Starters
20.00 €
Mackerel gravlax with lime
Feta cheese, dill-infused oil, horseradish cream
18.00 €
Celeriac tarte tatin with orange and local honey
22.00 €
Creamy burrata with strawberries and basil
Balsamic vinegarMain dishes
25.00 €
Grilled trout fillet, saffron-infused mussel jus, risotto
25.00 €
Free-range poultry "like a blanquette" with crayfish
Baked mashed apples29.00 €
John Dory fillet
Wakame seaweed, dill and lime beurre blanc29.00 €
Grilled beef fillet
New potatoes and vegetable stir-fryChimichurri Sauce
Cheese
5.50 €
Traditional farmhouse milk dish
With cream, herbs or fresh fruit coulis5.50 €
Beaten cottage cheese
With cream, herbs or fresh fruit coulis8.00 €
Selection of mature cheeses from countries
Desserts
To order at the start of the meal
Our desserts require special attention, we invite you to order them at the start of the meal
9.50 €
Dark chocolate fondant
Red berry coulis, vanilla ice cream
9.50 €
Tiramisu with Velay verbena and market strawberries
9.50 €
Pistachio and red fruit muffin
Matcha green tea ice cream9.50 €
Shortbread with roasted apricots, honey and thyme
Whipped mascarpone creamNet prices - Taxes and service included