Menu restaurant La Grange - Saintes-Maries-de-la-Mer

Règlements
Lexique
La Croix Camargue
La Cabane de Gardian
Le Taureau de Camargue
Pèlerinage de Mai
Lexicon

Règlements

Lexique

La Croix Camargue

La Cabane de Gardian

Les plus anciennes habitations de la Camargue, et qui ont persisté jusqu'à nos jours, sont ces cabanes typiques, dites de gardian, à tort d'ailleurs car elles servirent aussi bien aux agriculteurs, aux bergers qu'aux pêcheurs. De nos jours, on les construit pour le plaisir de vivre dans une demeure de tradition.

Croix sur le toit de la cabane de gardian :
La travette située au fond et dans l'axe de l'abside traverse la couverture. Son extrémité est laissée telle quelle, recouverte d'une corne de taureau ou barrée transversalement d'une pièce de bois pour former une croix. Cet appendice sert à éloigner la foudre et à amarrer la cabane : en cas de grand vent on y noue une corde que l'on attache d'autre part à une pierre fichée dans le sol.

Le Taureau de Camargue

Raço Di Bióu

La race bovine de Camargue, plus connu sous le nom de Taureau de Camargue ou encore « raço di bióu » principalement destinée à la Course Camarguaise. C'est la seule race européenne qui soit encore considérée comme sauvage.

Le Taureau Camarguais est plutôt petit et léger (1,20 m. pour 250 à 350 kg) d'où son aptitude à la course. Il porte une robe noire luisante et des cornes orientées vers le ciel. La mère vêle seule en pleine nature et élève son veau quasiment sans intervention humaine.

Une grande partie du cheptel non apte aux jeux des arènes part à la boucherie car la viande de Taureau Camargue a été valorisée par l'obtention en 1996 du Label AOC (appellation d'origine contrôlée).

Pèlerinage de Mai

Le 24 mai descente des Châsses suivie de la procession à la mer de Sara, patronne des gitans et des gens du voyage.

Le 25 mai La Barques des Saintes Maries est portée en procession et entre dans la mer entourée par les gardians. Cérémonie de la remontée des Châsses.

Le 26 mai Journée Baroncelliene, cérémonie au tombeau du Marquis avec la participation de la Nacioun Gardiano et l'association des Gardians professionnels.

Lexicon

Cocktails & Local Aperitifs
Appetizers
Fresh drinks
Craft beers
Beers
Champagnes
Digestive Whiskey
Hot drinks

Cocktails & Local Aperitifs

10 cl : 10.00 €

Love Me

Amor Mio a subtle blend of gin, lemon and a delicate touch of rose...

10.00 €

BISSAP Vodka

Refreshing drink made from hibiscus flower.
Its taste is slightly tangy, enhanced by notes of red fruits.
Lemon/cherry/vodka

10 cl : 10.00 €

Flake...

Blend of gin, lemon, cucumber and cardamom

10 cl : 10.90 €

Good mule!

Spiced rum, coconut and ginger, lemon and sour juice, sparkling water

14.00 €

Kir Royal cassis (16 cl.)

14.00 €

Kir Royal Chestnut (16 cl.)

5.60 €

Lou Gardian (5cl.)

Lou Gardian is a subtlety of wine and peach 16 °

4.90 €

Pastis Le Camarguais Old fashioned (3 cl.)

Artisanal pastis, authentic recipe from the turn of the century. Its secret: maceration of liquorice sticks to which an alcoholate of more than 30 plants is added. 45 °

9.90 €

Tequila Sunrise

Tequila, orange juice, grenadine

Alcohol-free cocktails

8.00 €

Virgin Colada Alcohol Free

Pineapple juice, coconut, cane sugar

Red Sangria

5.90 €

The Glass (16cl.)

21.00 €

Pitcher (100cl.)

15.90 €

Pitcher (50cl.)

Flavored Wines

5.90 €

Rosé Grapefruit (16cl.)

Appetizers

8.00 €

American House (12cl)

5.60 €

Campari (5cl.)

9.00 €

Jack Daniel's (5 cl.)

5.90 €

Kir Cassis (16cl.)

5.90 €

Kir Chestnut (16cl.)

5.60 €

Lou Gardian (5cl.)

Lou Gardian is a subtlety of wine and 16 ° peach

5.60 €

Martini Rouge ou Blanc (5cl.)

5.60 €

Muscat (5cl.)

4.60 €

Pastis 51 or Ricard (3cl.)

4.90 €

Pastis Le Camarguais Old fashioned (3 cl.)

Artisanal pastis, authentic recipe from the turn of the century. Its secret: maceration of liquorice sticks to which an alcoholate of more than 30 plants is added. 45 °

5.60 €

Porto Rouge ou Blanc (5cl.)

5.60 €

Suze (5cl.)

7.80 €

Whisky (5cl.)

Fresh drinks

3.90 €

Coca-Cola (33cl)

3.90 €

Coca-Cola Zero (33cl.)

4.40 €

Coca-Cola Zero slice / Syrup bottle (33 cl.)

3.60 €

Ice Tea Pêche verre (30cl.)

3.90 €

Glass fruit juice (30cl.)

Orange - Pomme

4.00 €

Tomato juice bottle (25cl)

3.90 €

Lemonade bottle (25cl.)

3.90 €

Orangina bottle (33cl)

3.90 €

Schweppes (33cl.)

2.70 €

Sirop

Fraise - Menthe - Grenadine - Gambetta - Pac - Pêche - Orgeat

3.80 €

Verre de lait (25cl.)

Waters

6.50 €

Evian or Badoit (100cl.)

5.20 €

Evian or Badoit (50cl.)

3.90 €

Perrier (33cl.)

4.40 €

Perrier slice / Syrup (33 cl.)

Craft beers

6.90 €

Blond beer with White Grain (4.7% alc) 33cl

WHITE GRAIN
Blond beer with white rice, perfect for a gourmet refreshment in its sunny color, after a floral and malty nose.

This sweet top-fermented blonde brings you touches of almond and hazelnut to conclude with a finish that expresses the finesse of its Camargue white rice.

Bio

6.90 €

Dark beer with black rice (4.7% alc) 33cl

BLACK GRAIN
Brown beer with black rice, tasting and gourmet moments, the Grain Noir reveals the power and originality of the aromas of its black rice from the Camargue.

A long cold maturation which gives it an astonishing lightness enriched with subtle notes of liquorice and coffee from its roasted malts.

Bio

6.90 €

Red beer with red rice (4.7% alc) 33cl

RED GRAIN
Red beer with red rice, ideal for festive moments and conviviality, this flamboyant red beer offers you the roundness, the softness and the unique character of its red rice from the Camargue.

A fruity nose, cereal notes and a delicate touch of caramel enrich its aromatic profile.

Bio

Artisanal beers from Arles. BEER OF THE GUARDIANS

A RICE BEER WITH THREE DIFFERENT FLAVORS AND COLOURS.
Since 2011 we offer 3 beers from the South made from Camargue IGP rice. A blonde beer with white rice, a red beer with red rice and a brown beer with black rice.
The beers are entirely organic.

Beers

4.30 €

Pelforth Blond Draft Beer (25cl.)

4.00 €

Non-alcoholic beer bottle (25cl.)

4.60 €

Monaco / Half peach / Tango / Panaché (25 cl.)

4.90 €

Picon Beer (25cl.)

8.30 €

Pinte Monaco / Panaché / Tango / Peach (50 cl.)

8.70 €

Pint Picon (50 cl.)

8.00 €

Pinte pression Pelforth blonde (50cl.)

Champagnes

11.00 €

Aperol Spritz (16cl.)

12.00 €

Coupe de Champagne (16cl.)

14.00 €

Kir Royal cassis (16cl.)

14.00 €

Kir Royal Chestnut (16 cl.)

82.00 €

The bottle of Champagne (0.75 cl)

Digestive Whiskey

7.50 €

Limoncello or Manzana Verde (5cl.)

8.50 €

Calvados (5cl.)

7.50 €

Get 27 ou Marie Brizard (5cl.)

7.50 €

Gin (5cl.)

9.70 €

Liqueur Camarguaise (5cl.)

Fabriquée d'après une recette ancienne, qui mélange thym et romarin pour retrouver toute les saveurs des terres Camarguaises. 43°

8.50 €

William pear (5cl.)

3.00 €

Shooter

8.50 €

Vieux Marc de Provence (5cl.)

8.50 €

Vodka (5cl.)

7.80 €

Whisky (5cl.)

Hot drinks

3.00 €

Long coffee

4.20 €

Café arrosé (cognac)

3.90 €

Coffee with milk or Chocolate

2.70 €

Espresso

9.50 €

Gourmet coffee

2.90 €

Café noisette

5.20 €

Cappuccino

2.90 €

Décaféiné

5.00 €

Double expresso

4.20 €

Lemon tea or milk or Mint or Jasmine

9.20 €

Gourmet Tea

4.00 €

Thé vert ou Noir - Infusion

Net prices - Taxes and service included

Salads
Starters - Seafood - Coqu
Fish
Meat
Pasta
Desserts

Salads

Home made

All our salads are homemade

Home Cooked

17.90 €

Camarguaise salad

Green salad, Camargue rice, tuna, mayonnaise, tomatoes, hard-boiled egg

Home Cooked

Eggs

Fish

Mustard

18.90 €

Cesar salad

Green salad, crispy chicken, parmesan, tomato, hard-boiled egg, caesar sauce

Gluten

Eggs

Soybeans

Milk

Celery

Mustard

18.00 €

Salade du Berger

Small hot goat cheese on a bed of greenery, duck breast

Home Cooked

Gluten

Milk

Mustard

17.90 €

Fisherman's salad

Hot seafood, green salad

Home Cooked

Crustaceans

Fish

Mustard

Molluscs

19.90 €

Gourmet salad

Fried foie gras nuggets, deglazed with honey and duck breast, green salad

Home Cooked

Tree Nuts

Mustard

14.90 €

The irresistible salad

Mixed salad with small bacon and garlic croutons, hard-boiled egg

Home Cooked

Gluten

Eggs

Mustard

Starters - Seafood - Coqu

17.50 €

Bunch of shrimps and aioli sauce

Home Cooked

Crustaceans

Eggs

Mustard

15.90 €

Sea snails and aioli sauce (whelks)

Home Cooked

Eggs

Mustard

Molluscs

24.90 €

Charcuterie anthology

Bull sausage, raw ham, Bull chorizo, Bull pâté

13.80 €

The plate of raw ham

24.90 €

The dozen oysters with its shallot vinegar

17.20 €

The 6 gratinated oysters, champagne sauce

Home Cooked

Gluten

Milk

17.90 €

Mussels in the marinière + fries

Home Cooked

Sulphur Dioxide

Molluscs

14.90 €

Mussels au gratin with parsley butter

Home Cooked

Gluten

Milk

Molluscs

32.00 €

Variegated with shells

Raw mussels, 6 oysters, sea snails (whelks), shrimps and tellines Aïoli

Crustaceans

Eggs

Mustard

Molluscs

13.90 €

Bull sausage

13.40 €

Fish soup with rust and croutons

Gluten

Crustaceans

Eggs

Fish

Mustard

Sulphur Dioxide

17.90 €

Warm clams Provençal style

Home Cooked

Molluscs

14.90 €

Cold clams with aioli sauce

Home Cooked

Eggs

Mustard

Molluscs

15.90 €

Butternut squash velouté with coconut milk, smoked ham crisps

Home Cooked

Gluten

Milk

Tree Nuts

Sesame

Fish

Support

Our Fish are accompanied by Camargue Rice + Vegetables

Home Cooked

24.00 €

Plancha cuttlefish with its olive oil marinade

Its chopped peppers and aioli potato

Home Cooked

Eggs

Mustard

21.90 €

Sliced Monkfish with Mushrooms and Curry Sauce

Home Cooked

Fish

Milk

21.90 €

Monkfish Fillet with Chorizo

Home Cooked

Fish

22.00 €

Squid stuffed with fish in spicy tomato sauce

Home Cooked

Eggs

Fish

Milk

Sulphur Dioxide

Molluscs

22.90 €

Filet de Loup saffron sauce

Home Cooked

Fish

Milk

18.90 €

Sea bream fillets with lemon butter

Home Cooked

Milk

24.90 €

Scallop casserole in blanquette with Noilly-Prat

Scallops cooked in a cream sauce

Home Cooked

Milk

Sulphur Dioxide

Molluscs

25.90 €

Prawns flambéed with Pastis or Cognac

Home Cooked

Crustaceans

Sulphur Dioxide

24.60 €

Cod aioli garnished with steamed vegetables

Cod, Mussels, Shrimps, Sea snails (whelks), Steamed vegetables, Aïoli pot

Home Cooked

Crustaceans

Eggs

Fish

Mustard

Molluscs

24.90 €

Monkfish Pot

Monkfish and seafood and potatoes simmered in a soup of fish soup

Home Cooked

Gluten

Crustaceans

Eggs

Fish

Mustard

Sulphur Dioxide

Molluscs

22.90 €

Parillada de la mer (sardines + mullet)

Chef's Suggestion

Home Cooked

Fish

28.50 €

Chef's Royal Parillada

Filet de Loup, Cuttlefish, Saint Jacques, Prawns, Sliced peppers, aioli pot

Chef's Suggestion

Home Cooked

Crustaceans

Fish

Mustard

Molluscs

18.90 €

Small grilled mullet

Home Cooked

Fish

24.50 €

Fried frog legs with parsley butter

Home Cooked

Chef's Suggestion

Milk

Meat

- - Taureau Camargue AOP - -

Our meats are served with vegetables and a potato gratin.

Home Cooked

Support

Our meats are homemade and accompanied by vegetables and a potato gratin.

4.80 €

Choice of sauces

Maitre d'hotel butter (parsley butter) €4.80
With creamy mushrooms 4,80 €
With Roquefort €4.80
With anchovies 4,80 €

Home Cooked

Milk

6.50 €

Morel sauce Or foie gras escalope

21.00 €

Grilled Bull Pavé with Provence herbs

Home Cooked

Camargue PDO bull

Chef's Suggestion

Milk

20.90 €

La Gardianne de Taur and its Camargue rice

Home Cooked

Camargue PDO bull

Sulphur Dioxide

26.00 €

Seared Tenderloin of Bull

Home Cooked

Camargue PDO bull

Milk

32.40 €

Fillet of Bull and Morel Sauce deglazed with whiskey

Camargue PDO bull

Home Cooked

Milk

Sulphur Dioxide

32.40 €

Fillet of Bull and its Foie Gras escalope

Camargue PDO bull

Home Cooked

Milk

34.90 €

The Côte (butcher) of Bull grilled with Provence herbs (Price by weight)

The price varies depending on the weight before cooking
34.90€ for 400g
800g minimum for 2 people

Home Cooked

Camargue PDO bull

Milk

19.90 €

Camargue PDO Bull Skewer

Frites + Salade verte

Camargue PDO bull

Home Cooked

Mustard

30.70 €

Tartare de Taureau coupé minute au couteau sauce Roquefort

Not prepared

Camargue PDO bull

Home Cooked

Eggs

Milk

25.90 €

Tartare of Bull cut minute with a knife

Not prepared

Chef's Suggestion

Camargue PDO bull

Home Cooked

Eggs

Sulphur Dioxide

52.00 €

Fondue Camarguaise for 2 (order the day before for the next day)

The Camarguaise fondue is a fondue where the Camargue PDO bull meat is soaked in red wine (small bacon, mushrooms, spices) boiling to be cooked before being tasted.

Chef's Suggestion

Camargue PDO bull

Home Cooked

Milk

Sulphur Dioxide

- - Beef France - -

Our meats are served with vegetables and a potato gratin.

23.90 €

Grilled Beef Entrecote

French beef

Milk

- - Duck - -

27.90 €

Whole Duck Breast and caramelized apples

Home Cooked

Milk

24.90 €

Whole duck breast sautéed in its own juice

Home Cooked

Milk

Pasta

The pasta sauces are homemade

Home Cooked

15.40 €

Linguine carbonara

Egg supplement € 1.00

15.90 €

Seafood linguine

Chef's Suggestion

Lupin

Molluscs

13.90 €

Linguine with roquefort sauce

Milk

Lupin

Desserts

8.00 €

Cheeses

7.20 €

Italian lemon meringue pie

7.20 €

Chocolate mousse

Home Cooked

Eggs

Milk

6.90 €

Caramel cream (custard)

Home Cooked

Eggs

Milk

10.90 €

Liège Coffee or Chocolate

Coffee ice cream, cold coffee, whipped cream
or
Chocolate ice cream, cold chocolate, whipped cream

Home Cooked

10.90 €

White Lady

Vanilla ice cream, chocolate sauce, whipped cream

Home Cooked

11.90 €

Colonel

Lemon sorbet + wodka

Home Cooked

11.90 €

Camargue Cup

Pear sorbet + Camargue liqueur

Home Cooked

11.90 €

Magali Cup

Lemon sorbet + limoncello

12.90 €

Jetset Cup

Mint ice cream with chocolate shavings, get 27, chocolate sauce, whipped cream

Home Cooked

11.90 €

William Cup

Pear sorbet + pear alcohol

Home Cooked

9.20 €

Chef's Dessert

Yogurt cream with ginger, honey, red fruit coulis

Home Cooked

8.70 €

Ice cream cup (3 flavors)

Coffee, chocolate, vanilla, strawberry, chocolate mint, lemon, pear, blackcurrant, pistachio

6.90 €

Floating island

Eggs

Milk

9.00 €

Chocolate cake, custard and whipped cream

10.90 €

Chocolate profiteroles

Net prices - Taxes and service included

Choice of entry
Meal of your choice
CHEESE AND DESSERT OF YOUR CHOICE

Choice of entry

Bunch of shrimps, Aïoli sauce

Home Cooked

Crustaceans

Eggs

Mustard

Escargots de mer (bulots) sauce aïoli

Home Cooked

Eggs

Mustard

Molluscs

Cold clams with aioli sauce

Home Cooked

Eggs

Mustard

Molluscs

Warm clams Provençal style

Home Cooked

Molluscs

Soupe de Poissons avec sa rouille et ses croûtons

Gluten

Crustaceans

Eggs

Fish

Mustard

Sulphur Dioxide

Gourmet salad

Pépites de foie gras déglacées au miel et son magret de canard fumé, salade verte

Home Cooked

Mustard

Assortment of Seashells

4 oysters, raw mussels, sea snails (whelks), shrimp

Home Cooked

Crustaceans

Eggs

Mustard

Molluscs

Charcuterie anthology

Bull sausage
Bull pie
Ham
Chorizo with Taurus

Gratinated oysters, champagne sauce

Meal of your choice

Pan-fried Camargue PDO Tenderloin

Home Cooked

Gardianne of Taurus AOP and Camargue rice

Home Cooked

Duck breast medallion with caramelized apples

Home Cooked

Grilled Beef Entrecote with Roquefort Sauce

Home Cooked

Squid stuffed with fish in spicy tomato sauce

Home Cooked

Wolf fillet with saffron sauce

Home Cooked

Outbreak of Prawns with Pastis or Cognac

Home Cooked

Cassolette of Saint Jacques in Blanquette with Noilly-Prat

Home Cooked

Monkfish fillet with Chorizo (Chorizo with Taurus)

Home Cooked

CHEESE AND DESSERT OF YOUR CHOICE

Extra Café Gourmand €2.70

Chocolate mousse, Crème Caramel (custard),

Home Cooked

Pastry shop or Floating Island,

Ice Cream 2 Choice of Perfumes,

Café, chocolat, vanille, fraise, pistache, citron, poire, cassis, menthe chocolat.

Chef's Dessert

Yogurt cream with ginger, honey, red fruit coulis

Home Cooked

For Desserts Selected from the Carte Suppl. € 4

Camargue Cup

Pear sorbet, Camargue liqueur

Home Cooked

Net prices - Taxes and service included

Various

Various

14.90 €

Grilled Sardines + French Fries + Green Salad

Home Cooked

Mustard

24.50 €

Frogs legs with parsley butter

+ Vegetables
+ Camargue rice

Home Cooked

Milk

Mustard

15.90 €

Seafood Linguine

Home Cooked

Lupin

Molluscs

18.90 €

Cuttlefish rust (rouille de seiches)

Cuttlefish slice and potatoes in a saffron aioli sauce, served warm

Home Cooked

Gluten

Eggs

Mustard

15.90 €

Squid fritters + french Fries + green salad

Gluten

Mustard

21.00 €

Grilled steak Bull PDO Camargue

+ French Fries
+ Green salad

Home Cooked

Camargue PDO bull

Mustard

25.90 €

Camargue PDO bull Tartare

Minute knife cut, unprepared
+ French Fries
+ Green salad

Home Cooked

Camargue PDO bull

Eggs

Mustard

Sulphur Dioxide

19.90 €

Camargue AOP bull skewer (brochette)

+ Fries
+ Green salad

Home Cooked

Camargue PDO bull

Mustard

15.90 €

Crispy Tenders + Fries + Green salad

Gluten

Soybeans

Milk

Celery

24.90 €

Menu 24.90

33.90 €

Menu 33.90

11.90 €

Children's menu

Net prices - Taxes and service included

Rosé
White
Red

Rosé

Terre de Camargue-Pays des Bouches du Rhône

<h6 class='prettyPhoto-title'>Domaine de Beaujeu « Authentique » Merlot - Cabernet IGP</h6>

75 cl : 24.80 €

50 cl : 19.90 €

Domaine de Beaujeu « Authentique » Merlot - Cabernet IGP

Pale color with pink reflections.
Wine that expresses subtle aromas of crushed red fruit and leaves a tangy touch at the end of the mouth.
The convivial wine par excellence.

Independent Winegrower

Organic wine

<h6 class='prettyPhoto-title'>Saint Vincent « Nenette » merlot-Cabernet Sauvignon IGP</h6>

75 cl : 24.80 €

50 cl : 19.90 €

Saint Vincent « Nenette » merlot-Cabernet Sauvignon IGP

Pale and shiny pink color. Red fruit and grapefruit nose. Crunchy mouth with aromas of morello cherry and grapefruit, accompanied by a fresh finish.

Gastronomic alliance : aperitif, beautiful mixed salads, tians of summer vegetables, grilled lamb, all strawberry-based desserts.

Organic wine

Independent Winegrower

<h6 class='prettyPhoto-title'>Mas de Valériole « Grand Mar » Pur Caladoc IGP</h6>

75 cl : 29.80 €

50 cl : 22.90 €

Mas de Valériole « Grand Mar » Pur Caladoc IGP

A beautiful gray-pink color. The nose is very delicate with notes of grapefruit. The palate is ample, with notes of peach and white cherry accompanying an elegant finish.

Food pairing: Penne all' arrabiata, spicy and/or exotic dishes, saffron rice. A rosé that can accompany an entire meal.

Organic wine

Independent Winegrower

Sable de Camargue IGP

75 cl : 24.90 €

" Domaine de la Fourmi Gris " Grenache Gris

Salmon color with rose petal reflections. Expressive and delicious nose with notes of grapefruit, peach and clementine. Voluminous, elegant and refreshing palate on the fruit.

Organic wine

Independent Winegrower

Coteaux du Languedoc AOC

75 cl : 31.80 €

Puech Haut Prestige Grenache-Cinsault

Its pale pink color, fresh nose with fruity aromas of pomelo and
exotic fruits.
The mouth is lively, crunchy and refreshing.
Alliances: aperitifs, grilled fish, barbecue, salads or alone….

75 cl : 26.90 €

Costière de Nîmes

Vin au Pichet

<h6 class='prettyPhoto-title'>SAINT ANDRE IGP PAYS DU GARD</h6>

50 cl : 13.00 €

25 cl : 7.50 €

Glass : 4.60 €

SAINT ANDRE IGP PAYS DU GARD

White

Terre de Camargue-Pays des Bouches du Rhône

<h6 class='prettyPhoto-title'>Saint Vincent «Charmentin» Chardonnay-Vermentino IGP</h6>

75 cl : 24.80 €

50 cl : 19.90 €

Saint Vincent «Charmentin» Chardonnay-Vermentino IGP

Pale color with green highlights. The nose is fresh, lemony. A fresh mouth with citrus notes ending on a saline finish gives this wine its originality.

Gastronomic alliance: Aperitif, grilled fish, oysters, all seafood.

Organic wine

Independent Winegrower

<h6 class='prettyPhoto-title'>Domaine de Beaujeu « Authentique » Marsanne-Chardonnay IGP</h6>

75 cl : 24.80 €

50 cl : 19.90 €

Domaine de Beaujeu « Authentique » Marsanne-Chardonnay IGP

Pale color with green highlights.
Delicate nose of white flowers (hawthorn, acacia).
Sweetness with a touch of liveliness to increase the pleasure in the mouth.
Food pairings:
Ideal as an aperitif, it pleases everyone and especially the ladies.
Companion to grilled fish, it can be paired with any
type of seafood.

Organic wine

Independent Winegrower

Vin au Pichet

50 cl : 13.00 €

25 cl : 7.50 €

Glass : 4.60 €

SAINT ANDRE IGP PAYS DU GARD

Red

Terre de Camargue-Pays des Bouches du Rhône

<h6 class='prettyPhoto-title'>Domaine de Beaujeu « Authentique » Merlot - Caladoc IGP</h6>

75 cl : 24.80 €

50 cl : 19.90 €

Domaine de Beaujeu « Authentique » Merlot - Caladoc IGP

Intense red color.
Notes of sweet spices and aromas of black fruits (blackcurrant, blackberries).
Easy to drink, the tannins are present in the mouth but not excess.
Food pairings:
Goes well with grilled red meats, Camargue bull
and lamb with flavors of Provence.
Perfect with a platter of cream cheese, or tomes of
Mountain.

Organic wine

Independent Winegrower

<h6 class='prettyPhoto-title'>Saint Vincent « Fanfaron » Merlot-Cabernet Sauvignon IGP</h6>

75 cl : 24.80 €

50 cl : 19.90 €

Saint Vincent « Fanfaron » Merlot-Cabernet Sauvignon IGP

Beautiful shiny dress with a beautiful ruby red. The nose is fine, on raspberry, blackcurrant with touches of white pepper. The palate is supple, expressive on the same aromas. Cocardier is fresh until the final

Gastronomic alliance: grilled beef, roast lamb, cold meats, goat cheeses.

Independent Winegrower

Organic wine

<h6 class='prettyPhoto-title'>Mas de Valériole « Les Rièges » Marselan IGP</h6>

75 cl : 29.80 €

50 cl : 22.90 €

Mas de Valériole « Les Rièges » Marselan IGP

Intense color with a beautiful shiny ruby. Fresh nose, aromas of candied cherry, violet and fresh licorice.
On the palate, the attack is sweet, the tannins are melted, we find the same aromas as those of the nose, notably the violet and cherry, long and silky finish.

Gastronomic alliance: grilled duck breast, bull keeper, Chateaubriand, Brie with raw milk, Cantal cheese 18 months, chocolate fondant.

Organic wine

Independent Winegrower

Côtes du Rhône AOC

<h6 class='prettyPhoto-title'>Les Argentières Grenache noir-Syrah-Carignan</h6>

75 cl : 22.30 €

37.5 cl : 13.90 €

Les Argentières Grenache noir-Syrah-Carignan

Bright red color. Nose of slightly spicy black berries. Fresh and fruity on the palate, with a lovely deliciousness. A simple but delicious and versatile Côtes du Rhône
Serve with a platter of cold cuts or flank steak with shallots.

75 cl : 35.70 €

Gigondas Cuvée Prestige Grenache-Syrah

Pretty dark garnet color with blood red nuances. A treat, a concentrate of flavors and spices!

Vin au Pichet

50 cl : 13.00 €

25 cl : 7.50 €

Glass : 4.60 €

SAINT ANDRE IGP PAYS DU GARD

Net prices - Taxes and service included

Children's menu

Children's menu

Main course + dessert
(up to 10 years)

11.90 €

A choice

Crispy Tenders + Fries

Fish fillet + Camargue rice

Small pavé of Taureau AOP camargue, fries

A choice

1 scoop of ice cream

Caramel cream (custard)

Home Cooked

Eggs

Milk

Net prices - Taxes and service included

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