Starters
15.00 €
Cecina
Plate of aged beef cecina.
I love 12.00 €
6 Oysters
The Seudre oyster farm special no. 3
Crustaceans 18.00 €
9 Oysters
The Seudre oyster farm special no. 3Crustaceans 24.00 €
13 Oysters
The Seudre oyster farm special no. 3Crustaceans 10.00 €
Half-cooked swordfish
Half-cooked swordfish in the style of tigre de leche with coconut milk and its coriander salad, green oil pearls.
Home Cooked
Fish
Peanuts
Milk
Tree Nuts
Celery
Mustard
Sesame 12.00 €
The Tataki
Raspberry-marinated beef rump steak tataki served with condiments.Home Cooked
GlutenTree NutsMustardSesame 11.00 €
Stracciatella
Heart of burrata garnished with pickled fennel bound with a tangy vinaigrette and roasted hazelnuts.GlutenMilkTree Nuts 10.00 €
Mimosa Egg 2.0
Our vision of the mimosa egg, parsley mayonnaise and its herb pesto.Home CookedGluten
EggsPeanutsTree NutsMustard 17.50 €
Our ham board
Board of Bayonne ham, from the Abotia estate, aged for 24 months.Home CookedMilkTree Nuts 24.00 €
Our Ham & Cheese Board
Our board of 24-month-aged Abotia Bayonne ham accompanied by Comté and Tome d'Isigny cheeseMilkTree Nuts 10.00 €
Suggestion of the moment
Eggplant tempura fritter seasoned by us.Home CookedGluten
SoybeansMilkSesame Pasta
18.50 €
Pappardelle con Tartufo
Pappardelle bound with black truffle cream, pine nuts, parmesan and rocket shoots.Home CookedGlutenMilk 14.00 €
Coconut Chicken Pasta
Red curry cream with coconut milk and soy chicken.Home CookedGlutenPeanutsMilkTree NutsMustard 14.00 €
Pasta with Peas
Pasta with pea cream, fresh mint and Fourme d'Ambert cheese pieces.Home CookedGlutenMilkTree Nuts 22.00 €
Risotto with Colonnata lard
Risotto with lard di colonata, all bound with parmesanHome CookedGlutenCrustaceansMilkTree NutsMustard Main dishes
Main dishes
Entrecote
"Meat breed" and its camembert potato.~300g: €29.00
~400g: €35.00
~500g: €38.00
Home Cooked
French beef
Origin FranceMilkMustard 50.00 €
CHEF'S DISH
Australian Wagyu flank steak from Metzger selection served with sautéed new potatoes in butter.(grade 8+)
GlutenEggsFishPeanutsSoybeansMilkCeleryMustardSesame 20.00 €
The Squid
Fried squid on its guacamole and herb salad, with carrots.Home CookedGlutenCrustaceansEggsFishPeanutsTree Nuts 21.00 €
Duck breast
Half duck breast on glazed hammered turnips, roasted apricots and apricot ketchup.French beefGlutenEggsTree NutsMustard 26.00 €
Sweetbreads
Sweetbreads browned in butter on their meat juices, tops of green asparagus enhanced with lemon.Home CookedGlutenMilkTree NutsMustard 24.00 €
The Octopus
Braised octopus tentacle then sautéed in butter on its potato siphon with Iberian chorizo.Home CookedCrustaceansMilkTree NutsMustard
Molluscs Our purebred beef rib grilled with fleur de sel
(plan to wait for cooking)(current price)
Origin FranceFrench beefHome CookedMilkMustard 14.00 €
French rolled omelet
From the “Pibot farm” saladHome CookedEggs 26.00 €
Grilled Fish
Bluefin tuna tataki on a slice of roasted watermelon in soy sauce.€4 supplement in the €31 menu
Home CookedGlutenTree Nuts 14.00 €
Suggestion of the moment
Salmon fillet on its ajo blanco & green oilHome CookedGlutenFishMilkTree Nuts Sauces
2.00 €
Maître d’hôtel butter with truffle
Home CookedMilk 2.00 €
Auvergne blue cheese sauce
Home CookedMilk 2.00 €
Smoked Pepper Sauce
Home CookedMilk 2.00 €
Béarnaise sauce
Home CookedMilk 5.50 €
Foie gras escalope depending on availability
Home Cooked Salads
17.00 €
Beautiful tartine from Pays d’Auge
Green salad, apples, red onions, walnuts, Livarot toast, Pont-L’évêque, Camembert, country breadHome CookedGlutenMilkTree NutsMustard 19.00 €
Scandinavian Salad
Salad garnished with fruits and vegetables seasoned by us, semi-cooked swordfish, accompanied by its yuzu gel.Home CookedGlutenCrustaceansFishTree NutsMustard Ice Cream
L'ANGÉLYS/CÉLESTINE Ice Creams
Sorbets
Lemon, strawberry, pear, apple, passion fruit.1 scoop: €2.50
2 balls: €5.00
3 scoops: €7.50
Fresh frozen Ice cream
Chocolate, vanilla, coffee, salted caramel, rum raisin, pistachio, stracciatella, mint chocolate.1 scoop: €2.50
2 balls: €5.00
3 scoops: €7.50
Fresh frozenMilk 1.00 €
Whipped cream
1.00 €
Chocolate sauce, coffee, caramel
Cups
9.50 €
Coffee/Chocolate/Liège Caramel
2 scoops of coffee, chocolate or caramel, one scoop of vanilla, coffee, chocolate or caramel sauce, whipped cream.Fresh frozenMilk 9.50 €
White Lady
3 scoops of vanilla ice cream, chocolate sauce, whipped cream.Fresh frozenMilk Desserts
Desserts
9.50 €
Colonel, Pear or Norman Cut
Colonel: 3 scoops of lemon, vodkaPear: 3 balls of pear, pear brandy
Normand: 3 apple balls, Calvados
Fresh frozen 11.00 €
Cracker cabbage
Cracker choice topped with guanduja and vanilla cream, roasted hazelnuts and dark chocolate custard.Home CookedGlutenEggsMilkTree Nuts 10.00 €
The Mille-Feuille
Passion fruit mille-feuille, topped with passion fruit cream and salted caramel gel.Home CookedGlutenEggsMilkTree Nuts 9.00 €
The strawberry
Scottish shortbread biscuit rises from its strawberry gel and strawberry whipped cream, studded with fresh strawberries and sauce.Home CookedGlutenEggsMilkTree Nuts 11.00 €
Chocolate
Hazelnut cocoa dacquoise with finger-shaped whipped ganache, praline crisp and angelica ice cream.Home CookedGlutenEggsMilkTree Nuts 10.00 €
Our gourmet coffee
Supplement of €1.50 for any hot drink other than coffee.Home CookedGlutenEggsMilkTree Nuts 10.00 €
Suggestion of the moment
Strawberry Bavarian cream with raspberry insert and crispy tuiles.Home CookedGlutenEggsMilkTree Nuts Fromages
10.00 €
Plate of famous Norman cheeses, made from raw milk
Camembert, Livarot and Pont l'Évêque.10.00 €
A plate of the famous Norman cheeses, made with raw milk
Camembert, Pont-l'ÉvêqueHome CookedMilk Net prices - Taxes and service included
