- TOSSED AND MINGLED
- HOT & COLD STARTERS
- IN LOVE WITH A BOWL
- Sashimi and nigiri
- HOORAY MAKI
- MEAT & MORE
- ASIAN FAVORITES
- WITH JOSPER
- SOMETHİNG EXTRA
- PLEASURE ON A PLATE
- KID'S CORNER
TOSSED AND MINGLED
100 000 UZS
TOMATOES WITH ARUCOLA
Fresh tomatoes, arugula, pine nuts, lemon dressing, balsamic cream220 000 UZS
EEL SALAD
SALAD LEAVES, EEL, TOMATO, STRAWBERRY, MUSTARD, TERIYAKI SAUCE
Chef's SuggestionSauvignon BlancRiesling
180 000 UZS
GREEK SALAD
Crumbly feta cheese, fresh cucumbers, onions, juicy bell peppers, tomatoes, olives, green leaves and lemon dressing150 000 UZS
KAİSO SARADA
Chuka seaweed and wakame mix with gomadari nut sauce, garnished with strawberries190 000 UZS
SALAD WITH ROASTED BEEF
Grilled beef fillet, iceberg leaves, cauliflower, radish, juicy bell pepper and fresh lime and chili juice dressingHOT & COLD STARTERS
220 000 UZS
WASABI PRAWN
Crıspy fried prawn, сhukka, wasabi dressing, tobiko, chilli-pineapple salsa
Chef's SuggestionCHAMPAGNEBOURGUGNEChardonnaySauvignon Blanc
250 000 UZS
BEEF CHIMICHURI
GRILLED BEEF TENDERLOIN, TOMATO SALSA, CHIMICHURI SAUCE WITH BELL PEPPERS
Chef's SuggestionBORDEAUXTUSCANYMerlot
250 000 UZS
TANDOORI CHICKEN
CHICKEN THIGH MARINATED IN COCONUT MILK AND LIME, ROASTED OVER CHARCOAL. CHERRY TOMATOES, OLIVES, CUCUMBERS, AVOCADO, CILANTRO, RED ONION, SESAME DRESSING150 000 UZS
TOFU TERIYAKI
Crispy fried tofu, red and yellow bell pepper, broccoli and spicy teriyakiIN LOVE WITH A BOWL
Sashimi and nigiri
SASHIMI
NIGIRI and INARI
HOORAY MAKI
8 PCS PER SERVING
800 000 UZS
SET CITY
CALIFORNIA, CANADA, DRAGON, PHILADELPHIA IN A BEAUTIFUL PRESENTATION
Chef's SuggestionCHAMPAGNEBOURGUGNEChardonnay
240 000 UZS
MANGO ROLL
Sushi rice, nori seaweed, cream cheese philadelphia, salmon, cucumber, avocado, mango330 000 UZS
DRAGON ROLL
Tempura shrimp, unagi, cream cheese, avocado, tobiko, spicy mayonnaise and teriyaki sauce260 000 UZS
CANADA ROLL
Nori,sushi rice, cream cheese, salmon, avocado, unagi, teriyaki sauce, sesame seeds140 000 UZS
CHUKKA ROLL
Nori seaweed, chuka seaweed, wakame seaweed, nut sauce, strawberry and sesameMEAT & MORE
480 000 UZS
SWEET POTATO GRATIN MEDALLIONS
JOSPER BEEF TENDERLOIN, SWEET POTATO GRATIN, BAKED VEGETABLES, MUSHROOM SAUCE
Chef's SuggestionBORDEAUXTUSCANYSUPER TUSCANYMerlotCabernet Sauvignon
600 000 UZS
SALMON MISO
SALMON STEAK IN MISO PASTE SAUCE, PAK CHOY IN TERIYAKI SAUCE AND DAIKON PUREE WITH TOFU
Chef's SuggestionSauvignon BlancSemillonRiesling
ASIAN FAVORITES
230 000 UZS
PAD THAI NOODLES WITH TAMARIND SAUCE
Flat rice noodles, chili sambal, chicken, scallop, eggs, oyster sauce, tamarin sauce, green onion and lime260 000 UZS
FRIED NOODLES MALAYSIAN STYLE
NOODLES, SOY SPROUTS, CHICKEN THIGH, PRAWNS, TOFU, CHERRY TOMATO, OYSTER SAUCE230 000 UZS
SZECHUAN WOK PEPPER BEEF
Sliced beef tenderloin, bell pepper, white onion, Szechuan sauce and red cherry tomatoes250 000 UZS
BIHUN GORENG WITH BEEF
Rice vermicelli, carrots, Korean cabbage, beef, egg, sambal chili, beef satay, fresh coriander and red bell pepper190 000 UZS
EDAMAME FRIED RICE (VEG)
Fried rice with bean sprouts, edamame, eggs, teriyaki sauce, oyster sauce, white sugar, salt, tofu and vegetable skewers190 000 UZS
CHICKEN IN SWEET AND SOUR SAUCE
Crispy fried chicken thigh with cucumber, paprika, onion and pineapple in sweet and sour sauceWITH JOSPER
SOMETHİNG EXTRA
SIDE DISH
DIPS
20 000 UZS
CHIMICHURRI SAUCE
20 000 UZS
BEARNESE SAUCE
20 000 UZS
HOLLAND SAUCE
20 000 UZS
MUSHROOM SAUCE
20 000 UZS
DEMIGLACE
20 000 UZS