Paella
28 000 ₩
Chorizo Paella
Paella de chorizo Iberico(*Choriso: Spain's representative sausage made with pork, garlic, and paprika powder)
rice, Iberian chorizo
1.5 ServingsCooking time 20-25 minutesCast iron fanChef's Suggestion
29 000 ₩
Shrimp Paella
Paella de langostinosShrimp Paella Topped with Six Prawns
rice, shrimps
Cooking time 20-25 minutes1.5 ServingsCast iron fan
30 000 ₩
Ink paella
Arroz negro (2 people)Ink Paella topped with 4 Red Shrimp
rice, squid ink
Cooking time 20-25 minutes1.5 ServingsCast iron fan
STEAK
Pasta
16 000 ₩
Ragu Bolognese
Ragu BologneseThis is a traditional pasta made by boiling beef, pork and vegetables for 4 hours.
For the cotton, I use Tagliatelle.
Ragu Bolognese with
16 000 ₩
Chorizo Cream Pasta
Pasta a la creama con chorizoTypes of noodles may vary depending on the day
cream based sauce pasta with chorizo
Salad
JAMON Y QUESO
18 000 ₩
Hamong Iberico (35g)
Baguette offerJamón Ibérico
Hamon Iberico Plate
Iberian ham (jamon)
Baguette offerChef's Suggestion
32 000 ₩
Hamong Lee Queso
Jamón y QuesoHamong Lee Queso Iberico Hamone and Manchego Cheese
jamon, manchego cheese
Baguette offer
TAPAS
16 000 ₩
Gambas al Ahiyo
Gambas al ajilloShrimp, garlic and extra virgin olive oil
Spanish shrimp dishes
garlic shrimps, bread
Chef's SuggestionBaguette offerCast iron fan
16 000 ₩
Gambas Pecante
Gambas al ajillo picantesGambas Pecante
Gambas al Ahi with a spicy taste
spicy garlic shrimps, bread
Cast iron fanBaguette offer
19 000 ₩
Uevos Lottos
Huevos rotosUevos Lottos Egg, Shishito pepper, Shiitake mushroom, Iberico hamong
Broken eggs
Baguette offerNEW