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Menu Wine
  • Paella
  • STEAK
  • Pasta
  • Salad
  • JAMON Y QUESO
  • TAPAS
  • Dessert
  • Mainstream
  • Beer
  • Juice / tea / carbonated drink

Paella


<h6 class='prettyPhoto-title'>Chorizo Paella</h6>
28 000 ₩

Chorizo Paella

Paella de chorizo Iberico

(*Choriso: Spain's representative sausage made with pork, garlic, and paprika powder)

rice, Iberian chorizo
1.5 ServingsCooking time 20-25 minutesCast iron fanChef's Suggestion
<h6 class='prettyPhoto-title'>Shrimp Paella</h6>
29 000 ₩

Shrimp Paella

Paella de langostinos

Shrimp Paella Topped with Six Prawns

rice, shrimps
Cooking time 20-25 minutes1.5 ServingsCast iron fan
<h6 class='prettyPhoto-title'>Ink paella</h6>
30 000 ₩

Ink paella

Arroz negro (2 people)
Ink Paella topped with 4 Red Shrimp
rice, squid ink
Cooking time 20-25 minutes1.5 ServingsCast iron fan
<h6 class='prettyPhoto-title'>Shrimp Pideau</h6>
29 000 ₩

Shrimp Pideau

Fideuà (2 persons)
Pidea Paella made from short pasta noodles instead of rice (choose from shrimp / chorizo)
noodle, shrimps or Iberian chorizo
1.5 ServingsCooking time 20-25 minutesCast iron fan
<h6 class='prettyPhoto-title'>Chorizo Fideau</h6>
28 000 ₩

Chorizo Fideau

Fideuà (2 persons)
Pidea Paella made from short pasta noodles instead of rice (choose from shrimp / chorizo)
noodle, shrimps or Iberian chorizo
1.5 ServingsCooking time 20-25 minutesCast iron fan

STEAK


<h6 class='prettyPhoto-title'>Fresa Iberica</h6>
37 000 ₩

Fresa Iberica

Presa Iberica
Fresa Iberica

Sous Vide Iberico Fresa Steak, Grilled Onions and 3 Salts (Maldon Jasal, Smoked Maldon, Himalayan Pink)
(*Iberico Fresa: The finest special cut in the middle of the neck and shoulder of an Iberico pig)

Iberico steak, grilled onion

Pasta


<h6 class='prettyPhoto-title'>Ragu Bolognese</h6>
16 000 ₩

Ragu Bolognese

Ragu Bolognese
This is a traditional pasta made by boiling beef, pork and vegetables for 4 hours.
For the cotton, I use Tagliatelle.
Ragu Bolognese with
<h6 class='prettyPhoto-title'>Chorizo Cream Pasta</h6>
16 000 ₩

Chorizo Cream Pasta

Pasta a la creama con chorizo

Types of noodles may vary depending on the day
cream based sauce pasta with chorizo
<h6 class='prettyPhoto-title'>Octopus Pasta</h6>
16 000 ₩

Octopus Pasta

Pasta con pulpo y gamas
A Mediterranean-flavored octopus pasta seasoned with tomato base and anchovies. Cotton is used in various ways depending on the situation.
Octopus Spaghetti
<h6 class='prettyPhoto-title'>Jamon Rose Pasta</h6>
19 000 ₩

Jamon Rose Pasta

Pasta salsa Rosada con Jamón

hamon, mushrooms

Pasta Roses with Jamon

Salad


<h6 class='prettyPhoto-title'>Rucola Jamon Salad</h6>
17 000 ₩

Rucola Jamon Salad

Ensalada de rúcula con jamón

Rucola, tomato, cheese, jamon

Arugula salad with jamón

JAMON Y QUESO


<h6 class='prettyPhoto-title'>Hamong Iberico (35g)</h6>
18 000 ₩

Hamong Iberico (35g)

Baguette offer
Jamón Ibérico
Hamon Iberico Plate
Iberian ham (jamon)
Baguette offerChef's Suggestion
<h6 class='prettyPhoto-title'>Hamong Iberico (70g)</h6>
35 000 ₩

Hamong Iberico (70g)

Jamón Ibérico
Hamon Iberico Plate
Iberian ham (jamon)
Baguette offer
<h6 class='prettyPhoto-title'>Melon</h6>
7 000 ₩

Melon

Melon
<h6 class='prettyPhoto-title'>Melon Braided Jamon</h6>
19 000 ₩

Melon Braided Jamon

Melon con jamon

A plate topped with 30gr of jamon on a melon
NEW
<h6 class='prettyPhoto-title'>Hamong Lee Queso</h6>
32 000 ₩

Hamong Lee Queso

Jamón y Queso
Hamong Lee Queso Iberico Hamone and Manchego Cheese
jamon, manchego cheese
Baguette offer
<h6 class='prettyPhoto-title'>Keso Manchego</h6>
15 000 ₩

Keso Manchego

Queso Manchego
Keso Manchego Manchego Cheese Plate
(* Manchego cheese: Spain's representative cheese made from sheep milk)
manchego cheese
<h6 class='prettyPhoto-title'>Chorizo Iberico</h6>
8 000 ₩

Chorizo Iberico

Chorizo Ibérico
Chorizo Iberico Iberico Chorizo Plate
Iberian chorizo
Baguette offer

TAPAS


<h6 class='prettyPhoto-title'>Gambas al Ahiyo</h6>
16 000 ₩

Gambas al Ahiyo

Gambas al ajillo
Shrimp, garlic and extra virgin olive oil
Spanish shrimp dishes
garlic shrimps, bread
Chef's SuggestionBaguette offerCast iron fan
<h6 class='prettyPhoto-title'>Gambas Pecante</h6>
16 000 ₩

Gambas Pecante

Gambas al ajillo picantes
Gambas Pecante
Gambas al Ahi with a spicy taste
spicy garlic shrimps, bread
Cast iron fanBaguette offer
<h6 class='prettyPhoto-title'>Uevos Lottos</h6>
19 000 ₩

Uevos Lottos

Huevos rotos
Uevos Lottos Egg, Shishito pepper, Shiitake mushroom, Iberico hamong
Broken eggs
Baguette offerNEW
<h6 class='prettyPhoto-title'>Horn</h6>
21 000 ₩

Horn

Pulpo a la gallega
Hornpo
Sobi octopus with olive oil and paprika powder
Spanish Galician octopus cuisine
octopus, potatoes
Baguette offer
<h6 class='prettyPhoto-title'>Tortilla de Patatas</h6>
15 000 ₩

Tortilla de Patatas

Tortilla de patatas

Spanish Potato Omelet

* Served with alioli sauce
<h6 class='prettyPhoto-title'>Hamon Croquetas</h6>
11 000 ₩

Hamon Croquetas

Croquetas de jamón ibérico
Croquetas
Bechamel Sauce and Iberico Hamong
Spanish croquette (4 pcs)
Spanish Croquettes
Chef's Suggestion

Dessert


<h6 class='prettyPhoto-title'>Churos</h6>
5 000 ₩

Churos

Churros con chocolate
Spanish traditional snacks dipped in chocolate
Spanish churros, chocolate

Mainstream


<h6 class='prettyPhoto-title'>Red sangria</h6>
7 000 ₩

Red sangria

Tinto (glass)
Red Sangria red sangria
Chef's Suggestion
<h6 class='prettyPhoto-title'>Red Sangria Pitcher</h6>
30 000 ₩

Red Sangria Pitcher

Tinto (glass / pitcher)
Red sangria
<h6 class='prettyPhoto-title'>Non-alcoholic sangria</h6>
6 000 ₩

Non-alcoholic sangria

Sin alcohol
Non-alcohol sangria
<h6 class='prettyPhoto-title'>Tinto de Verano</h6>
7 000 ₩

Tinto de Verano

Tinto de Verano
Tinto de Verano 'Summer Red Wine' Spanish Wine Aid
NEW
<h6 class='prettyPhoto-title'>Kalimocho</h6>
8 000 ₩

Kalimocho

Kalimotoxo
Kalimocho
​
Traditional cocktails from the Basque Country

Beer


<h6 class='prettyPhoto-title'>San Miguel</h6>
7 000 ₩

San Miguel

San Miguel Pale Pilsen
(5%, 330ml)
​
San Miguel's signature lager beer
<h6 class='prettyPhoto-title'>Alhambra</h6>
8 000 ₩

Alhambra

Alhambra Reserva 1925
(6.4%, 330ml)
​
Typical lager beer from Andalusia
<h6 class='prettyPhoto-title'>Estrella Dam</h6>
8 000 ₩

Estrella Dam

Estrella Damm
<h6 class='prettyPhoto-title'>Dam Lemon (Clara)</h6>
8 000 ₩

Dam Lemon (Clara)

Damm Lemon (3.2%, 330ml, Spain)
Lemon beer with a sour lemon flavor
Clara
<h6 class='prettyPhoto-title'>Inedit Dam</h6>
11 000 ₩

Inedit Dam

Inedit Damm (4.8%, 330ml, Spain)
Premium beer made with the recipe of Inedit Dam Michelin 3-star chef

Juice / tea / carbonated drink


<h6 class='prettyPhoto-title'>Orange juice</h6>
3 000 ₩

Orange juice

Spain orange juice 100% orange juice
Zumo de Naranja
<h6 class='prettyPhoto-title'>Apple juice</h6>
3 000 ₩

Apple juice

Zumo de Manzana
Spain apple juice 100% apple juice
<h6 class='prettyPhoto-title'>Coca Cola</h6>
3 000 ₩

Coca Cola

Coca-Cola 355ml
Coca-Cola
<h6 class='prettyPhoto-title'>Coca-Cola Zero</h6>
3 000 ₩

Coca-Cola Zero

Coca-Cola Zero
<h6 class='prettyPhoto-title'>Sprite</h6>
3 000 ₩

Sprite

Sprite (355ml)
Sprite
<h6 class='prettyPhoto-title'>Perier's sparkling water</h6>
4 000 ₩

Perier's sparkling water

Perrier (330ml)
Perier's sparkling water
<h6 class='prettyPhoto-title'>Earl gray tea</h6>
4 000 ₩

Earl gray tea

Té Earl Gray
  • Red
  • White
  • Cover

Red


<h6 class='prettyPhoto-title'></h6>
75 cl : 29 000 ₩
15 cl : 7 000 ₩

Vina Lanza / Tempranillo / 11%
Medium suite. Wine that even beginners can enjoy casually
Viña Lanzar (glass / bottle)
<h6 class='prettyPhoto-title'>타파스 가르니차</h6>
75 cl : 34 000 ₩
15 cl : 8 000 ₩

타파스 가르니차

Tapas Garnicha
Garnicha / 13.5%
Balanced harmony of various flavors and soft texture
<h6 class='prettyPhoto-title'>오노로 베라 가르니차</h6>
75 cl : 37 000 ₩

오노로 베라 가르니차

Honoro Vera Garnicha
Garnicha / 14.5%
Ripe fruit aroma, blackberry aroma, soft tannins and moderate acidity
<h6 class='prettyPhoto-title'>오노로 베라 모나스트렐 (유기농)</h6>
75 cl : 38 000 ₩

오노로 베라 모나스트렐 (유기농)

Honoro Vera Monastrell
Organic Monastrell / 14.5%
Plum flavor and ripe fruit flavor are good, and soft tannins with a mineral feel.
<h6 class='prettyPhoto-title'></h6>
75 cl : 40 000 ₩

Paso a Paso Tempranillo
Paso a Paso Whamprani / Tempranillo / 14%
Rich fruit scent, moderate weight, smooth tannins and good balance
<h6 class='prettyPhoto-title'></h6>
75 cl : 43 000 ₩

El Picaro
L Picaro / Tempranillo / 14.5%
Heavy, coarse wine, strong tannins and a subtle vanilla flavor finish
<h6 class='prettyPhoto-title'></h6>
75 cl : 61 000 ₩

El Recio
El Recio / Tempranillo / 15%
Rich aroma, dark tannins and a wonderful blend of oak ripening
<h6 class='prettyPhoto-title'></h6>
75 cl : 108 000 ₩

El Viejo
Tempranillo / 15%
Aged round tannins and not strong weight
<h6 class='prettyPhoto-title'>프로토스 레세르바</h6>
75 cl : 110 000 ₩

프로토스 레세르바

Protos Reserva
Protoss Reserva / Tempranillo / 14%
2015 KWC Red Wine category Grand Prize

White


<h6 class='prettyPhoto-title'></h6>
75 cl : 33 000 ₩

Monasterio Macabeo / 13%
Refreshing aroma, slight sweetness, dry but well-balanced wine
Monasterio Macabeo (glass / bottle)
<h6 class='prettyPhoto-title'>타파스 베르데호</h6>
75 cl : 34 000 ₩
15 cl : 8 000 ₩

타파스 베르데호

Tapas Verdejo
Verdejo / 12.5%
Moderate acidity and rich fruity notes of apple and tropical fruits
<h6 class='prettyPhoto-title'>엘 꼬또 블랑코</h6>
75 cl : 37 000 ₩

엘 꼬또 블랑코

El Coto Blanco / Viura 100% / 12%
The acidity is not high, and the dry and fresh feeling lasts for a long time in the mouth.
El Coto Blanco (glass / bottle)

Cover


<h6 class='prettyPhoto-title'>본 샹스 모스카토</h6>
75 cl : 29 000 ₩

본 샹스 모스카토

Vaughn Chance Moscato (Golden Edition) / Moscato / 7%
Medium sweet wine that combines freshness and sweetness
Bonne Chance Moscato (Golden Edition)
<h6 class='prettyPhoto-title'></h6>
75 cl : 36 000 ₩

Mistingueit Cava Brut
Misting crab Cava Bru / Macabeo, Xarel-lo, Parellada / 11.5%
Low sugar content, moderate acidity and soft taste, fruity aftertaste
<h6 class='prettyPhoto-title'></h6>
75 cl : 44 000 ₩

Jaume Serra Cava Brut
Homesera Cava Bru / Macabeo, Xarel-lo, Parellada / 11.5%
Low sugar content, green apple and citrus flavor. Spain's # 1 sales in the country
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