To Share & Fresh
Simple and good to share or not...
Beef carpaccio 80g
Thin slices of beef, basil-infused olive oil, parmesan shavings, and green salad.
Image for illustrative purposes only.
Fresh frozen
French beef
Gluten
Tree Nuts
Celery
Mustard 
Tuna tataki
Seared tuna heart with sesame and soy sauce. Green salad
Fish
Soybeans
Sesame 
Tomato & Burrata Salad
Seasonal tomatoes, creamy burrata, basil, olive oil.
Image for illustrative purposes only.
Milk 
Caesar Salad
Little gem lettuce, crispy chicken, sun-dried tomatoes, parmesan shavings, Caesar dressing
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Origin France
Home CookedGluten
EggsMilkMustard 
Board
Fine charcuterie, local cheeses and pickles.
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Home Cooked
Local ProductGlutenMilkCelery
Sulphur Dioxide Gourmet Dishes
Perch fillets
Perch fillets with lemon butter, fries or vegetables and a bouquet of crunchy salad.
Image for illustrative purposes only.
Home Cooked
Partouche P+GlutenFishMilkMustard 
Penne All'arrabbiata
GlutenMilk 
Creamy Dauphiné Ravioli Gratin with Reblochon Cheese
A comforting dish, small stuffed pasta, coated in creamy sauce and topped with melted Reblocon cheese in the oven.
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Home Cooked
VegetarianGlutenEggsMilk 
Bovine Tartar
180g beef tartare, generous fries and a bouquet of crisp salad
Meat origin: France
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Partouche P+French beefGlutenEggsCeleryMustardSulphur Dioxide 
Beef carpaccio 160g
Thin slices of beef, basil-infused olive oil, parmesan shavings.
Served with fries and green salad.
Image for illustrative purposes only.
French beefFresh frozenGlutenTree NutsCeleryMustard 
230g flank steak, fries and a salad bouquet
Grilled flank steak (sirloin) cooked on a griddle.
Pepper sauce
Origin: France or Poland
Image for illustrative purposes only.
Mustard 
300 gram ribeye steak
Seared ribeye steak cooked on a griddle, generous fries.
Pepper sauce
Origin: France
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Home CookedFrench beefGlutenSoybeansMilkTree NutsCeleryMustard 
Burger Le Trèfle
100% pure beef burger, Brézain cheese sauce, fried onion, bacon, fried potato patty and salad
Image for illustrative purposes only.
Origin France
Contains porkPartouche P+Home CookedGlutenEggs
PeanutsMilkMustardSesame 
Tuna tataki and ratatouille
Seared tuna, coated in sesame seeds and soy sauce.FishSoybeansMustardSesame Desserts
Baked Alaska flambéed with Grand Marnier
Dessert consisting of ice cream on sponge cake, covered with meringue.
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GlutenEggsMilkTree Nuts 
The Gourmet Café
Selection of 4 mini pastries.
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Partouche P+GlutenEggsMilkTree Nuts 
Bourbon vanilla crème brûlée
Smooth cream infused with Bourbon vanilla, with a thin crust of caramelized sugar.
Image for illustrative purposes only.
GlutenEggsMilkTree Nuts 
Baba Clover Style
Rum baba
Image for illustrative purposes only.
GlutenEggsMilk 
Chocolate fondant
Image for illustrative purposes only.GlutenMilk Artisanal Ice Cream
Alpine ice
Vanilla
Egg ice cream with Madagascar Bourbon vanilla
Chocolate
With Swiss Chocolate
Coconut
With coconut milk and paste, grated coconut
Coffee
100% Arabica Coffee
Rum Raisin
With Saint-James rum and Golden Choice grapes
Pistachio
With Sicilian pistachio paste and pistachio pieces
Mango Sorbet
Alphonso Mango and Totapuri
Lemon Sorbet
Sicilian lemon, 29% fruit
Strawberry Sorbet
62% fruitIce Cream Sundaes
White Lady
3 scoops of vanilla ice cream, chocolate sauce and whipped cream
Liège Coffee
2 scoops of coffee, 1 scoop of vanilla, an espresso, whipped cream
Liegeois Chocolate
2 scoops of chocolate ice cream, 1 scoop of vanilla ice cream, chocolate sauce, whipped cream
Baileys
2 scoops of coffee, 1 scoop of vanilla, 2 cl of Baileys, whipped cream
Colonel
2 scoops of lemon, 2cl of vodka
Genepi
2 scoops of vanilla ice cream, 2 cl of Génépi liqueurNet prices - Taxes and service included
