- OUR LAND/SEA TAPAS
- 2-course SIGNATURE MENU
- 3-course SIGNATURE MENU
- WHOLE BRETON LOBSTER MENU
- CHEF'S MENU
OUR LAND/SEA TAPAS
Our 6 Prawns with pastaga 15 €
Our bouquet of 7 large shrimps €12
Whole lobster €45
Our homemade Foie Gras 60g €12
Gravlax salmon 70g €12
Starters
Main course
Cheese
Dessert
2-course SIGNATURE MENU
Starter + Main Course or Main Course + Dessert
Only from 18:30 to 22:30
24.90 €
Starters
L'INCONTOURNABLE FOIE GRAS SUPPL +6€
Le foie gras de chez fano accompagné de toast et chutneyOrigin FranceHome Cooked
THE SHRIMP
Shrimp curry and carrot velouté with orange and coconut milk.Origin FranceHome Cooked
LE CHAMPIGNON
Champignons de nos forêts, quenelle de crème d'Isigny à l'huile de truffeHome CookedOrigin France
THE SAINT PETER
Golden John Dory, eggplant mascarpone, saffron tapioca, white bean cream with aioliHome CookedOrigin France
Main course
HEART OF FALSE FILLET 700G for 2 (supp 9/prs)
700g of pure happiness to share (or not...)Home CookedOrigin France
LA LOTTE
Lotte épicé croustillante, poireaux rôties et bouillon cocoLA SAINT JACQUES
Houmous de Pimpol et saint jaques laquées au bouillon corsé Ariaké, lardon de chorizoHome Cooked
LA SOLE ( + 10€ en SUPPL)
A la façon de notre chefHome CookedOrigin France
LA VOLAILLE
Ballotin de volaille, jus corsé à la truffe, garniture poire au mielHome CookedOrigin France
BEEF
Beef mille-feuille, raw milk camembert sauce, homemade fries, pan-fried mushroomsHome CookedOrigin FranceFrench beef
ALEX'S LIMOUSINE (extra 5€)
"Tasty Limousin perch meat that comes from a place where the animal is respected" ALEX SAUQUEDessert
PLATE OF 5 CHEESES FROM KING CHEESE (Supplement 4€)
Assortment of 5 cheeses selected by our cheese maker from the king of cheeseHome Cooked
LA GAUFRE
Incontournable !!!! Avec son chocolat et caramel beurre sale, chantilly, noisettesHome Cooked
LA POIRE
Sirop vanille, biscuit chocolat, poire caramélisée, sauce caramel, mousse caramel beurre saléHome CookedOrigin France
LA POMME
Tarte aux pommes à la façon du père Denis, crème Anglaise au calvadosHome CookedOrigin France
THE GREEDY
Assortment of our chef according to his moodHome Cooked
LE CHOCOLAT
Crémeux clémentine, ganache chocolat noir, suprême d'orange, glace pralinéHome CookedOrigin France
3-course SIGNATURE MENU
Starter + Main Course + Dessert
(Only in the evening from 18:30 to 22:30)
30.90 €
Starters
THE ESSENTIAL FOIE GRAS SUPPL +6€
Foie gras from fano with toast and chutneyHome CookedOrigin France
LA CREVETTE
Crevette au curry et velouté de carottes à l'orange et lait de coco.Home CookedOrigin France
THE MUSHROOM
Mushrooms from our forests, quenelle of Isigny cream with truffle oilHome CookedOrigin France
LE SAINT PIERRE
Saint pierre doré, mascarpone à l'aubergine, tapioca safrané, crème d'haricot blanc à l'aïoliHome CookedOrigin France
Main course
COEUR DE FAUX FILET 700G pour 2 (supp 9/prs)
700g de pur bonheur à partager (ou pas...)Origin FranceHome Cooked
MONKFISH
Crispy spicy monkfish, roasted leeks and coconut brothSAINT JACQUES
Pimpol hummus and scallops glazed with Ariaké strong broth, chorizo baconHome Cooked
THE SOLE (+10€ EXTRA)
Like our leaderHome CookedOrigin France
POULTRY
Poultry ballotin, full-bodied truffle jus, honey pear garnishHome CookedOrigin France
LE BOEUF
Mille-feuilles de boeuf , sauce camembert au lait cru, frites maison, poêlée champignonsHome CookedOrigin FranceFrench beef
LIMOUSINE D'ALEX (supp 5€)
"De la viande de limousine savoureuse du perche qui provient d'un endroit où l'on respecte l'animal" ALEX SAUQUEDessert
ASSIETTE DE 5 FROMAGES DU ROI FROMAGE (Suppl 4€)
Assortiment de 5 fromages sélectionnés par notre fromagère du roi fromageHome Cooked
THE WAFFLE
Inescapable !!!! With its chocolate and caramel dirty butter, whipped cream, hazelnutsHome Cooked
THE PEAR
Vanilla syrup, chocolate biscuit, caramelized pear, caramel sauce, salted butter caramel mousseHome CookedOrigin France
THE APPLE
Apple pie, Father Denis style, Calvados custardHome CookedOrigin France
LE GOURMAND
Assortiment de notre chef selon son humeurHome Cooked
CHOCOLATE
Clementine cream, dark chocolate ganache, orange supreme, praline ice creamHome CookedOrigin France
WHOLE BRETON LOBSTER MENU
HOMEMADE DUCK FOIE GRAS
WHOLE BRETON LOBSTER cook as you wish
5 CHEESES from Au Roy cheese
DESSERT OF YOUR CHOICE
70.00 €
CHEF'S MENU
Let yourself be guided by our chef
Tasting menu in 5 mini dishes
45.00 €
Net prices - Taxes and service included