restaurant-style butter. The unexpectedHomemade fries and salad



25.00 €
Grilled entrecote (approx 500g) creamy gorgonzola fries salad
Salad fries


22.90 €
Grilled entrecôte (approx. 500G) meat juice fries salad
(Beef breed, Montbéliard, Charolais or Blonde Aquitaine, approx. 500G).Grilled, fried onions, bourguignon juice, homemade fries and salad.





Suggestion:
Château Maucaillou - 2017
(
75 cl : 59.00 €
)

26.00 €
Entrecôte Poivrade (approx. 500G) fries salad
(Beef breed, Montbéliard, Charolais or Blonde d'Aquitaine, approx. 500g)Crushed pepper, flambéed with Armagnac, cream sauce, ceps, chanterelles, oyster mushrooms, homemade fries and salad.




26.00 €
Rossini-style duck breast (approx. 370g)
(Low temperature, PGI, origin France, approx. 370G) . Rossini style, truffle juice, Semi-Cooked Foie Gras, homemade fries and salad.



24.00 €
Duck breast with green pepper sauce
Duck breast, green pepper sauce, homemade fries and salad


24.00 €
Duck breast, raspberries, redcurrants, honey. (approx. 370g)
(low temperature cooking) homemade fries and salads.



25.00 €
Grilled smoked lamb ribs approx. 500g, chimichurri, sweet potato fries
Spiced Sweet Potato Fries



20.00 €
Sweetbreads (approx. 200g), Morels and others
Veal sweetbreads (origin France, approx. 200g) , gourmet sauce (oyster mushrooms, porcini mushrooms, chanterelles)served in puff pastry, homemade fries and salad.




Copious salads

13.00 €
3 Maxi Crispy hot goat cheese (150G)
Mixed salad and its three Maxi Crispy hot goat cheeses, honey, vegetable pickles, clementine vinaigrette, old-fashioned mustard, honey and its condiment (carrots, avocados,) guacamole.



14.00 €
Bo Bun Vegetarian
White cabbage, red cabbage, cucumber, avocado, carrot, mango, rice vermicelli, veggie spring rollspeanut condiment


13.00 €
Maxi Catalan Salad, delicious and hearty.
Organic fried egg, Mangalica ham, Iberian chorizo, homemade parmesan fries, red cabbage, parmesan shavings, vegetable pickles, cramberries.


17.00 €
MAXI Salad between Land and Sea
Maxi salad, sautéed organic shrimp, scallops, Iberian mountain ham, Goji berries, citrus fruits, passion fruit vinaigrette and citrus caramel, vegetable pickles.Taste!!!





9.50 €
Crispy hot goat cheese salad (90G)
Mixed salad, with two warm crispy goat cheeses, honey, vegetable pickles, clementine vinaigrette, old-fashioned mustard and honey, and its condiment (carrots, avocados) guacamole.



9.50 €
Duck gizzard salad and lots of other delicacies.
Duck gizzard salad, soft figs, small croutons, garlic and parsley, homemade smoked duck breast, vegetable pickles.

Vegetarian dishes
Burgers
Burgers (without fries) and Fries

3.60 €
5 varieties Fries to choose from
- Single Fries- Parmesan fries
- Spicy Chili Fries
- Spicy Sweet Potato Fries
- Chimichurri fries (parsley, shallots, garlic, chilli, sage, coriander, fleur de sel, ground pepper and vinegar)


14.50 €
Irish Gaillard Burger version approx. 260g of good meat
Charolais beef (approx. 260g) , bourguignon juice, old-fashioned Imprévu-style mustard sauce, onion jam with brown beer and homemade smoked Cheddar.






14.50 €
Italian Gaillard Burger version approx. 260g of good meat
Charolais beef (approx. 260g) , truffle juice, matured parmesan, tomato jam, bacon jam with maple syrup, matured gorgonzola and organic mozzarella.Dripping







12.00 €
Irish Burger approx. 180g of good meat, burgundy juice
Charolais beef (approx. 180g) , old style Imprévu mustard sauce, brown beer onion jam and homemade smoked Cheddar.





Pasta
Cheese

8.90 €
Roasted Camembert (Share or Not)
Roasted Camembert (pasteurized milk) honey, walnuts, hazelnuts, cranberries and pumpkin seeds (sesame breadsticks)
Desserts

6.90 €
Brioche Perdue
French toast style brioche, rum flambé, salted butter caramel and a scoop of vanilla ice cream.


Suggestion:
Champagne Rosé Veuve Pelletier
(
75 cl : 39.00 €
)

7.50 €
Café Liégeois (Supp 2€)
Coffee ice cream, hot coffee, whipped cream. ( Menu supplement 2€ )



10.00 €
Homemade Gourmet Coffee or Tea. (Extra 3€)
Assortment of five homemade desserts (menu supplement €3)





7.50 €
Cookie my way (extra menu €2)
Chocolate ice cream, caramel ice cream and cookie whipped cream
7.50 €
Liège chocolate (Supp 2€)
Chocolate ice cream, homemade hot chocolate and whipped cream (Menu supplement €2)


7.50 €
White Lady (Supp 2€)
Vanilla ice cream, homemade hot chocolate, whipped cream (Menu supplement €2)


7.00 €
Homemade chocolate fondant (Supp 2€)
Chocolate fondant and its flowing heart of your choice ( pistachio or raspberry ) and its scoop of vanilla ice cream (Supplement menu 2€)





5.80 €
Ice creams or Sorbets
Vanilla, Coffee, Nuts,
Chocolate, Salted Caramel, Strawberry
Chocolate, Salted Caramel, Strawberry


7.00 €
Praline floating island
And its pieces of caramelized hazelnuts



Net prices - Taxes and service included