Menu restaurant Les Gourman'dinent

BOARDS

BOARDS

9.00 €

Homemade caviar butter

Lightly salted butter whipped with caviar, served with toasted bread

12.00 €

Deep fryer /PERS

Mozzarella in carozza, torpedo prawns, fried perch fillets, cod fritters and prawn fritters

14.00 €

Charcuterie board /PERS

Dried pork belly, cooked ham, fuet sausage, raw ham and pickles

Net prices - Taxes and service included

Cocktails
Appetizers
Softs
Beers
Digestive Whiskey
Hot drinks
Digestives by weight

Cocktails

Cocktails (with alcohol)

20 cl : 9.50 €

Gin and tonic

Gin, Schweppes tonic, lemon

9.00 €

Aperol Spritz

Aperol, Prosecco, Sparkling water

11.50 €

Hugo Spritz

10.50 €

Limoncello Spritz

12.50 €

Italicus Spritz

9.50 €

Daiquiri

White rum, lime juice and cane sugar syrup

Alcohol-free

25 cl : 7.50 €

Non-alcoholic cocktail

Exotic juice, orange, pineapple and grenadine syrup

Appetizers

4 cl : 4.50 €

Suze

2 cl : 3.50 €

Richard

10 cl : 4.50 €

Kir Chardonnay

Creams: blackcurrant, raspberry, peach, blackberry, elderflower

15 cl : 7.00 €

Sparkling Kir from Bugey Montagnieu

Sparkling wine from Bugey, crème de cassis, blackberry, elderflower, peach or raspberry

15 cl : 14.50 €

Kir Royal

15 cl : 9.60 €

Bugey Montagnieux Sparkling Cup

13.00 €

Cattier Brut 1er Cru champagne glass

6 cl : 4.00 €

White Port

6 cl : 4.50 €

White or red martini

6 cl : 4.50 €

Campari

7.50 €

Americano House

Red martini, Campari, sparkling water, orange slice

Rum

7.50 €

Grand Reserve Diplomatico

9.50 €

Jacoulot Rum

Softs

Juice

25 cl : 3.50 €

Granini Fruit Juice

Pineapple, orange, apple, tomato, apricot

6.00 €

Syrah grape juice

Grape juice without added sugar, Syrah grape variety, organic

6.00 €

Chardonnay grape juice

Pure grape juice with no added sugar, Chardonnay grape variety, organic

Softs

3.80 €

Coca-Cola, Iced tea, Orangina, Schweppes tonic water, Schweppes citrus juice, Coca-Cola Zero

25 cl : 3.50 €

Syrups or Diabolo

Mint, Grenadine, Strawberry, Lemon, Peach

20 cl : 3.80 €

The Bitter Venezzio

3.80 €

Perrier

Mineral water

1 liter : 5.00 €

50 cl : 3.50 €

Sparea Blue

Still water

1 liter : 5.00 €

50 cl : 3.50 €

Sparea Red

Sparkling water

Beers

Draft beers

50 cl : 6.60 €

33 cl : 4.30 €

25 cl : 3.30 €

Pelforth blonde

Fresh and aromatic blonde beer
French
4.5°

50 cl : 9.00 €

33 cl : 5.60 €

25 cl : 4.50 €

Sudden Death White Beer

It embodies the elegant fusion between a wheat beer and a lambic, displaying delicate nuances of citrus, peach and spices.

50 cl : 8.60 €

33 cl : 5.30 €

25 cl : 4.30 €

Affligem blonde, abbey beer

Alcohol-free

25 cl : 3.50 €

Perroni

Digestive Whiskey

Whiskey

4 cl : 7.80 €

Talisker

4 cl : 9.00 €

BM Signature 12 Year Old Single Malt Whisky

An elegant single malt aged for 12 years in oak casks, offering a beautiful balance between roundness and character.
On the nose, warm notes of vanilla, dried fruit and toasted wood.
On the palate, a soft and ample texture, marked by caramel, fine spices and a light malty touch.
A long and warm finish, subtly woody.

4 cl : 6.50 €

J.B.

4 cl : 6.80 €

2.20 €

Decaffeinated

3.20 €

Tea and infusions

Black tea, green tea, mint green tea
Verbena, verbena mint, chamomile
mountain herbal tea, lime blossom

4.00 €

Chocolate

4.50 €

Cappuccino

Digestives by weight

0.15 €

Poire, Mirabelle, Framboise, Génépi, Limoncello

Price of the digestif per gram (i.e., €6 for 4cl)

0.16 €

Vieille prune, Get 27

Price per gram (i.e., €6.40 for 4cl)

0.19 €

Cognac, Armagnac, Calvados

Price per gram (i.e., €7.60 for 4cl)

0.20 €

Chartreuse verte, Chartreuse jaune

Price per gram (i.e., €8 for 4cl)

Net prices - Taxes and service included

Starters
Main dishes
Specialties
Cheese
Desserts
Ice Cream

Starters

Small : 15.00 €

Big : 18.00 €

Caesar salad with baby greens and crispy perch fillets

Semi-candied Pizzutello tomatoes, aged parmesan, croutons, fried onions, Caesar dressing, crispy baby greens, lightly fried perch fillet fritters
Meltingly tender, semi-candied Pizzutello tomatoes, parmesan shavings, golden croutons and fried onions,
all enhanced by a smooth and tasty homemade Caesar dressing.

Suggestion: Mâcon Villages Jacques Dépanneur Vieilles Vignes 2023

(

75 cl : 29.00 €

10 cl : 5.80 €

)

16.50 €

Breaded Camembert and Prosciutto Salad

Breaded Camembert served hot, cured ham, salad, tomato, fried onions, water droplet peppers

19.00 €

Vitello Tonnato

Tender veal cooked at low temperature, thinly sliced
accompanied by a smooth, slightly tangy tonnato sauce with Espelette peppers
Crunchy capers and seasonal mesclun.

Home Cooked

Suggestion: Bourgogne Pinot noir côte chalonnaise 2022

(

75 cl : 39.50 €

10 cl : 6.00 €

)

16.00 €

Thin tartlet with peas and mint ricotta

Crispy tartlet filled with a light ricotta cream flavored with mint, Italian family olive oil and lemon,
tender and slightly crunchy peas,
enhanced with a touch of Espelette pepper,
Vegetal freshness and a perfect balance between sweetness and liveliness.

Suggestion: Muscadet Sèvre et Maine, Clos des Orfeuilles 2023

(

75 cl : 24.00 €

10 cl : 6.00 €

)

16.00 €

Fresh Salad

A mix of young shoots, creamy burrata, summer fruits (apricot, peach, strawberry, citrus), avocado, pizzutello sundried tomatoes, water drop peppers, all topped with a balsamic vinaigrette with strawberry juice.

Depending on the market and the day's deliveries, some fruits may be replaced to guarantee freshness and quality.

Suggestion: Corbiéres Blason de Sérame 2023

(

75 cl : 26.00 €

)

Small : 14.00 €

Big : 17.00 €

Caesar salad with baby greens and chicken marinated in mild spices

Crispy young shoots, chicken marinated in mild spices and then crispy,
Meltingly tender, semi-candied Pizzutello tomatoes, parmesan shavings, golden croutons and fried onions,
all bound together with a smooth and tasty homemade Caesar sauce.

Suggestion: Mâcon Villages Jacques Dépanneur Vieilles Vignes 2023

(

75 cl : 29.00 €

10 cl : 5.80 €

)

18.00 €

Tuna tartare with mango and avocado

Hand-cut tuna, creamy mango and avocado, enhanced with fresh herbs and a hint of ginger. All coated in a soy-sesame vinaigrette that awakens the whole dish with a delicate umami note.

Suggestion: Côtes de Gascogne Colombelle 2023

(

75 cl : 34.00 €

10 cl : 6.00 €

)

Main dishes

29.00 €

Beef fillet with béarnaise sauce

Seared beef fillet on the griddle, quick-made béarnaise sauce, chopped tarragon and chervil, accompanied by matchstick potatoes and mini ratatouille.

Suggestion: Château LAFAGE Narassa

(

75 cl : 36.00 €

10 cl : 8.00 €

)

26.00 €

SELECTION BEEF FILLET, "IN ITS PURE STATE" 200 GR.

Selected cut of beef tenderloin, served raw and delicately seasoned.
enhanced by a family-produced olive oil from Italy and a touch of wine vinegar,
Shallots, onions, parsley and tarragon for aromatic freshness,
accompanied by matchstick potatoes and a mini ratatouille.

Suggestion: AOP Crozes Hermitage Revol 2024

(

75 cl : 37.00 €

)

25.00 €

Gourmet Cordon Bleu, with poultry, in the heart of Savoy

Breaded chicken ballotine, cordon bleu style, filled with Savoy heart soaked in white wine and cured ham, served with a rich chicken jus flavored with rosemary.
accompanied by matchstick potatoes and a mini ratatouille.

25.00 €

Regional pork chop

Pork chop from Auvergne-Rhône-Alpes, cooked at low temperature for tender and juicy meat.
Grilled finish for a crispy skin,
accompanied by a fresh gremolata made with parsley, garlic, and lemon and orange zest,
bringing a lively, herbaceous and slightly tangy touch that enhances the richness of the meat.

Origin France

Home Cooked

30.00 €

Seared tuna

Seared tuna with pistachio pieces, a vinaigrette of candied tomatoes and candied lemons, fresh mint, coriander and flat-leaf parsley, accompanied by ratatouille and matchstick potatoes.

Suggestion: Muscadet Sèvre et Maine, Clos des Orfeuilles 2023

(

75 cl : 24.00 €

10 cl : 6.00 €

)

25.00 €

Bresse chicken with morels

Bresse chicken (AOP), its tender and delicate flesh coated in a smooth morel and cream sauce. Accompanied by a simmered ratatouille with Mediterranean vegetables and a meltingly soft potato mousseline with butter.

Chef's Suggestion

Home Cooked

Origin France

Suggestion: Mâcon Villages Jacques Dépanneur Vieilles Vignes 2023

(

75 cl : 29.00 €

10 cl : 5.80 €

)

Specialties

30.00 €

Parsleyed frog legs

(Thursday evening, Sunday, public holiday)
Served with fries and green salad

26.00 €

Chicken Breasts with Parsley

Served with fries and green salad

16.50 €

Joel's Fried Food with Homemade Tartar Sauce

Small fish with white flesh
Fried to order for a crispy and delicate texture, accompanied by a fresh and tasty homemade tartar sauce.

Suggestion: Muscadet Sèvre et Maine, Clos des Orfeuilles 2023

(

75 cl : 24.00 €

10 cl : 6.00 €

)

Cheese

6.00 €

Cottage cheese

Red fruit coulis or cream

7.00 €

Cheese Plate

Desserts

8.50 €

Tropezienne

Brioche, diplomat cream.

<h6 class='prettyPhoto-title'>Ruby Gourmand </h6>

8.50 €

Ruby Gourmand

Sponge cake, red fruit compote, raspberry Bavarian cream
scented with bergamot.

Suggestion: Coupe champagne Cattier Brut 1er cru

(

13.00 €

8.00 €

Viennese chocolate fondant

Chantilly

Home Cooked

Mini chocolate fondant (children's menu)

8.00 €

Pie of the Moment (weekends only)

9.00 €

Liège coffee

1 scoop of vanilla, 2 scoops of coffee, coffee, whipped cream

7.00 €

Red fruit cup

1 vanilla scoop, 1 strawberry scoop, 1 blackcurrant scoop, red fruit coulis, whipped cream

8.00 €

Limoncello Cup

2 lemon balls, 4 cl limoncello
(2 euro supplement in the menus except for the tasting menu)

8.00 €

Colonel

2 scoops of lemon, 4 cl vodka
(2 euro supplement in the menus except for the Tasting Menu)

3.90 €

Cut 2 balls

Ice Cream
Vanilla, milk chocolate, coffee, chestnut, caramel, pistachio
Sorbets
Lemon, strawberry, blackcurrant, raspberry

<h6 class='prettyPhoto-title'>3 ball cup</h6>

6.50 €

3 ball cup

Ice Cream
Vanilla, milk chocolate, coffee, chestnut, caramel, pistachio
Sorbets
Lemon, strawberry, blackcurrant, raspberry

4.50 €

Chocolate and vanilla stick coated in chocolate and almond

(child)

Net prices - Taxes and service included

TASTING MENU
GOURMAN'DINENT MENU
The little wolves

TASTING MENU

Starter + Main Course + Cheese + Dessert

45.00 €

Starter choice

Caesar salad with baby greens and crispy perch fillets

Tuna tartare with mango and avocado

Hand-cut tuna, creamy mango and avocado, enhanced with fresh herbs and a hint of ginger. All coated in a soy-sesame vinaigrette that awakens the whole dish with a delicate umami note.

Vitello Tonnato

Tender veal cooked at low temperature, thinly sliced
accompanied by a smooth, slightly tangy tonnato sauce with Espelette peppers
Crunchy capers and seasonal mesclun.

Home Cooked

Main course choice

Beef fillet with béarnaise sauce

Seared beef fillet on the griddle, quick-made béarnaise sauce, chopped tarragon and chervil, accompanied by matchstick potatoes and mini ratatouille.

Bresse chicken with morels

Chef's Suggestion

Origin France

Home Cooked

Seared tuna

Seared tuna with pistachio pieces, a vinaigrette of candied tomatoes and candied lemons, fresh mint, coriander and flat-leaf parsley, accompanied by ratatouille and matchstick potatoes.

CHEESES

Cheese Plate

Cottage cheese

Red fruit coulis or cream

Dessert choice

Colonel

2 boules citron, 4 cl vodka
( supplément 2 euro dans les menus sauf Menu dégustation )

Coupe Limoncello

2 boules citron, 4 cl limoncello
( supplément 2 euro dans les menus sauf menu dégustation )

Black cherry eclipse

Chocolate mousse, black cherry compote, dacquoise

Paris-Brest

Crispy choux pastry filled with praline mousseline cream, sprinkled with flaked almonds

Ruby Gourmand

Sponge cake, red fruit compote, raspberry Bavarian cream
scented with bergamot.

Multi-fruit tartlets

Crispy sweet shortcrust pastry filled with a smooth vanilla pastry cream, topped with an assortment of delicately glazed fresh seasonal fruit. Freshness and indulgence in every bite.

GOURMAN'DINENT MENU

Starter + Main Course + Dessert

29.90 €

Starters

Breaded Camembert and Prosciutto Salad

Breaded Camembert served hot, cured ham, salad, tomato, fried onions, water droplet peppers

Thin tartlet with peas and mint ricotta

Main course

Gourmet Cordon Bleu, with poultry, in the heart of Savoy

Regional pork chop

Origin France

Home Cooked

Dessert

Colonel

2 boules citron, 4 cl vodka
( supplément 2 euro dans les menus sauf Menu dégustation )

Coupe 2 boules

Glaces
Vanille, chocolat au lait, café, marron,caramel,pistache
Sorbets
Citron, fraise, cassis, framboise

Coupe Limoncello

2 boules citron, 4 cl limoncello
( supplément 2 euro dans les menus sauf menu dégustation )

Fondant chocolat Viennois

Chantilly

Home Cooked

Black Forest

Chocolate sponge cake soaked in kirsch, vanilla whipped cream and sour cherries in kirsch.

The little wolves

Main course + Dessert

10.90 €

Main course

Mini burger

Chicken fillet nuggets

Dessert

Coupe 2 boules

Glaces
Vanille, chocolat au lait, café, marron,caramel,pistache
Sorbets
Citron, fraise, cassis, framboise

Mini chocolate fondant (children's menu)

Net prices - Taxes and service included

Burgers

Burgers

Served with Salad and Matchstick Potatoes

<h6 class='prettyPhoto-title'>TRADITIONAL BURGER</h6>

Normal : 19.50 €

XXL : 23.00 €

TRADITIONAL BURGER

Artisan bread filled with a 180g Galician beef patty, renowned for its tenderness and unique flavor. It comes with bresaola, fresh tomatoes, crisp salad, sweet red onions, and sweet and sour pickles. All finished with our homemade ketchup and mayonnaise.

French beef

GALICIAN MEAT PGI

Gluten

Soybeans

Milk

Sesame

<h6 class='prettyPhoto-title'>VEGGIE BURGER</h6>

Normal : 16.50 €

VEGGIE BURGER

Veggie Burger
A tasty vegetable steak, accompanied by a melting goat cheese log and a touch of creamy thick cream

Vegetarian

Gluten

Milk

Sesame

Net prices - Taxes and service included

Whites
Roses
Red
Pitcher Wines
The sparkling

Whites

75 cl : 27.00 €

10 cl : 6.50 €

Côte du Rhône Villages "COQS VOLANTS" Domaine Galuval

The wine is golden yellow with green highlights. The nose develops complex aromas of white flowers, honeysuckle, and linden blossom. The palate is elegant and ethereal, opening with a beautifully rounded attack, a fruity palate, and a sustained freshness.
Grenache blanc, Viognier, Roussanne

75 cl : 38.00 €

10 cl : 7.50 €

Bordeaux le Colombier de Brown 2022 Pessac Leognan

Graves wine
Grape variety: Predominantly Sémillon (~87.5%)
Sauvignon Blanc (~12.5%)

Colour: luminous pale yellow, sometimes with grey-green highlights, typical of dry white Bordeaux wines.
Nose: Aromatic and expressive, with notes of fresh white fruits (apple, pear) and pineapple.
A few delicate spicy nuances (e.g., cinnamon) add complexity.
Mouth: medium body, with a creamy and pleasant texture.
The attack is rounded and fruity, then the wine shows a beautiful structure thanks to the balance between fresh acidity and aromatic richness.
A persistent and refreshing finish, making this wine a very enjoyable bottle in its youth.

75 cl : 24.00 €

10 cl : 6.00 €

Muscadet Sèvre et Maine, Clos des Orfeuilles 2023

This white wine is made from 100% Melon de Bourgogne grapes, the only grape variety allowed (or almost) for Muscadet in the Muscadet Sèvre et Maine appellation.
Bright straw yellow, clear and brilliant, marking the freshness of the vintage.
An intense and expressive nose, combining citrus notes (lemon, grapefruit) with more exotic touches (light tropical fruits) and sometimes hints of anise or delicate white flowers.
A marked minerality is perceptible, a direct reflection of the rocky soil of the vineyard.
A refreshingly crisp palate and frank acidity, typical of good Muscadet sur Lie wines.
Fine saline minerality, bringing tension and an "iodine" character that structures the wine.
Ampleness and richness balanced by a refreshing energy, with a persistent length on the finish.
The texture is sometimes slightly creamy thanks to the work on the lees, while preserving a clean and straightforward feel.

75 cl : 30.00 €

10 cl : 7.50 €

Chablis AOP Sainte Claire J.M.Brocard

Grape variety: 100% Chardonnay (the sole grape variety of the Chablis appellation).
Colour: pale yellow with light green highlights, bright and crystalline, a sign of its youth and freshness.
Nose: fresh and expressive: notes of citrus (lemon), ripe yellow fruits, sometimes with a hint of mineral aromas (wet stone / flint).
Palate: fresh and balanced, with a lively acidity that structures the wine.
Flavors of citrus, citrus and ripe fruit, complemented by a clean and saline texture typical of the best Chablis.
The palate is balanced and vibrant, combining liveliness and elegance, with a fresh, slightly saline and persistent finish.

<h6 class='prettyPhoto-title'>Viognier Grès du Trias IGP Vignerons Ardéchois 2023</h6>

75 cl : 28.00 €

10 cl : 5.80 €

Viognier Grès du Trias IGP Vignerons Ardéchois 2023

Viognier grape variety
Pale yellow color. Expressive nose of stone fruits (apricots, peaches) and white flowers. Round, delicious palate, beautiful freshness on the finish.

<h6 class='prettyPhoto-title'>Viré Clessé Cadole du Chapitre Vieilles Vignes Les Bruyères 2022</h6>

75 cl : 60.00 €

Viré Clessé Cadole du Chapitre Vieilles Vignes Les Bruyères 2022

Grape variety: Chardonnay
Floral and fruity nose (acacia, peaches, citrus fruits). Fresh and round on the palate, elegant mineral finish.

75 cl : 34.00 €

10 cl : 6.00 €

Côtes de Gascogne Colombelle 2023

Grape variety: Gros Manseng
Nose: Exuberant aromas of ripe and candied fruits — for example, candied lemon peel, white flowers, acacia honey. plaimont.com+1
Palate: An attack of enveloping sweetness (in this sweet/gourmand wine), quickly balanced by a salivating acidity that avoids a heavy effect. The finish evokes grapefruit zest or a slight lemony bitterness that brings freshness.

75 cl : 32.00 €

10 cl : 6.00 €

Jurançon Les Amours de la Reine 2023

Grape variety: This wine is made from a blend of Gros Manseng (mostly, ~60%) and Petit Manseng (~40%), typical of Jurançon.
Dress: brilliant, a bright golden yellow that evokes maturity and wealth.
Nose: expressive and complex, with aromas of exotic fruits, candied citrus, apricot, honey, sometimes even quince or delicate spices.
Palate: a full and generous texture thanks to the wine's mellowness.
A rich and sustained aromatic profile (candied pineapple, honey, candied fruit).
A balanced freshness that counterbalances the sweetness, with a beautiful finesse and a persistent finish.

<h6 class='prettyPhoto-title'>Mâcon Villages Jacques Dépanneur Vieilles Vignes 2023</h6>

75 cl : 29.00 €

10 cl : 5.80 €

Mâcon Villages Jacques Dépanneur Vieilles Vignes 2023

Grape variety: 100% Chardonnay
Nose: aromas of white flowers, citrus or white-fleshed fruits, with a marked freshness. According to some sources, it displays "a balance between richness and acidity".
Palate: quite lively thanks to the acidity, with good fruity expression and a persistent mineral finish.

Roses

75 cl : 31.00 €

Côtes de Provence Domaine Bendel 2024

Grape varieties: Grenache, Cinsault and Syrah.
Very pale color with light salmon highlights. Fresh nose of red fruits (wild strawberry, redcurrant), citrus and a touch of mineral. Dry and lively palate, elegant and easy to drink, with a fruity and balanced finish.

75 cl : 27.00 €

10 cl : 5.80 €

Source de Roseblood, Côtes de Provence 2025

Grape varieties: Grenache, Syrah, Cinsault.
Very light and bright robe, with subtle reflections of rose petals and peach flesh, typical of the great rosés of Provence.
A nose of lovely aromatic freshness, dominated by forest fruits (redcurrant, raspberry), underlined by a subtle touch of citrus.
On the palate, a supple and luscious attack, quickly followed by a lovely tension that balances the roundness of the fruit. A harmonious, fresh, and airy whole, with great drinkability.

75 cl : 35.00 €

Roseblood, AOP Côtes de Provence 2024

Grape variety: Blend of Grenache, Syrah, Cinsault, Rolle and Sémillon, signed by winemaker Anaïs Millet in the heart of the Alpilles.
Pale and luminous dress with rosewater reflections, crossed with shades of peach and melon.
An elegant and generous nose, opening with floral notes of linden and jasmine, extended by apricot, citrus and blackcurrant bud.
Lively and taut on the palate, silky texture, a mineral and thirst-quenching finish with a hint of pepper. A rosé made by a true winemaker, bold and refined.

Red

75 cl : 38.00 €

10 cl : 7.50 €

Bordeaux le Colombier de Brown 2021 Pessac Leognan

Graves wines.
Grape varieties: traditional Bordeaux blend, predominantly Merlot, complemented by Cabernet Sauvignon and sometimes a small part of Petit Verdot depending on the vintage.
Appearance: deep garnet red, brilliant, already expressive in the glass.
Nose: aromatic and elegant, marked by ripe black fruits (blackcurrant, blackberry, black cherry) and discreet hints of spices, toasted wood or vanilla from aging.
Palate: supple and juicy attack, carried by a beautiful concentrated black fruit.
Fine, elegant and well-integrated tannins, offering a silky texture without aggressiveness.
A successful balance between the roundness of the Merlot and the structure given by the Cabernet, with a harmonious and slightly spicy finish.

75 cl : 36.00 €

10 cl : 8.00 €

Château LAFAGE Narassa

A powerful and sunny red wine from Roussillon, dominated by Grenache noir.
Deep color, intense nose of ripe black fruits, garrigue and sweet spices.
Full and velvety mouthfeel, with notes of blackberry, cocoa and licorice.
Melted tannins and a warm finish typical of great Southern wines.

75 cl : 27.00 €

10 cl : 5.50 €

Côtes du Rhône Domaine Fond Croze 2022

For the 2022 vintage, a typical blend is indicated: ~70% Grenache / ~30% Syrah.
Nose: Upon opening — black fruits (blackcurrant, blackberry), ripe red fruits, then spices (pepper, perhaps southern herbs), sometimes a touch of leather or light tobacco after aeration. Wine+1
Palate: Generous, with good roundness. Soft, well-integrated tannins. The fruit dominates, then the spices arrive. The freshness is good thanks to the exposure of the vines. Domaine Fond Croze+1
Finish: Good length, fruity and spicy, without excess heaviness. Moderate aging age (approximately 3-5 years depending on the producer).

<h6 class='prettyPhoto-title'>Languedoc Art de Vivre 2021</h6>

75 cl : 26.00 €

Languedoc Art de Vivre 2021

Grape variety: Grenache, Syrah, Mourvèdre
A southern red wine with aromas of ripe red fruits, sweet spices, and garrigue. Smooth and generous, ideal with grilled meats, meats in sauce, or Mediterranean dishes.

<h6 class='prettyPhoto-title'>Manicle « cuvée des Rocailles » - caveau Bugiste 2023</h6>

75 cl : 38.00 €

Manicle « cuvée des Rocailles » - caveau Bugiste 2023

Pinot Noir grape variety, young vines with long maceration.
Nose of red fruits with great finesse.

75 cl : 54.00 €

Mercurey les bois de lalier 2022

Grape variety: Mostly (or even exclusively) Pinot Noir for the red version.
Nose: Aromas of small red fruits (cherry, raspberry) and sometimes strawberry, with hints of sweet spices and a little wood.
Palate: Balanced, supple with silky tannins, lovely freshness for the 2022 vintage. An expression of the authenticity of the Mercurey terroir.

<h6 class='prettyPhoto-title'>Corbiéres Blason de Sérame 2023</h6>

75 cl : 26.00 €

Corbiéres Blason de Sérame 2023

Grape varieties: 40% Roussanne, 30% Grenache blanc, 30% Rolle (Vermentino).
A bright, golden yellow color, luminous with an expressive nose, dominated by citrus fruits (mandarin zest). A frank attack on the palate, notes of minerality with a long and harmonious finish.

<h6 class='prettyPhoto-title'>AOP Crozes Hermitage Revol 2024</h6>

75 cl : 37.00 €

AOP Crozes Hermitage Revol 2024

Grape variety: Syrah
Nose of black fruits (blackcurrant, blackberry), sweet spices and a typical peppery touch.
The palate is supple, balanced and elegant, with fine tannins and good length.

<h6 class='prettyPhoto-title'>Bourgogne Pinot noir côte chalonnaise 2022</h6>

75 cl : 39.50 €

10 cl : 6.00 €

Bourgogne Pinot noir côte chalonnaise 2022

Grape variety: Pinot Noir
Nose: aromas of fresh red fruits — morello cherry, redcurrant, strawberry.
Palate: well balanced, silky tannins, a delicious expression of Pinot Noir.

Pitcher Wines

White wines

<h6 class='prettyPhoto-title'>Chardonnay Vignes Antiques</h6>

Pitcher 50 cl : 17.00 €

25 cl : 10.00 €

Chardonnay Vignes Antiques

Grape variety 100% Chardonnay.
Color: Pale yellow, bright reflections
Nose: White fruits (peach, pear), citrus fruits, white flowers
Palate: Fresh, balanced, round and fruity, with a nice length
Style: Dry, elegant, gourmet

Rosé Wines

<h6 class='prettyPhoto-title'>Côte de Pays D'Oc Cinsault</h6>

Pitcher 50 cl : 14.50 €

25 cl : 8.00 €

Côte de Pays D'Oc Cinsault

Grape variety: 100% Cinsault
Color: Pale pink, clear, clear, often with delicate salmon or pink highlights
Nose / Aromas: Fresh red fruits (strawberries, raspberries), sometimes a light floral or citrus touch in the background
Palate: Fresh attack, lively or moderate acidity, light to medium-bodied wine, pleasant, thirst-quenching, often not very tannic, fine on the fruit.

Red wines

50 cl : 14.50 €

25 cl : 8.00 €

Côtes du Rhône "Gros Pata" 2022

Grape variety: Mainly blend of Grenache / Syrah / Mourvèdre
Nose
Ripe red fruits: cherry, strawberry, raspberry.
Black fruits: blackberry, blackcurrant.
Sweet spices: black pepper, licorice.
Garrigue notes: thyme, bay leaf, dried herbs
Quite expressive nose, generous, warm, with a nice intensity
Palate Soft and round attack, without aggressiveness.
Melted but present tannins, with a slightly velvety texture.

The sparkling

<h6 class='prettyPhoto-title'>Champagne Cattier 400 ans brut premier cru</h6>

75 cl : 65.00 €

Champagne Cattier 400 ans brut premier cru

Elegant champagne with aromas of citrus and white fruits, perfect as an aperitif or with raw fish and delicate poultry as well as desserts.

<h6 class='prettyPhoto-title'>Pétillant du Bugey "Montagnieu" YVES DUPORT 2022</h6>

75 cl : 28.50 €

Pétillant du Bugey "Montagnieu" YVES DUPORT 2022

Grape variety: Blend of Altesse, Mondeuse, Pinot Noir and Chardonnay.
Bright pale gold color.
Elegant nose with floral notes. Harmonious palate combining structure and freshness, with a persistent effervescence.

Net prices - Taxes and service included

Restaurant
Schedules
Group Services
Animation
Local products
Address
NOTICE

Restaurant

The restaurant Les Gourmand'inent welcomes you in a cozy setting with soft and relaxing colors, in the heart of the village of Injoux-Génissiat, in Ain near the Génissiat dam.

Whether you are an individual, a group, a family reunion, we will help you have a pleasant gourmet moment while tasting traditional cuisine or fresh produce.

Schedules

Hours of operation
Monday
9:00-15:00
Tuesday
9:00-15:00
Wednesday
9:00-15:00
THURSDAY
9:00-15:00 18:00 22:00
Friday
9:00-15:00 - 18:00-22:00
SATURDAY
18.00-22.00
Sunday
9:00-17:00

Group Services

To each group and according to the circumstances we can adapt our menus, whether to spend a day of relaxation or a break between two visits, we will be at your disposal

Animation

Local products

We have chosen to source our products locally and through short supply chains, while remaining rigorous in our quality selection.

It is with our local suppliers, the Petit fish farm in St Germain de Joux, that we refine our menu, which is renewed with the seasons in order to offer you products that are always fresh and of the highest quality.

Address

NOTICE

https://www.google.com/search?sca_esv=213cd2e3ad4a45f5&rlz=1C5CHFA_enFR1181FR1184&sxsrf=ANbL-n4ASkZSWoQT0haZ4B1KcvvV5ZKIAw:1774632329414&q=lesgourmandinent+GENISSIAT&si=AL3DRZEsmMGCryMMFSHJ3StBhOdZ2-6yYkXd_doETEE1OR-qOYzRDl2a9w1l_6q9RYlmZze9088q0tWqVOkv7N5

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