- Cocktails & Local Aperitifs
- Appetizers
- Fresh drinks
- Craft beers
- Beers
- Champagnes
- Digestive Whiskey
- Hot drinks
Cocktails & Local Aperitifs
Appetizers
4.90 €
Pastis Le Camarguais Old fashioned (3 cl.)
Artisanal pastis, authentic recipe from the turn of the century. Its secret: maceration of liquorice sticks to which an alcoholate of more than 30 plants is added. 45 °4.60 €
Pastis 51 or Ricard (3cl.)
3.60 €
Pacific pastis without alcohol (3cl.)
5.60 €
Lou Gardian (5cl.)
Lou Gardian is a subtlety of wine and 16 ° peach5.60 €
Muscat (5cl.)
5.60 €
Martini Rouge ou Blanc (5cl.)
5.60 €
Campari (5cl.)
8.00 €
American House (12cl)
5.60 €
Porto Rouge ou Blanc (5cl.)
5.90 €
Kir Cassis (16cl.)
5.90 €
Kir Chestnut (16cl.)
5.60 €
Suze (5cl.)
7.80 €
Whisky (5cl.)
Fresh drinks
Fresh drinks
3.90 €
Orangina bottle (33cl)
3.90 €
Coca-Cola (33cl)
3.90 €
Coca-Cola Zero (33cl.)
4.40 €
Coca-Cola Zero slice / Syrup bottle (33 cl.)
3.90 €
Glass fruit juice (30cl.)
Orange - Pomme2.70 €
Sirop
Fraise - Menthe - Grenadine - Gambetta - Pac - Pêche - Orgeat4.00 €
Tomato juice bottle (25cl)
3.90 €
Lemonade bottle (25cl.)
3.60 €
Ice Tea Pêche verre (30cl.)
3.90 €
Schweppes (33cl.)
3.80 €
Verre de lait (25cl.)
Waters
3.90 €
Perrier (33cl.)
4.40 €
Perrier slice / Syrup (33 cl.)
5.20 €
Evian or Badoit (50cl.)
6.50 €
Evian or Badoit (100cl.)
Craft beers
Artisanal beers from Arles. BEER OF THE GUARDIANS
A RICE BEER WITH THREE DIFFERENT FLAVORS AND COLOURS.Since 2011 we offer 3 beers from the South made from Camargue IGP rice. A blonde beer with white rice, a red beer with red rice and a brown beer with black rice.
The beers are entirely organic.
6.90 €
Dark beer with black rice (4.7% alc) 33cl
BLACK GRAINBrown beer with black rice, tasting and gourmet moments, the Grain Noir reveals the power and originality of the aromas of its black rice from the Camargue.
A long cold maturation which gives it an astonishing lightness enriched with subtle notes of liquorice and coffee from its roasted malts.
Bio
6.90 €
Blond beer with White Grain (4.7% alc) 33cl
WHITE GRAINBlond beer with white rice, perfect for a gourmet refreshment in its sunny color, after a floral and malty nose.
This sweet top-fermented blonde brings you touches of almond and hazelnut to conclude with a finish that expresses the finesse of its Camargue white rice.
Bio
Beers
4.60 €
Monaco / Half peach / Tango / Panaché (25 cl.)
4.90 €
Picon Beer (25cl.)
8.00 €
Pinte pression Pelforth blonde (50cl.)
8.30 €
Pinte Monaco / Panaché / Tango / Peach (50 cl.)
8.70 €
Pint Picon (50 cl.)
4.00 €
Non-alcoholic beer bottle (25cl.)
Champagnes
Digestive Whiskey
3.00 €
Shooter
9.70 €
Liqueur Camarguaise (5cl.)
Fabriquée d'après une recette ancienne, qui mélange thym et romarin pour retrouver toute les saveurs des terres Camarguaises. 43°8.50 €
Calvados (5cl.)
8.50 €
Vieux Marc de Provence (5cl.)
8.50 €
Vodka (5cl.)
7.50 €
Limoncello or Manzana Verde (5cl.)
7.50 €
Get 27 ou Marie Brizard (5cl.)
7.50 €
Gin (5cl.)
8.50 €
William pear (5cl.)
7.80 €
Whisky (5cl.)
8.90 €
DON PAPA Baroko (5cl)
8.90 €
ARRANGED RUM
Ginger PeppermintHot drinks
2.70 €
Espresso
2.90 €
Café noisette
2.90 €
Décaféiné
3.00 €
Long coffee
5.00 €
Double expresso
3.90 €
Coffee with milk or Chocolate
4.20 €
Café arrosé (cognac)
5.20 €
Cappuccino
4.00 €
Thé vert ou Noir - Infusion
4.20 €
Lemon tea or milk or Mint or Jasmine
8.50 €
Gourmet coffee
9.20 €
Gourmet Tea
3.00 €
Digestive shooter
Net prices - Taxes and service included
Current entries
13.90 €
Butternut velouté with coconut milk
Butternut squash velouté with coconut milk, roasted pumpkin seeds and serrano ham crisps
Home CookedGlutenMilkTree NutsSesame
15.90 €
The 6 oysters of Bouzigues
Shallot vinegar & croutons14.90 €
Cold Tellines with Aioli Sauce
Home CookedEggsMustardMolluscs
12.90 €
Egg cocotte with mushrooms, bread sticks and green salad
VegetarianHome CookedGlutenEggs
15.50 €
Shepherd's Salad
Small warm goat cheese with honey on a bed of greens, and smoked duck breast
Home CookedGlutenMilkMustard
Current dishes
18.90 €
Rust of Cuttlefish
Slices of cuttlefish and potatoes in a saffron aioli sauce, served warm
Chef's SuggestionHome CookedGlutenEggsMustard
23.90 €
Scallop casserole in blanquette with Noilly-Prat
Scallops cooked in a cream sauce
Home CookedMilkSulphur DioxideMolluscs
25.90 €
Seared prawns, creamy sweet potatoes, lemon chantilly
Home CookedGlutenFishMilkMolluscs
26.00 €
Pan-fried Bull Fillet
Home CookedCamargue PDO bullMilk
34.00 €
Bull fillet and its foie gras escalope
Home CookedCamargue PDO bullMilk
21.00 €
The Bull Gardianne and its Camargue rice
Home CookedCamargue PDO bullSulphur Dioxide
Desserts
7.20 €
Chocolate mousse
Home CookedEggsMilk
6.90 €
Caramel cream (custard)
Home CookedEggsMilk
11.90 €
Camargue Cup
Pear sorbet + Camargue liqueur
Home Cooked
9.00 €
Chocolate cake, custard and whipped cream
9.00 €
Frozen raspberry nougat
Red fruit coulisNet prices - Taxes and service included
Full menu
Starter + Main course + Dessert
35.00 €
Starters
Foie gras de canard Maison
Home CookedGluten
Les 6 huîtres de Bouzigues
Vinaigre à l'echalotte & croutonsEgg cocotte with mushrooms, bread sticks and green salad
Home CookedVegetarianGlutenEggs
Shepherd's Salad
Small warm goat cheese with honey on a bed of greens, and smoked duck breastHome CookedGlutenMilkMustard
Cold Tellines with Aioli Sauce
Home CookedEggsMustardMolluscs
Butternut velouté with coconut milk
Butternut squash velouté with coconut milk, roasted pumpkin seeds and serrano ham crispsHome CookedGlutenMilkTree NutsSesame
Main course
Cassolette de Saint Jacques en blanquette au Noilly-Prat
Saint Jacques cuites dans une sauce à la crèmeHome CookedMilkSulphur DioxideMolluscs
Gambas snackées, crémeux de patates douces chantilly citron
Home CookedGlutenFishMilkMolluscs
Camargue PDO Bull Skewer
Home CookedCamargue PDO bullMilk
La Gardianne de Taureau et son riz de Camargue
Home CookedCamargue PDO bullSulphur Dioxide
Rust of Cuttlefish
Slices of cuttlefish and potatoes in a saffron aioli sauce, served warmHome CookedChef's SuggestionGlutenEggsMustard
Dessert
Extra Café Gourmand €2.70
Crème caramel (flan)
Home CookedEggsMilk
Cheeses
Ile flottante
EggsMilk
Moelleux with chocolate and custard (sup. 3€)
Mousse au chocolat
Home CookedEggsMilk
Nougat glacé à la framboise
Coulis de fruits rougesTarte au citron meringue à l'italienne
Starter + main course
Starter + Main course
25.00 €
Starters
Homemade duck foie gras
Home CookedGluten
The 6 oysters of Bouzigues
Shallot vinegar & croutonsSalade du Berger
Petit chêvre chaud au miel sur un lit de verdure, et magret de canard fuméHome CookedGlutenMilkMustard
Tellines froides sauce aïoli
Home CookedEggsMustardMolluscs
Velouté de butternut au lait de coco
Velouté de butternut au lait de coco graines de courges grillées et chips de jambon serranoHome CookedGlutenMilkTree NutsSesame
Main course
Brochette de Taureau AOP Camargue
Home Cooked
Cassolette de Saint Jacques en blanquette au Noilly-Prat
Saint Jacques cuites dans une sauce à la crèmeHome CookedMilkSulphur DioxideMolluscs
Gambas snackées, crémeux de patates douces chantilly citron
Home CookedGlutenFishMilkMolluscs
The Bull Gardianne and its Camargue rice
Home CookedCamargue PDO bullSulphur Dioxide
Main course + dessert
Main course + dessert
25.00 €
Main course
Camargue PDO Bull Skewer
Home Cooked
Scallop casserole in blanquette with Noilly-Prat
Scallops cooked in a cream sauceHome CookedMilkSulphur DioxideMolluscs
Seared prawns, creamy sweet potatoes, lemon chantilly
Home CookedGlutenFishMilkMolluscs
La Gardianne de Taureau et son riz de Camargue
Home CookedCamargue PDO bullSulphur Dioxide
Dessert
Café Gourmand suppl. 2,70 €
Caramel cream (custard)
Home CookedEggsMilk
Fromages
Floating island
EggsMilk
Moelleux au chocolat et crème anglaise (sup. 3€)
Chocolate mousse
Home CookedEggsMilk
Frozen raspberry nougat
Red fruit coulisItalian lemon meringue pie
Net prices - Taxes and service included
Choice of entry
Les 6 huîtres et son vinaigre à l'échalotte
Shepherd's salad
Small warm goat cheese with honey on a bed of greenery, l
Home Cooked
Cold tellines with aioli sauce
Home Cooked
Choice of dish
Squid fritters
Camargue PDO Bull Skewer
Home Cooked
Gardianne de Taur AOP Camargue
Home Cooked
Petits Rougets grillés
CHEESE OR DESSERT OF CHOICE
Café Gourmand Suppl. €2.70
Floating Island
Chocolate mousse
Home Cooked
Net prices - Taxes and service included
Rosé
Terre de Camargue-Pays des Bouches du Rhône
50 cl : 19.90 €
Domaine de Beaujeu « Authentique » Merlot - Cabernet IGP
Pale color with pink reflections.Wine that expresses subtle aromas of crushed red fruit and leaves a tangy touch at the end of the mouth.
The convivial wine par excellence.
Organic wineIndependent Winegrower
75 cl : 24.80 €
50 cl : 19.90 €
Saint Vincent « Nenette » merlot-Cabernet Sauvignon IGP
Pale and shiny pink color. Red fruit and grapefruit nose. Crunchy mouth with aromas of morello cherry and grapefruit, accompanied by a fresh finish.Gastronomic alliance : aperitif, beautiful mixed salads, tians of summer vegetables, grilled lamb, all strawberry-based desserts.
Organic wineIndependent Winegrower
75 cl : 29.80 €
50 cl : 22.90 €
Mas de Valériole « Grand Mar » Pur Caladoc IGP
Robe d’un beau rose gris. Le nez est tout en finesse aux notes de pamplemousse. La bouche est ample, des notes de pêche et cerise blanche accompagnent une finale élégante.Alliance gastronomique : Penne all’ arrabiata, plats épicés et/ou exotiques, riz safranés. Un rosé qui peut accompagner tout un repas.
Organic wineIndependent Winegrower
Sable de Camargue IGP
75 cl : 24.90 €
" Domaine de la Fourmi Gris " Grenache Gris
Salmon color with rose petal reflections. Expressive and delicious nose with notes of grapefruit, peach and clementine. Voluminous, elegant and refreshing palate on the fruit.
Organic wineIndependent Winegrower
Coteaux du Languedoc AOC
75 cl : 31.80 €
Puech Haut Prestige Grenache-Cinsault
Its pale pink color, fresh nose with fruity aromas of pomelo andexotic fruits.
The mouth is lively, crunchy and refreshing.
Alliances: aperitifs, grilled fish, barbecue, salads or alone….
75 cl : 26.90 €
Costière de Nîmes
Pays d'Oc IGP
25 cl : 9.10 €
J.P. Chenet Grenache-Cinsault
Very clear, salmon and shiny rosé. Nose: Very expressive revealing aromas of fresh red fruits and strawberries. Fine, fresh and elegant on the palate, with perfect balance.FOOD PAIRING:
Ideal companion for salads, grilled meats and spicy shellfish.
Vin au Pichet
White
Terre de Camargue-Pays des Bouches du Rhône
50 cl : 19.90 €
Saint Vincent «Charmentin» Chardonnay-Vermentino IGP
Pale color with green highlights. The nose is fresh, lemony. A fresh mouth with citrus notes ending on a saline finish gives this wine its originality.Gastronomic alliance: Aperitif, grilled fish, oysters, all seafood.
Independent WinegrowerOrganic wine
50 cl : 19.90 €
Domaine de Beaujeu « Authentique » Marsanne-Chardonnay IGP
Pale color with green highlights.Delicate nose of white flowers (hawthorn, acacia).
Sweetness with a touch of liveliness to increase the pleasure in the mouth.
Food pairings:
Ideal as an aperitif, it pleases everyone and especially the ladies.
Companion to grilled fish, it can be paired with any
type of seafood.
Organic wineIndependent Winegrower
Coteaux du Languedoc AOC
75 cl : 26.90 €
Picpoul de Pinet Carte Noire exclusivement Picpoul blanc
Color: Golden yellow with brilliant reflectionsNose: Generous, it expresses notes of white flesh fruits and fresh citrus
Palate: Balance dominates liveliness and reveals delicate lemon notes and a slight bitterness typical of the grape variety
Its freshness will go perfectly with products with an iodine character such as shellfish, crustaceans or grilled fish.
Pays d'Oc IGP
75 cl : 24.90 €
Eclat Chardonnay
Montfrin wine cellarWhite wine with green reflections. Aromas concentrated on floral notes.
For the aperitif or to accompany fish and shellfish
25 cl : 9.10 €
J.P. Chenet Colombard-Sauvignon
Dorée aux reflets verts. Des arômes zestés d'agrumes, de citron et de pomelo.Un délicieux repas autour du poisson.
Vin au Pichet
Red
Terre de Camargue-Pays des Bouches du Rhône
50 cl : 19.90 €
Domaine de Beaujeu « Authentique » Merlot - Caladoc IGP
Intense red color.Notes of sweet spices and aromas of black fruits (blackcurrant, blackberries).
Easy to drink, the tannins are present in the mouth but not excess.
Food pairings:
Goes well with grilled red meats, Camargue bull
and lamb with flavors of Provence.
Perfect with a platter of cream cheese, or tomes of
Mountain.
Organic wineIndependent Winegrower
50 cl : 19.90 €
Saint Vincent « Fanfaron » Merlot-Cabernet Sauvignon IGP
Beautiful shiny dress with a beautiful ruby red. The nose is fine, on raspberry, blackcurrant with touches of white pepper. The palate is supple, expressive on the same aromas. Cocardier is fresh until the finalGastronomic alliance: grilled beef, roast lamb, cold meats, goat cheeses.
Organic wineIndependent Winegrower
50 cl : 22.90 €
Mas de Valériole « Les Rièges » Marselan IGP
Intense color with a beautiful shiny ruby. Fresh nose, aromas of candied cherry, violet and fresh licorice.On the palate, the attack is sweet, the tannins are melted, we find the same aromas as those of the nose, notably the violet and cherry, long and silky finish.
Gastronomic alliance: grilled duck breast, bull keeper, Chateaubriand, Brie with raw milk, Cantal cheese 18 months, chocolate fondant.
Organic wineIndependent Winegrower
75 cl : 26.90 €
Costière de Nîmes
Côtes du Rhône AOC
75 cl : 22.30 €
37.5 cl : 13.90 €
Les Argentières Grenache noir-Syrah-Carignan
Bright red color. Nose of slightly spicy black berries. Fresh and fruity on the palate, with a lovely deliciousness. A simple but delicious and versatile Côtes du RhôneServe with a platter of cold cuts or flank steak with shallots.
75 cl : 35.70 €
Gigondas Cuvée Prestige Grenache-Syrah
Pretty dark garnet color with blood red nuances. A treat, a concentrate of flavors and spices!Vin au Pichet
Net prices - Taxes and service included