- Breakfast
- Today's menu
- Appetizers
- Entrance
- Meat
- Fish
- Burger
- Pizzas
- Children's Menu
- Additional garnish
- Desserts
- Ice Cream
Breakfast
Omelette and fried eggs
1 080 F
Fried eggs (2 fried eggs)
1 620 F
Bacon Fried Eggs
1 620 F
Fried eggs with grilled tomato
1 620 F
Ham Omelette
Ham, cheese, eggs
1 620 F
Cheese omelette
Cheese, eggs
1 940 F
Complete omelet
Vegetables, mushrooms, eggs, cheese, turkey ham, salad
795 F
Breakfast option
Espresso, mug or AmericanoRotui fruit juice of your choice 20cl (orange, pineapple or mango)
Butter croissant
And also
2 890 F
Raw fish
Supplements
860 F
Bacon Supplement
860 F
Mushroom supplement
860 F
Cheese supplement
860 F
Ham supplement
860 F
Salad supplement
540 F
Egg supplement
860 F
Tomato supplement
Pastries
600 F
Homemade toasted bread and butter
Plate of toast and butter220 F
Croissant or milk bread
100 F
Mini pastries
Today's menu
3 490 F
Shish taouk skewer
Chicken skewers, hummus, rice with yogurt sauce, pickles, and homemade breadAppetizers
3 990 F
Charcuterie and Cheese Platter
2 680 F
Calamari fritters and a small salad 9
Entrance
Start your culinary journey with our starters
2 890 F
Radiance of Tahiti
Tahitian raw fish
Suggestion:
Pinot Grigio Delle Venezie 75 cl : 4 450 F
18cl : 1 150 F
)
2 890 F
Ahi Poke Salad
The taste of Raiatea
Suggestion:
Clos culombu calvis rosé 75 cl : 5 880 F
18cl : 1 520 F
)
2 890 F
Cesar salad
Suggestion:
Chardonnay élégance 75 cl : 3 850 F
18cl : 990 F
)
2 890 F
Breaded Camembert and Honey Salad
Meat
3 590 F
Beef Carpaccio
Serve with homemade fries
New Zealand Meat
Suggestion:
Jasci Montepulciano Bio 75 cl : 4 810 F
18cl : 1 240 F
)
3 890 F
Prime Angus ribeye steak NZ
Pepper sauce, homemade fries and a small saladFish
3 860 F
Sesame tuna, half-cooked temptation
WHITE tuna, with sesame seeds and three sauces, rice and salad
Local fish
3 190 F
Delight of the Polynesian Seas
Tahitian raw fish and rice
Local fish
Suggestion:
Clos culombu calvis rosé 75 cl : 5 880 F
18cl : 1 520 F
)
3 190 F
Mahi-Mahi/Swordfish Fish & Chips (depending on availability)
Tahitian sea bream fritters, homemade fries, tartar sauce
Local fish
Suggestion:
Pinot Grigio Delle Venezie 75 cl : 4 450 F
18cl : 1 150 F
)
Burger
Your quest for the Perfect Burger starts here!
3 190 F
Bacon burger
Home CookedNew Zealand Meat
Suggestion:
Jasci Montepulciano Bio 75 cl : 4 810 F
18cl : 1 240 F
)
3 190 F
Cheeseburger
New Zealand MeatHome Cooked
Suggestion:
Jasci Montepulciano Bio 75 cl : 4 810 F
18cl : 1 240 F
)
3 190 F
Fish Burger
Local fishHome Cooked
Home Cooked 3 190 F
Goat, Gourmet Audacity
VegetarianHome Cooked 3 190 F
Chicken Burger
Homemade burger bun, lettuce, tomato, pickle, cheese and fries200 F
Box
Pizzas
Tomato base
2 490 F
Bolognese
Onions, minced meat, tomatoes, mozzarella, pesto, parmesan
2 490 F
Formaggio
Blue cheese, Camembert, mozzarella, tomatoes, salad, Parmesan cheese
2 490 F
Neapolitan
Mozzarella, anchovies, capers, tomatoes, olives, pesto, parmesan
2 490 F
Pepperoni
Onions, pepperoni, tomatoes, mozzarella, parmesan2 490 F
Pescator
Tuna, mozzarella, tomatoes, anchovies, salad, pesto, parmesan2 490 F
Regina
Onions, mushrooms, egg, turkey ham, olives, mozzarella, pesto, parmesan
2 490 F
Primevera
Mushrooms, onions, tomatoes, artichokes, salad, mozzarella, pesto, parmesan1 800 F
Margherita pizza
Tomato and mozzarella baseCream base
2 490 F
Bayonnaise
Mozzarella, Bayonne ham, salad, toamtes, pesto, parmesan2 490 F
Kahoa
Goat cheese, honey, hazelnuts, salad, tomatoes, mozzarella, parmessan2 490 F
Viccariello
Bacon, potatoes, onions, mozzarella, tomatoes, pesto, parmesanChildren's Menu
1 900 F
DEAL: Steak and fries + homemade dessert and drink
With mint water or grenadine and an ice cream cone of your choice1 900 F
Steak and Rice Formula
With mint water or grenadine and an ice cream cone of your choiceAdditional garnish
540 F
Green salad and raw vegetables
540 F
Rice bowl, the Essence of simplicity
860 F
Industrial fries
300 F
Sup Sauces
Desserts
All our desserts are homemade
1 590 F
Profiteroles
3 gourmet cabbages for gourmetsHome Cooked 
1 500 F
Creme brulee
With Tahaa vanillaHome Cooked 
1 500 F
Gourmet coffee
4 sweet treats depending on the chef’s moodHome Cooked 1 500 F
Chocolate mousse
Small mousse accompanied by a coffeeHome Cooked 1 100 F
Chocolate fondant
1 molten chocolate cake, vanilla ice cream and whipped creamHome Cooked 1 100 F
Fruit Pavlova
Ice Cream
3 scoops of ice cream
1 620 F
Liège coffee
Coffee ice cream, espresso coffee, whipped cream1 620 F
Liège chocolate
Chocolate ice cream (02), vanilla ice cream, chocolate sauce, whipped creamHome Cooked 
1 620 F
Pavlova RAIATEA
3 Vanilla ice creams, meringue, whipped cream, praline, red fruit coulisHome Cooked 1 620 F
Honeymoon
Mango ice cream, strawberry sorbet, tarot ice cream, whipped cream, honey, homemade praline
1 620 F
The Raie'gate
Coconut ice cream, vanilla ice cream, salted butter caramel ice cream, meringue, praline, hazelnut
Home Cooked 1 620 F
Raiatea
Taro ice cream, coconut ice cream, mango sorbet, Fenua fruits, whipped cream and coulisHome Cooked For our children - 2 balls
1 080 F
BAMBINO ice cream
A vanilla scoop and a chocolate scoop, whipped cream and smarties
1 080 F
TAGADA ice cream
Strawberry sorbet, vanilla ice cream, whipped cream, tagada strawberry300 F
Ice cream cone, one scoop of your choice
600 F
Ice cream cone with 2 scoops
Fragrance of your choice300 F
Tub with 1 scoop of ice cream
Fragrance of your choice600 F
Tub with 2 scoops of ice cream
Fragrance of your choice50 F
Topping
150 F
Coulis or whipped cream
Red berries or chocolate500 F
Magnum classic
Net prices - Taxes and service included
Suggestion:
Poisson cru 
