A la carte Wines Drinks Info
  • Children's menu
  • Starters
  • Meat
  • Fish
  • Burgers
  • Desserts of your choice

Children's menu


<h6 class='prettyPhoto-title'>Crispy chicken </h6>
14.00 €

Crispy chicken

Crispy chicken served with the daily mashed potatoes
Grenadine or mint drinks
Ice cream scoop

Starters


<h6 class='prettyPhoto-title'>Fish tartare (depending on availability)</h6>
15.00 €

Fish tartare (depending on availability)

Marlin tartare with fresh herbs and lemon vinaigrette
<h6 class='prettyPhoto-title'>Warm Goat Cheese Salad with Honey</h6>
15.00 €

Warm Goat Cheese Salad with Honey

Fresh roasted goat cheese served on a bed of crisp salad and garnished with walnut kernels
<h6 class='prettyPhoto-title'>Plate of spring rolls</h6>
10.00 €

Plate of spring rolls

5 spring rolls
<h6 class='prettyPhoto-title'>Plate of accras</h6>
10.00 €

Plate of accras

Creole cod fritters skewer
<h6 class='prettyPhoto-title'>Plate of samosas</h6>
10.00 €

Plate of samosas

5 rooms
<h6 class='prettyPhoto-title'>Roasted Camembert </h6>
15.00 €

Roasted Camembert

Toast, cold cuts and honey
<h6 class='prettyPhoto-title'>Burrata tomatoes </h6>
15.00 €

Burrata tomatoes

Served with cold cuts

Meat


<h6 class='prettyPhoto-title'>Grilled veal chop</h6>
28.00 €

Grilled veal chop

Grilled tender veal chop
<h6 class='prettyPhoto-title'>Beef Rib</h6>
32.00 €

Beef Rib

Tasty prime rib cooked to your liking
<h6 class='prettyPhoto-title'>Colombo chicken</h6>
25.00 €

Colombo chicken

Half a roasted cockerel cooked in a Colombo sauce
<h6 class='prettyPhoto-title'>Duck breast with mango sauce</h6>
28.00 €

Duck breast with mango sauce

<h6 class='prettyPhoto-title'>Roast ham hock with BBQ sauce</h6>
28.00 €

Roast ham hock with BBQ sauce

A generous and meltingly tender piece, roasted with care
<h6 class='prettyPhoto-title'>Ribs with barbecue sauce</h6>
26.00 €

Ribs with barbecue sauce

<h6 class='prettyPhoto-title'>Chicken in coconut milk</h6>
26.00 €

Chicken in coconut milk

Fish


<h6 class='prettyPhoto-title'>Parrotfish/Catfish/Accoupa (whole)</h6>
28.00 €

Parrotfish/Catfish/Accoupa (whole)

Oven-roasted fish
36.00 €

Half lobster flambéed with aged rum

300 Grams
Local lobsters carefully blanched and gently pan-fried in a sauce of butter, olive oil and Creole spices to enhance the full flavor of their caramelized flesh.
72.00 €

Whole lobster roasted in the oven

€12 per 100 grams
600g for 72
<h6 class='prettyPhoto-title'> Crayfish flambéed with aged rum </h6>
32.00 €

Crayfish flambéed with aged rum

<h6 class='prettyPhoto-title'>Tuna Tataki</h6>
30.00 €

Tuna Tataki

26.00 €

Sea bream in sesame crust

Cooked sea bream wrapped in sesame seeds
<h6 class='prettyPhoto-title'>Oven-Roasted Accoupa Fish</h6>
28.00 €

Oven-Roasted Accoupa Fish

<h6 class='prettyPhoto-title'>Court bouillon of parrotfish/Catfish/Accoupa</h6>
26.00 €

Court bouillon of parrotfish/Catfish/Accoupa

Burgers


<h6 class='prettyPhoto-title'>Chicken Crunch</h6>
21.00 €

Chicken Crunch

Crispy chicken burger, salad, red cabbage, cheddar, burger sauce
Served with fries.
<h6 class='prettyPhoto-title'>Island Beef</h6>
21.00 €

Island Beef

Beef steak, salad, red cabbage, cheddar, tomato, onion, pickle and burger sauce
Served with fries
<h6 class='prettyPhoto-title'>Banana green Burger</h6>
21.00 €

Banana green Burger

Banana, salad, red cabbage, cheddar cheese, seasonal vegetables, onion and pickle
Served with fries
<h6 class='prettyPhoto-title'>The Smoky</h6>
24.00 €

The Smoky

Smoked sausage, steak, cheddar cheese, salad, red cabbage, onion, fried onions,
Served with fries
<h6 class='prettyPhoto-title'>Fish Kreyol</h6>
24.00 €

Fish Kreyol

Grilled fish burger (depending on availability, tuna, marlin or sea bream), salad, red cabbage, Creole sauce, cheddar, onion
Served with fries.

Desserts of your choice


<h6 class='prettyPhoto-title'>French toast brioche with a scoop of ice cream</h6>
8.50 €

French toast brioche with a scoop of ice cream

<h6 class='prettyPhoto-title'>Ice cream scoop</h6>
3.00 €

Ice cream scoop

Vanilla, chocolate, passion fruit, rum raisin, guava, coffee
<h6 class='prettyPhoto-title'>Crème brûlée flambéed with rum</h6>
8.50 €

Crème brûlée flambéed with rum

This dessert is perfect for ending the meal on a gourmet note.
<h6 class='prettyPhoto-title'>Banana flambé</h6>
6.50 €

Banana flambé

Net prices - Taxes and service included

  • White Wines
  • Red Wines
  • Rosé Wines
  • Champagne

White Wines


<h6 class='prettyPhoto-title'>Vin de Bordeaux</h6>
12.5 cl : 8.00 €

Vin de Bordeaux

Dry white wine, Augustin Florient's cellar
<h6 class='prettyPhoto-title'>Vieux carion sauvignon</h6>
75 cl : 26.00 €
12.5 cl : 8.00 €

Vieux carion sauvignon

75 cl : 24.00 €
12.5 cl : 8.00 €

Roche Mazet

Muscat Medium sweet
1 liter : 32.00 €

Grand sud sauvignon Blanc

Red Wines


<h6 class='prettyPhoto-title'>Château Cazeau</h6>
75 cl : 27.00 €
12.5 cl : 8.00 €

Château Cazeau

Rosé Wines


<h6 class='prettyPhoto-title'>Gris de Pépé</h6>
75 cl : 24.00 €
12.5 cl : 8.00 €

Gris de Pépé

Mediterranean Wine - 2024
<h6 class='prettyPhoto-title'>Grain de soleil </h6>
75 cl : 27.00 €

Grain de soleil

Languedoc
<h6 class='prettyPhoto-title'>Listel - grain de gris</h6>
12.5 cl : 8.00 €

Listel - grain de gris

75 cl : 24.00 €

Montou cadet

12.5 cl : 8.00 €

Villa Louise

Côte de Provence
75 cl : 30.00 €

Soupçon de fruit Cabernet d'Anjou

Loire wine

Champagne


<h6 class='prettyPhoto-title'>g.h.martel & co champagne </h6>
75 cl : 60.00 €

g.h.martel & co champagne

Semi-dry

Net prices - Taxes and service included

  • Softs
  • Beers
  • Cocktails
  • Rums
  • Hot drinks

Softs


Fresh drinks


<h6 class='prettyPhoto-title'>Syrup supplement</h6>
0.50 €

Syrup supplement

<h6 class='prettyPhoto-title'>Sparkling water from Saint Jude or Lafort</h6>

Sparkling water from Saint Jude or Lafort

5.00 €

Still water Capès, Karuline or St Jude

Sodas


<h6 class='prettyPhoto-title'>Coca-Cola</h6>
4.50 €

Coca-Cola

<h6 class='prettyPhoto-title'>Orangina </h6>
4.50 €

Orangina

4.50 €

Fanta orange or exotic

<h6 class='prettyPhoto-title'>Regular or ordinary Mojito</h6>
4.50 €

Regular or ordinary Mojito

<h6 class='prettyPhoto-title'>Vaval tropic or grapefruit</h6>
33 cl : 4.50 €

Vaval tropic or grapefruit

4.50 €

Kola Champron

Juice


<h6 class='prettyPhoto-title'>Guava</h6>
4.50 €

Guava

Guava is the tropical fruit of the guava tree, which grows in tropical regions of America, including the Antilles (Martinique, Guadeloupe, St-Martin, etc.), Africa and Asia.
Guava is rich in pectin, vitamins A, B and C; guava is richer in vitamin C than regular citrus fruits, with the edible peel containing nearly five times more than an orange, averaging 243 mg per 100 g.
It also contains significant amounts of calcium, which is unusual in a fruit.
<h6 class='prettyPhoto-title'>Pineapple Coconut</h6>
4.50 €

Pineapple Coconut

<h6 class='prettyPhoto-title'>Passion fruit</h6>
4.50 €

Passion fruit

Passion fruits are round or oval.
They can be yellow, red, purple and green. The fruits have a juicy edible center made up of many seeds.
4.50 €

Multi-fruit/ Exotic/ Tropical

4.50 €

Apricot

4.50 €

Tropical Pink

Guava, coconut water, pitaya
4.50 €

Passion pineapple

4.50 €

Cherry Passion

Beers


<h6 class='prettyPhoto-title'>Heineken</h6>

Heineken

<h6 class='prettyPhoto-title'>MONACO</h6>

MONACO

A mixture of beer, grenadine syrup and Sprite
<h6 class='prettyPhoto-title'>TANGO</h6>
5.50 €

TANGO

Beer and grenadine syrup
<h6 class='prettyPhoto-title'>CARIB - light beer </h6>

CARIB - light beer

<h6 class='prettyPhoto-title'>Corsair Beer</h6>
5.00 €

Corsair Beer

Cocktails


Cocktails


<h6 class='prettyPhoto-title'>Planter</h6>
10.00 €

Planter

A subtle blend of fruit juices (guava, orange, pineapple, passion fruit and mango), white rum, macerated with cinnamon and lime zest. Grenadine syrup for decoration.
<h6 class='prettyPhoto-title'>Free Cuba</h6>
10.00 €

Free Cuba

Cocktail made with rum, lime and coke.
<h6 class='prettyPhoto-title'>Tropical Mango</h6>
8.50 €

Tropical Mango

Made with mango, ginger, lemon, and aged rum
A drizzle of mint syrup

Alcohol-free


<h6 class='prettyPhoto-title'>Tropical cocktail</h6>
8.00 €

Tropical cocktail

Fruit juice blend: guava, mango, passion fruit with grenadine syrup

Rums


<h6 class='prettyPhoto-title'>Bologna - White Rum </h6>

Bologna - White Rum

Bronze Medal 2023 - Paris General Agricultural Competition

The Bologne Distillery has been in operation since 1887 and takes its name from the former owners of the sugar refinery located on the fertile slopes of La Soufrière. The Bolognes. The Bologne sugar refinery-habitation will experience ups and downs over the centuries, like all sugar refineries of the time, linked to history and the French Revolution. It was under the leadership of Louis Sargenton-Callarden in 1930 that the plantation specialized in the production of Rhum Agricole.
<h6 class='prettyPhoto-title'>Montebello - 3 year old rum</h6>

Montebello - 3 year old rum

<h6 class='prettyPhoto-title'>DBM Old Rum from Guadeloupe</h6>
9.00 €

DBM Old Rum from Guadeloupe

Very old, very old
<h6 class='prettyPhoto-title'>Damoiseau white rum </h6>
5.00 €

Damoiseau white rum

<h6 class='prettyPhoto-title'>Barbencourt 8-year-old rum </h6>
12.00 €

Barbencourt 8-year-old rum

8.00 €

Montebello Old - 8 years

<h6 class='prettyPhoto-title'>Strawberry tree VSOP</h6>
12.00 €

Strawberry tree VSOP

4.50 €

Bellevue Marie Galante

8.00 €

Old Damsel

Hot drinks


<h6 class='prettyPhoto-title'>Tea </h6>
3.00 €

Tea

Net prices - Taxes and service included

  • Restaurant
  • Creole dishes
  • The team
  • Schedules

Restaurant


Creole restaurant in Gosier

Le Jireh, the must-see restaurant in Gosier, where authenticity and exoticism meet.

Creole dishes


For a unique culinary discovery, come to COCONUT COAST in Gosier! The revisited Creole and Caribbean specialties offered are served in a magnificent setting.

The team


The Chef is happy to cook for you.

The attentive team, the proximity to customers and the attention to the smallest details are assets that make the restaurant famous.

Schedules


Hours of operation

Tuesday: closed

Monday, Wednesday, Thursday, Friday and Sunday:
12 p.m. to 3 p.m. and 6 p.m. to 11 p.m.

SATURDAY:
6 p.m. to 11 p.m.
menu-touch.com