What is Yakiniku?
At Yakiniku establishments, each customer has the option of cooking their meat to their liking on a Hibachi grill or hot plate, and then enjoying it piping hot immediately afterwards. We take care of choosing the cuts of meat, but as for how you cook them and how you enjoy them, that's up to you. Whether you prefer just salt, soy sauce mixed with wasabi, or even without any seasoning, this is the essence of Japanese yakiniku cuisine.
YAKINIKU DISCOVERY MENU
65.00 €
Discovery menu
To start:
- Miso soup with shiitake
- Japanese Coleslaw
Meats:
- Marinated boneless chicken thigh
- Beef fillet
- Black Angus Prime rump steak
Accompaniments:
- Donburi rice
- Pak choy
- Kimchi
- Shiitake
Dessert of your choice:
- Japanese cheesecake
- Coconut
- Half cooked chocolate
YAKINIKU PREMIUM MENU
90.00 €
To start:
- Miso soup with shiitake
- Japanese Coleslaw
- Nigiri crispy rice
Meats:
- Wagyu Maminha
- Wagyu
- Black Angus fillet
- Upper thigh
Toppings:
- Donburi rice
- Pak choy
- Kimchi
- Shiitake
Dessert of your choice:
- Japanese cheesecake
- Coconut
- Half cooked chocolate
- Pavlova
- Mille feuille
- Ruby Strawberry
Net prices - Taxes and service included
